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Part I: Seals teeth and whales ears - Scott Polar Research Institute ...

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I had a very good night's sleep, despite the boat rolling <strong>and</strong> pitching -<br />

although nothing to what we must expect. The log showed 222 miles since we<br />

dropped the Pilot at Dungeness. With Bob Spivey (formerly a paratrooper) I<br />

was on watch on the bridge from 8 o'clock to noon. The Second Officer, Tom<br />

Miller, pointed out the various instruments <strong>and</strong> duties <strong>and</strong> I took over the<br />

wheel for a short time. The swell was quite heavy <strong>and</strong> I found it difficult to<br />

steer a straight course - to an observer the ship would have seemed to be taking<br />

evasive measures! Several gannets crossed the bow flying north-north-westerly<br />

<strong>and</strong> a school of bottlenose dolphins joined us. There were about a dozen <strong>and</strong><br />

several turned <strong>and</strong> accompanied the ship, playing in the foam <strong>and</strong> turmoil<br />

created by the bows. They darted across the bows <strong>and</strong> back again, showing<br />

their white bellies. When they broke the surface, the blowholes opened <strong>and</strong><br />

closed regularly, the dorsal fin cutting the surface made a spray <strong>and</strong> they went<br />

back to their play. In their movements they are the aquatic counterpart to the<br />

gulls astern, which that day consisted almost entirely of kittiwakes. Later in the<br />

day I saw two guillemots <strong>and</strong> Pat (Toynbee) reported a whale blowing about<br />

two miles away.<br />

Dr Vivian Fuchs was the leader of the expedition, older than the rest of us<br />

<strong>and</strong> with some Arctic <strong>and</strong> African experience. He was sharing a cabin<br />

amidships with Dr Stuart Slessor who had been down with FIDS already as<br />

Expedition Leader <strong>and</strong> had much experience of dog-sledging. After lunch I<br />

helped him <strong>and</strong> Mac to sort out some engine parts, did some painting <strong>and</strong> then<br />

chatted until teatime. At 10 o’clock I went on watch. It was very pleasant to<br />

st<strong>and</strong> on the bridge, with lowering clouds thinly veiling the moon. There were<br />

very few ships about - in fact I saw only four that watch. The time passed very<br />

quickly.<br />

Next I had a free day, which I spent mainly on the bridge, watching the<br />

birds - kittiwakes, skuas, gannets <strong>and</strong> a lesser-black-backed gull <strong>and</strong> a puffin.<br />

The Christmas tree was decorated <strong>and</strong> I painted a large Christmas card to go on<br />

it. The weather became noticeably warmer on Christmas Eve, <strong>and</strong> apart from<br />

the sea breeze it was very warm. We took to wearing shorts <strong>and</strong> little else <strong>and</strong><br />

shortly after Christmas began to sleep out on deck, continuing until nearing the<br />

Falkl<strong>and</strong> Isl<strong>and</strong>s some weeks later. There were 46 of us including the crew on<br />

board the ship <strong>and</strong> we all had a very enjoyable time, except that some people<br />

were seasick initially. The Bay of Biscay was really quite calm for December. I<br />

felt very fit <strong>and</strong> the food was excellent. Our Christmas celebrations were very<br />

jolly <strong>and</strong> there was a traditional Christmas dinner washed down with some<br />

good wine, followed by much merriment <strong>and</strong> fun, although it was my<br />

misfortune to be on galley duty. This was not at all pleasant - smells <strong>and</strong> heat -<br />

<strong>and</strong> for the first <strong>and</strong> only time in my life I suffered from seasickness.<br />

An appropriate church service was held on the foredeck, <strong>and</strong> we sang "For<br />

those in peril on the sea" <strong>and</strong> a carol. The Christmas dinner was up to all<br />

expectations. At 10.30 am we had broached several bottles of sherry, gin,<br />

vermouth etc. <strong>and</strong> so by first sitting an hour later all were quite merry. The<br />

photographers were leaning at crazy angles from all vantage points trying to<br />

catch us off our guard, but we bore up to it admirably.<br />

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