With regard to success stories of crop diversification, many farmers have successfullyadopted cultivation of different off-season vegetables like cabbage, peas, cucumber, tomatoetc., us<strong>in</strong>g modern technologies. Bananas are becom<strong>in</strong>g very popular <strong>in</strong> <strong>the</strong> Terai <strong>region</strong>,where <strong>the</strong>y are grown on a commercial basis. O<strong>the</strong>r important commodities that are be<strong>in</strong>gadopted by farmers are cauliflower, sunflower, lentils, mushroom and soybean. Thesecommodities have high demand locally and farmers <strong>the</strong>refore can sell <strong>the</strong>se items easily.4. CROP DIVERSIFICATION AS A STRATEGY FOR ACHIEVING VARIOUSGOALSThe Agriculture Prospective Plan (APP) is a 20-year plan on which <strong>the</strong> wholeagricultural strategy of <strong>the</strong> country lies. The ma<strong>in</strong> objectives of APP are to reduce poverty by35 percent over a 20-year period; and to <strong>in</strong>crease <strong>the</strong> rate of growth of agricultural GDP from<strong>the</strong> current low level of 3 percent per annum to about 5 percent, <strong>the</strong>reby us<strong>in</strong>g agriculture as<strong>the</strong> growth eng<strong>in</strong>e for <strong>the</strong> rest of <strong>the</strong> economy. The government has established a strategy forimplementation of <strong>the</strong> APP, such as <strong>the</strong> pocket package strategy, and GO-NGO-Privatesector partnership etc. Pockets of commercially feasible commodities will be developed anda suitable package of technologies will be provided.Consider<strong>in</strong>g <strong>the</strong> climatic conditions, <strong>the</strong> follow<strong>in</strong>g commodities for diversificationhave been identified:a) Vegetables:- Summer vegetables - lady's f<strong>in</strong>ger, squash, beans, tomato, etc.- W<strong>in</strong>ter vegetables - cauliflower, cabbage, radish, carrot, peas, etc.b) Fruits:- Summer fruits - mango, litchi, guava, p<strong>in</strong>eapple.- W<strong>in</strong>ter fruits - apple, walnut, apricot, peach etc.- Citrus fruits - mandar<strong>in</strong>, orange, lime etc.c) Spices - g<strong>in</strong>ger, turmeric, cardamom, garlic, etc.d) Vegetable seedse) Sugar canef) Soybeang) Pulses - lentil, gram, pigeon pea, etc.h) Potatoi) Chillij) Maizek) Oilseeds - mustard, sunflower, etc.89
Work<strong>in</strong>g Strategy- Pocket areas as def<strong>in</strong>ed by <strong>the</strong> APP is <strong>the</strong> strategy for implementation.- With<strong>in</strong> <strong>the</strong> pocket areas farmers groups will be formed, compris<strong>in</strong>g mixed groups ofmen and women farmers, and specific women farmers groups particularly <strong>in</strong> areasand for crops where women are <strong>the</strong> key decision makers.- To make <strong>the</strong> farmers groups susta<strong>in</strong>able, appropriate measures will be adapted.- In order to make <strong>the</strong> groups <strong>in</strong>dependent, <strong>the</strong> formation of cooperatives and higherlevel organization are be<strong>in</strong>g encouraged.- The approach will be demand driven with <strong>the</strong> demand com<strong>in</strong>g from <strong>the</strong> farmergroups. The research and extension services are provided on <strong>the</strong> basis of farmers'needs.- The needs and requirements of <strong>the</strong> farmers are identified through group meet<strong>in</strong>gs <strong>in</strong><strong>the</strong> pocket area itself.- The farmers are be<strong>in</strong>g encouraged to undertake market<strong>in</strong>g through demonstrations,tra<strong>in</strong><strong>in</strong>g and workshops.- The private sector <strong>in</strong>volvement is encouraged <strong>in</strong> appropriate areas, such asprocess<strong>in</strong>g, market<strong>in</strong>g etc.- In every potential district, a jo<strong>in</strong>t forum for traders and producers is be<strong>in</strong>gencouraged.- Besides technical and <strong>in</strong>put services, credit services are be<strong>in</strong>g made available tofarmers.The whole agricultural system has been divided <strong>in</strong>to two areas i.e., food security andcommercialization.<strong>Crop</strong> diversification does not only addresses food security and commercialization, butalso makes judicious use of land, water and o<strong>the</strong>r resources. Any commodity which is locallyfeasible commercially and has higher comparative advantage can be taken <strong>in</strong>to considerationso that <strong>the</strong>re will be <strong>in</strong>come growth which contributes to poverty alleviation. Even small andmarg<strong>in</strong>al farmers come <strong>in</strong>to groups and can have a commercial type of farm<strong>in</strong>g. In this way<strong>the</strong> system can be made economically susta<strong>in</strong>able, environmentally friendly and ecologicallysound.As regards <strong>the</strong> implementation, besides <strong>the</strong> concerned agencies, <strong>the</strong>re are differentcommittees at different levels i.e., District level, Regional level, Central and National level.These committees have representations from l<strong>in</strong>e agencies, NGOs, private sector, andfarmers etc. Problems encountered are taken to <strong>the</strong>se committees and discussed thoroughly tobr<strong>in</strong>g out solutions. They also provide guidel<strong>in</strong>es to implementers and suggestions to policymakers. <strong>Crop</strong> diversification programmes if implemented properly help improve <strong>the</strong> wholeagricultural system.90
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RAP PUBLICATION: 2001/03CROP DIVERS
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CROP DIVERSIFICATION IN THEASIA-PAC
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13. INTENSIFICATION OF CROP DIVERSI
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INTRODUCTORY REMARKSMinas K. Papade
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New opportunities that would benefi
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CROP DIVERSIFICATION IN BANGLADESHM
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(CDP) during 1990/95 in 125 Thanas
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SlName of Crops1 Aus:HYVLocalTable
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Table 4. Trade of Crops/products (I
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through development projects implem
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y the terminal year of the Fifth Pl
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cropping. This has only been possib
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process and export those labour int
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g) restoration/improvement of soil
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8. RECOMMENDATIONSConsidering the i
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enthusiasm of the farmers in their
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3.3 The Formation and Development o
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carried out for years, guarantees t
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environment protection. Special att
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2. CROP PRODUCTION AND ECONOMICS SC
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What is most notable is the change
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8.36 m/ha involved in the area shif
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- Page 78 and 79: REFERENCESAnon. 1990. Proceedings o
- Page 80 and 81: Table 3. Agriculture Land Use in Sa
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- Page 90 and 91: We know hill farmers face many prob
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- Page 136 and 137: Panabokke, C.R. 1996. Soils and agr
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Mushrooms: nang-fah mushroom (Pleur
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- Farmers can sell their rice at a
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In order to maintain the growth rat
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REFERENCESAthipanan, Withaya. 1995.
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CROP DIVERSIFICATION IN VIET NAMNgu
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3. PATTERNS OF CROP DIVERSIFICATION
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the contour with mulching using ric
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development of new crop varieties a
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• Cultivated and growing area und
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other hand, the size of an average
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4.1 Crop NutritionA major contribut
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increased from 130 million ha to 15
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in tobacco nurseries. These also he
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past experience. A sustainable prog
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diversification, taking into accoun
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The major outputs are:- Integration
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• Database and information materi
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• Business plans have been formul
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minimize such losses. The developme
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LIST OF PARTICIPANTSBANGLADESHM. En
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SRI LANKAH.P.M. GunasenaDirectorPos
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FAOR.B. SinghAssistant Director-Gen