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Animal Waste, Water Quality and Human Health

Animal Waste, Water Quality and Human Health

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7ExposureWill Robertson <strong>and</strong> Gordon Yasvinski7.1 INTRODUCTIONA variety of microorganisms (viruses, bacteria <strong>and</strong> parasites) have the capacity totransmit disease through contact with contaminated water (US EPA 2009).<strong>Water</strong>borne infectious diseases caused by these microorganisms can be fatal.Globally, over 1.5 million people die each year from unsafe water, inadequatesanitation <strong>and</strong> insufficient hygiene as a result of diarrhoeal diseases,schistosomiasis <strong>and</strong> others (Prüss-Üstün et al. 2008). In the USA alone, between1971 <strong>and</strong> 2000 43 outbreaks involving almost 1800 cases associated withuntreated recreational surface waters were attributed to zoonotic pathogens suchas pathogenic E. coli, Leptospira, Giardia, Cryptosporidium <strong>and</strong> Schistosoma(dermatitis) (WHO 2004). Of these outbreaks, ten were attributed to animal <strong>and</strong>avian sources.Catchment area loading with livestock wastes <strong>and</strong> the transport of thiscontamination to water bodies are of growing concern for their potential effects© 2012 World <strong>Health</strong> Organization (WHO). <strong>Animal</strong> <strong>Waste</strong>, <strong>Water</strong> <strong>Quality</strong> <strong>and</strong> <strong>Human</strong> <strong>Health</strong>. Editedby Al Dufour, Jamie Bartram, Robert Bos <strong>and</strong> Victor Gannon. ISBN: 9781780401232. Published byIWA Publishing, London, UK.

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