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Socio-cultural Processes and Livelihood Patterns at Tirurangadi - CDS

Socio-cultural Processes and Livelihood Patterns at Tirurangadi - CDS

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over the nearby areas <strong>and</strong> brought to Calicut, <strong>and</strong> it is possible th<strong>at</strong> it is these<br />

opportunities th<strong>at</strong> facilit<strong>at</strong>ed the internal migr<strong>at</strong>ion of the Mappilas.<br />

It is obvious th<strong>at</strong> the existing l<strong>and</strong> routes <strong>and</strong> river route assisted this process. The<br />

growth of bazaars is a process linked with this expansion. We have already seen the<br />

importance of angadis <strong>and</strong> kadavus in the process of trade. The c<strong>at</strong>tle market <strong>at</strong> Chelari<br />

feeds the agri<strong>cultural</strong> popul<strong>at</strong>ion, as it supplies the agriculturist with the necessary<br />

instrument of production, whereas the market <strong>at</strong> <strong>Tirurangadi</strong> dealt with agri<strong>cultural</strong><br />

products, which could be sold internally as well as procured, transported via l<strong>and</strong> <strong>and</strong> the<br />

river <strong>and</strong> brought to the major marts. The chantha <strong>at</strong> <strong>Tirurangadi</strong>, in the popular memory<br />

was the largest market in the entire area, <strong>and</strong> <strong>at</strong>tracted people from all the surrounding<br />

regions <strong>and</strong> even from the faraway places. Old people still remember th<strong>at</strong> the din cre<strong>at</strong>ed<br />

from the market could be heard even <strong>at</strong> a distance. The market also brought merchants,<br />

middlemen, <strong>and</strong> their workers <strong>and</strong> made them settle there, <strong>and</strong> such settled streets can<br />

even now be found there. Thus the spread of commercial production <strong>and</strong> trade resulted in<br />

the growth of the market center called <strong>Tirurangadi</strong>, which had acquired importance by the<br />

beginning of the British rule.<br />

This spread of commercial cultiv<strong>at</strong>ion also meant the conversion of the modan l<strong>and</strong>s into<br />

parambas into l<strong>and</strong>s growing coconut, areca, pepper, ginger <strong>and</strong> other crops, r<strong>at</strong>her than<br />

subsistence crops including jack, mango, <strong>and</strong> root crops. This conversion might have<br />

gone well into the British period. This also resulted in the growth of several minor market<br />

centers, such as Velimukku, Kadappadi, Kott<strong>at</strong>hangadi, Velliampuram, Parambilpeetika,<br />

Chenakkalangadi <strong>and</strong> so on. These market centers facilit<strong>at</strong>ed the further migr<strong>at</strong>ion of the<br />

Muslims into the interior as traders <strong>and</strong> cultiv<strong>at</strong>ors. This is indic<strong>at</strong>ed by the memories of<br />

the old people th<strong>at</strong> some of the major families from kodinji region, such as Palakkad <strong>and</strong><br />

P<strong>at</strong>tassery were migrants from Parappanangadi <strong>and</strong> were not n<strong>at</strong>ive to kodinji. They also

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