The New <strong>the</strong>ory is a novel approach and concept aimed at assist<strong>in</strong>g <strong>in</strong>dividualfarmers possess<strong>in</strong>g a small piece of land <strong>in</strong> be<strong>in</strong>g able to manage <strong>the</strong> utilization of land andwater for agricultural activities properly <strong>in</strong> order to create optimum benefits. Theimplementation plan is divided <strong>in</strong>to three phases as follows:7.1 Phase 1: The allocation of Land for Farm<strong>in</strong>g Activities and Hous<strong>in</strong>g AreaThe small piece of land is divided <strong>in</strong>to four parts. Part 1, or about 30 percent is setaside for digg<strong>in</strong>g a pond to store water for cultivation as well as for rais<strong>in</strong>g aquatic animalsand plants. Part 2, or about 30 percent will be used for rice farm<strong>in</strong>g which will provide <strong>the</strong>family with sufficient rice for consumption all year round. Part 3, or ano<strong>the</strong>r 30 percent of<strong>the</strong> land is allocated for plant<strong>in</strong>g of fruit trees, vegetables, field crops, etc., from whichfarmers can sell <strong>the</strong> surplus to <strong>the</strong> market. The last 10 percent is reserved as a place forhous<strong>in</strong>g, animal rais<strong>in</strong>g, and o<strong>the</strong>r purposes. The ultimate goals of <strong>the</strong> <strong>the</strong>ory are to ensurethat dur<strong>in</strong>g <strong>the</strong> dry season, a sufficient amount of water will be available for cultivation;farmers will have enough rice to eat all year round and become self-reliant at an economiclevel; and hopefully, unity will prevail with<strong>in</strong> <strong>the</strong> community.From “New Theory” phase 1, There are ma<strong>in</strong> pr<strong>in</strong>ciples and important guidel<strong>in</strong>es,which can be described as follows:a. The ma<strong>in</strong> idea of <strong>the</strong> "New Theory" is to serve as a production system that allowsfarmers to become self-sufficient, self-reliant, and frugal. To be viable, this concept requiresunity and will<strong>in</strong>gness of <strong>the</strong> community to work with and assist one ano<strong>the</strong>r <strong>in</strong> order toreduce expenses, similar to <strong>the</strong> traditional practice of Long Khaek (traditional mutual helpga<strong>the</strong>r<strong>in</strong>g for an activity such as rice harvests).b. With rice be<strong>in</strong>g <strong>the</strong> staple food for every Thai household, <strong>the</strong> <strong>the</strong>ory estimatesthat, if each family carries out rice cultivation over an area of 0.8 hectares <strong>the</strong>y will beguaranteed a whole year’s supply of rice for consumption. This means that farmers will nothave to buy rice at an unreasonably high price and can lead <strong>the</strong>ir lives freely because <strong>the</strong>yhave become self-reliant.c. Ano<strong>the</strong>r important po<strong>in</strong>t is that <strong>the</strong> storage of water must be sufficient to supplyfarm<strong>in</strong>g dur<strong>in</strong>g <strong>the</strong> dry season or dry spells. Therefore, <strong>the</strong> concept ensures that a part of <strong>the</strong>land is set aside for <strong>the</strong> construction of a pond to store sufficient water for all year roundcultivation. Accord<strong>in</strong>g to His Majesty’s guidel<strong>in</strong>e for cultivation of 0.16 hectare, a farmerwill need about 1,000 cubic metres of water. Thus, under <strong>the</strong> "New Theory", if an area of0.8 hectares is used for rice farm<strong>in</strong>g and ano<strong>the</strong>r 0.8 hectares for field or fruit crop farm<strong>in</strong>g (atotal of 1.6 hectares), approximately 10,000 cubic meters of water will be needed annually.Therefore, under <strong>the</strong> assumption that each piece of land has a total area of 2.4hectares, a formula has been derived for farmers to apply on <strong>the</strong>ir plots as follows:- an area of 0.8 ha for rice cultivation.- an area of 0.8 ha for field and garden crops cultivation.- an area of 0.48 ha for a pond with a depth of 4 metres and a storage capacity of19,000 cubic metres which is a sufficient amount to supply farm<strong>in</strong>g and o<strong>the</strong>r dailyneeds dur<strong>in</strong>g <strong>the</strong> dry season.- an area of 0.32 ha for hous<strong>in</strong>g and o<strong>the</strong>r activities.137
In any case, a decision about <strong>the</strong> size of <strong>the</strong> pond should be made based on <strong>the</strong> localgeographical and environmental conditions as follows:- If <strong>the</strong> implementation plot is located <strong>in</strong> an area which depends on ra<strong>in</strong>fall, <strong>the</strong>n <strong>the</strong>pond should be dug quite deep <strong>in</strong> order to prevent evaporation, thus allow<strong>in</strong>g all yearround water supply.- If <strong>the</strong> implementation plot is located <strong>in</strong> an area which depends on an irrigationsystem, <strong>the</strong>n features of <strong>the</strong> pond can be flexible, <strong>in</strong> terms of <strong>the</strong> depth, or width.Only <strong>the</strong> local suitability needs to be considered because with an irrigation system, awater replenishment source is secured.The purpose of hav<strong>in</strong>g a pond is simply to allow farmers an all year round watersupply for <strong>the</strong>ir occupation and consumption usage. His Majesty referred to it as a‘regulator’, imply<strong>in</strong>g that a well-def<strong>in</strong>ed water replenish<strong>in</strong>g cycle system has beenestablished to support farm<strong>in</strong>g all year round, particularly dur<strong>in</strong>g <strong>the</strong> drought and dry spellperiods. However, this does not mean that farmers can cultivate Na Prang rice (off-seasonrice farm<strong>in</strong>g). If <strong>the</strong> water <strong>in</strong> <strong>the</strong> pond is <strong>in</strong>sufficient, it is <strong>the</strong>n necessary to pump water froman exist<strong>in</strong>g nearby dam, thus deplet<strong>in</strong>g <strong>the</strong> amount of water that has been stored <strong>in</strong> <strong>the</strong> dam.It is recommended for farmers to cultivate rice dur<strong>in</strong>g its regular season, which is <strong>in</strong> <strong>the</strong> ra<strong>in</strong>yperiod. Meanwhile, dur<strong>in</strong>g <strong>the</strong> dry season, farmers must consider o<strong>the</strong>r suitable types ofcrops to cultivate <strong>in</strong> order to use <strong>the</strong> stored water both efficiently and optimally.- In <strong>the</strong> ra<strong>in</strong>y season, water will be plentiful for rice and cultivation of o<strong>the</strong>r crops.