Crop Diversification in the Asia-Pacific region - United Nations in ...

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REFERENCESAnon. 1990. Proceedings of the conference: Advancement in Diversification of Agriculture,Agriculture Institute of Malaysia (AIM), 20-22 July 1989._____. 1996. Second Industrial Master Plan (IMP2), 1996-2005. Ministry of InternationalTrade and Industry (MITI), Malaysia, Kuala Lumpur._____. 1998. National Agricultural Policy (NAP3), 1998-2010. Ministry of Agriculture,Malaysia, Kuala Lumpur.71
Table 1. Agriculture Land Use in Peninsular Malaysia% ofArea1984 1995Total Area (ha) % of AreaTotalArea (ha)AnnualGrowth(84-95)Total land 100.00 13,237,063 100.00 13,209,455 -0.02Agric. land 33.28 4,405,949 37.20 4,909,923 0.90Rubber 15.14 2,003,456 14.00 1,854,744 -0.64Oil palm 9.39 1,243,534 14.10 1,858,448 3.35Paddy 3.38 447,624 3.21 425,080 -0.43Mixed Hort. 2.09 277,006 2.19 289,080 0.36Coconut 1.58 209,196 1.43 189,785 -0.81D/fied crops 0.42 54,970 0.39 51,165 -0.60Source: Bahagian Pengurusan Tanah, Jabatan Pertanian, Semenanjung, MalaysiaTable 2. Agriculture Land Use in Sarawak% ofArea1976 1992TotalArea (ha)% ofAreaTotalArea (ha)Total land 100.00 12,325,216 100.00 12,325,216 0AnnualGrowth(76-92)Agric. land 26.01 3,205,525 31.93 3,935,031 1.21Shifting cultvn 22.70 2,797,288 27.48 3,387,003 1.13Rubber 1.57 193,052 1.76 217,381 0.70Paddy 1.07 131,339 1.02 125,084 -0.29Oil palm 0.16 19,985 0.54 67,063 7.12Source: Agriculture Statistics of Sarawak (1993), Department of Agriculture, Kuching72
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RAP PUBLICATION: 2001/03CROP DIVERS
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CROP DIVERSIFICATION IN THEASIA-PAC
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13. INTENSIFICATION OF CROP DIVERSI
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INTRODUCTORY REMARKSMinas K. Papade
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New opportunities that would benefi
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CROP DIVERSIFICATION IN BANGLADESHM
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(CDP) during 1990/95 in 125 Thanas
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SlName of Crops1 Aus:HYVLocalTable
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Table 4. Trade of Crops/products (I
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through development projects implem
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y the terminal year of the Fifth Pl
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cropping. This has only been possib
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process and export those labour int
Page 28 and 29: g) restoration/improvement of soil
Page 30 and 31: 8. RECOMMENDATIONSConsidering the i
Page 32 and 33: enthusiasm of the farmers in their
Page 34 and 35: 3.3 The Formation and Development o
Page 36 and 37: carried out for years, guarantees t
Page 38 and 39: environment protection. Special att
Page 40 and 41: 2. CROP PRODUCTION AND ECONOMICS SC
Page 42 and 43: What is most notable is the change
Page 44 and 45: 8.36 m/ha involved in the area shif
Page 46 and 47: fact that the area shares of the do
Page 48 and 49: country. Therefore, a judicious use
Page 50 and 51: 5.3 Emerging Technology and Crop Di
Page 52 and 53: 7. CONCLUSIONSIndia, being a vast c
Page 54 and 55: Table 3. All India: Temporal Change
Page 56 and 57: Table 5. All India: Temporal Change
Page 58 and 59: CROP DIVERSIFICATION IN JAPANMasa I
Page 60 and 61: production, these ratios were deter
Page 62 and 63: soybean using paddy fields should c
Page 64 and 65: food industry have sharply increase
Page 66 and 67: 7. CONCLUSIONSThe Japanese socio-ec
Page 68 and 69: Figure 2. Change of Rice Productivi
Page 70 and 71: Figure 4. Aid Provided by Major Cou
Page 72 and 73: The Natural Rubber (NR) industry co
Page 74 and 75: About 78 percent of the rubber grow
Page 76 and 77: should be attractive to justify the
Page 80 and 81: Table 3. Agriculture Land Use in Sa
Page 82 and 83: Table 7. Paddy Production, 1985-199
Page 84 and 85: Table 10. Imports and Exports of Fr
Page 86 and 87: Table 14. Exports and Imports of Pr
Page 88 and 89: CROP DIVERSIFICATION IN NEPALK. C.
Page 90 and 91: We know hill farmers face many prob
Page 92 and 93: Table 2. Growth of Agricultural Com
Page 94 and 95: 3. PATTERN OF CROP DIVERSIFICATIONN
Page 96 and 97: With regard to success stories of c
Page 98 and 99: 5. CHALLENGES, OPPORTUNITIES AND PR
Page 100 and 101: It recognizes the need for a differ
Page 102 and 103: CROP DIVERSIFICATION IN THE PHILIPP
Page 104 and 105: 2.3 Yield Per Hectare of Agricultur
Page 106 and 107: In coconut, diversification means t
Page 108 and 109: were used in the preparation of the
Page 110 and 111: There are a variety of factors that
Page 112 and 113: Table 1. Production Area of Commerc
Page 114 and 115: Table 3. Yield (tonnes) Per Hectare
Page 116 and 117: Table 5. Selected Macroeconomic and
Page 118 and 119: Table 7. Dominant Rice Cropping Pat
Page 120 and 121: 1.2 Soils in the Crop Diversificati
Page 122 and 123: Table 1. Major Crops, Their Extents
Page 124 and 125: drained and rice on poorly drained
Page 126 and 127: Figure 3. Schematic Representation
Page 128 and 129:
The potato production in the up cou
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Table 6 clearly shows that there is
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In addition to the above scenario,
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6. GOVERNMENT POLICIES AND STRATEGI
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Panabokke, C.R. 1996. Soils and agr
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y promoting diversified crops inste
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Over the past few years, agricultur
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Land TenureMore than half of the Th
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The New theory is a novel approach
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Mushrooms: nang-fah mushroom (Pleur
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- Farmers can sell their rice at a
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In order to maintain the growth rat
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REFERENCESAthipanan, Withaya. 1995.
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CROP DIVERSIFICATION IN VIET NAMNgu
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3. PATTERNS OF CROP DIVERSIFICATION
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the contour with mulching using ric
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development of new crop varieties a
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• Cultivated and growing area und
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other hand, the size of an average
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4.1 Crop NutritionA major contribut
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increased from 130 million ha to 15
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in tobacco nurseries. These also he
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past experience. A sustainable prog
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diversification, taking into accoun
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The major outputs are:- Integration
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• Database and information materi
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• Business plans have been formul
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minimize such losses. The developme
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LIST OF PARTICIPANTSBANGLADESHM. En
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SRI LANKAH.P.M. GunasenaDirectorPos
Page 188 and 189:
FAOR.B. SinghAssistant Director-Gen
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