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Crop Diversification in the Asia-Pacific region - United Nations in ...

Crop Diversification in the Asia-Pacific region - United Nations in ...

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6. GOVERNMENT POLICIES AND STRATEGIES FOR CROPDIVERSIFICATION6.1 Fifth Five Year Plan TargetsSusta<strong>in</strong>ability of high yield and environmental protection rema<strong>in</strong> <strong>the</strong> pr<strong>in</strong>cipalconcerns <strong>in</strong> recent years. Loss of soil fertility followed by <strong>the</strong> unbalanced use of chemicalfertilizers, lack of adequate quantity of water <strong>in</strong> some areas as well as <strong>the</strong>ir appropriateconservation and management are <strong>the</strong> major factors caus<strong>in</strong>g divergence between potentialand actual output of major agricultural commodities. Various studies <strong>in</strong>dicate that <strong>the</strong> yieldpotential of <strong>the</strong> exist<strong>in</strong>g HYVs of rice is more than 4 Mt/ha, whereas <strong>the</strong> average yield ofmost of <strong>the</strong> o<strong>the</strong>r varieties of rice is around 2 Mt/ha. Major tasks dur<strong>in</strong>g <strong>the</strong> Fifth Five YearPlan will be to address <strong>the</strong>se issues. The specific objectives of <strong>the</strong> Plan will be to:a) <strong>in</strong>crease productivity and real <strong>in</strong>come of farm<strong>in</strong>g families <strong>in</strong> rural areas on asusta<strong>in</strong>able basis through susta<strong>in</strong>able <strong>in</strong>tensification of rice production and situationorientedcrop diversification;b) atta<strong>in</strong> self-sufficiency <strong>in</strong> foodgra<strong>in</strong> production along with <strong>in</strong>creased production ofo<strong>the</strong>r nutritional crops;c) encourage export of agricultural commodities, particularly vegetables and fruitskeep<strong>in</strong>g <strong>in</strong> view domestic production and need;d) promote adoption of modern agricultural practices <strong>in</strong> dry land, wetland and coastalareas;e) ensure susta<strong>in</strong>ed agricultural growth through more efficient and balanced utilizationof land, water and o<strong>the</strong>r resources; andf) encourage comparatively large farms to graduate <strong>in</strong>to commercial farm<strong>in</strong>g.Policies and Strategies: In order to achieve <strong>the</strong> objectives, <strong>the</strong> strategies/policies will beevolved and adopted to br<strong>in</strong>g about necessary technical change. The follow<strong>in</strong>g will be <strong>the</strong>specific policies and strategies:a) improvement of <strong>the</strong> quality of seeds of desirable growth duration which will fit <strong>in</strong>tosuitable crop sequences, particularly HYVs and hybrid seeds, and <strong>in</strong>creas<strong>in</strong>g quantity;b) development of modern, irrigated and least-risk agriculture with greater reliance oncompetitive markets through supply of agricultural <strong>in</strong>puts at low cost, mak<strong>in</strong>g public<strong>in</strong>vestment more effective and keep<strong>in</strong>g it limited to key areas as required tosupplement private <strong>in</strong>itiatives;c) streng<strong>the</strong>n<strong>in</strong>g of <strong>the</strong> agricultural research and extension systems <strong>in</strong> order to developnew technologies relat<strong>in</strong>g to crop varieties, <strong>in</strong>tegrated farm<strong>in</strong>g system, organicfarm<strong>in</strong>g, improved agronomic and agro-process<strong>in</strong>g technologies, and for diffusion of<strong>the</strong> proven technologies;d) development and dissem<strong>in</strong>ation of ecologically sound and susta<strong>in</strong>able technologiessuch as <strong>in</strong>tegrated pest management (IPM) techniques, and organic and bio-fertilizeruse;e) <strong>in</strong>creas<strong>in</strong>g profitable production of m<strong>in</strong>or crops and <strong>the</strong>reby ma<strong>in</strong>ta<strong>in</strong><strong>in</strong>g a balancedcrop production and improv<strong>in</strong>g <strong>the</strong> nutritional status of <strong>the</strong> people;f) development of suitable technologies <strong>in</strong> ra<strong>in</strong>-fed, dry land and wetland farm<strong>in</strong>gsystem to enhance <strong>the</strong>ir productivity;20

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