- Dur<strong>in</strong>g drought or dry spell periods, it is most suitable to cultivate crops that do notrequire large amounts of water, such as beans.d. For this scheme to divide <strong>the</strong> land <strong>in</strong> order to produce optimum benefits, HisMajesty based his calculations on <strong>the</strong> fact that each farmer owns an average land area of 2.4hectares. However, <strong>the</strong> follow<strong>in</strong>g plan is not a fixed formula but simply a guidel<strong>in</strong>e <strong>in</strong> whichfarmers who own more or less of this amount of land can adjust <strong>the</strong> 30 : 30 : 30 : 10 ratio.In any case, <strong>the</strong> described ratio only serves as a recommended formula or as aguidel<strong>in</strong>e. Adjustments of <strong>the</strong> ratio can and should be made to suit each area’s locationcharacteristics such as <strong>the</strong> soil type, <strong>the</strong> amount of ra<strong>in</strong>fall, and <strong>the</strong> environment. For<strong>in</strong>stance, <strong>in</strong> <strong>the</strong> sou<strong>the</strong>rn <strong>region</strong> where ra<strong>in</strong>fall is more plentiful or <strong>in</strong> areas where sources ofwater are available to cont<strong>in</strong>uously replenish <strong>the</strong> pond, it will be possible to reduce <strong>the</strong> sizeof <strong>the</strong> pond and allocate <strong>the</strong> surplus land.Recommended Types of <strong>Crop</strong>s and Animals for Farm<strong>in</strong>g<strong>Crop</strong>sFruit trees and O<strong>the</strong>r Perennial Plants: mango, coconut, tamar<strong>in</strong>d, jackfruit,sapodilla, orange, banana, custard apple, papaya, santol, sesbania, horseradish, neem tree,cassod tree, lead tree, etc.Short-lived Vegetables and Flowers: sweet potato, taro, yard long bean, eggplant,jasm<strong>in</strong>e, aztec, globe amaranth, rose, Calotropis, tuberose, etc.138
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RAP PUBLICATION: 2001/03CROP DIVERS
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CROP DIVERSIFICATION IN THEASIA-PAC
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13. INTENSIFICATION OF CROP DIVERSI
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INTRODUCTORY REMARKSMinas K. Papade
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New opportunities that would benefi
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CROP DIVERSIFICATION IN BANGLADESHM
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(CDP) during 1990/95 in 125 Thanas
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SlName of Crops1 Aus:HYVLocalTable
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Table 4. Trade of Crops/products (I
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through development projects implem
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y the terminal year of the Fifth Pl
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cropping. This has only been possib
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process and export those labour int
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g) restoration/improvement of soil
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8. RECOMMENDATIONSConsidering the i
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enthusiasm of the farmers in their
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3.3 The Formation and Development o
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carried out for years, guarantees t
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environment protection. Special att
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2. CROP PRODUCTION AND ECONOMICS SC
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What is most notable is the change
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8.36 m/ha involved in the area shif
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fact that the area shares of the do
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country. Therefore, a judicious use
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5.3 Emerging Technology and Crop Di
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7. CONCLUSIONSIndia, being a vast c
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Table 3. All India: Temporal Change
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Table 5. All India: Temporal Change
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CROP DIVERSIFICATION IN JAPANMasa I
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production, these ratios were deter
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soybean using paddy fields should c
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food industry have sharply increase
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7. CONCLUSIONSThe Japanese socio-ec
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Figure 2. Change of Rice Productivi
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Figure 4. Aid Provided by Major Cou
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The Natural Rubber (NR) industry co
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About 78 percent of the rubber grow
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should be attractive to justify the
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REFERENCESAnon. 1990. Proceedings o
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Table 3. Agriculture Land Use in Sa
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Table 7. Paddy Production, 1985-199
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Table 10. Imports and Exports of Fr
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Table 14. Exports and Imports of Pr
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CROP DIVERSIFICATION IN NEPALK. C.
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We know hill farmers face many prob
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Table 2. Growth of Agricultural Com
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- Page 136 and 137: Panabokke, C.R. 1996. Soils and agr
- Page 138 and 139: y promoting diversified crops inste
- Page 140 and 141: Over the past few years, agricultur
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- Page 146 and 147: Mushrooms: nang-fah mushroom (Pleur
- Page 148 and 149: - Farmers can sell their rice at a
- Page 150 and 151: In order to maintain the growth rat
- Page 152 and 153: REFERENCESAthipanan, Withaya. 1995.
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- Page 158 and 159: the contour with mulching using ric
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- Page 186 and 187: SRI LANKAH.P.M. GunasenaDirectorPos
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