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Crop Diversification in the Asia-Pacific region - United Nations in ...

Crop Diversification in the Asia-Pacific region - United Nations in ...

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for a high proportion of <strong>the</strong> cost of production. For <strong>in</strong>stance <strong>in</strong> Sri Lanka, approximately 50percent of <strong>the</strong> total cost <strong>in</strong> rice production is accounted for by labour. Sometimes, labour isnot even available at any price dur<strong>in</strong>g cropp<strong>in</strong>g seasons and lands are left fallow due toshortage of labour. On an average a farmer us<strong>in</strong>g his own labour could feed himself andthree o<strong>the</strong>rs, us<strong>in</strong>g draft power he can feed 6 persons and use of tractor could <strong>in</strong>crease <strong>the</strong>number to over 50. Hence, it will be futile to believe that <strong>the</strong> <strong>region</strong>al food demand could bemet by traditional farm<strong>in</strong>g systems. Therefore, mechanization will be an urgent need for alldevelop<strong>in</strong>g countries <strong>in</strong> <strong>the</strong> <strong>Asia</strong>-<strong>Pacific</strong> Region and benefits of mach<strong>in</strong>ery use are generallyapparent.The use of appropriate farm mach<strong>in</strong>ery <strong>in</strong> <strong>the</strong> production cha<strong>in</strong> will make farm<strong>in</strong>gmore efficient and enable farmers to diversify cropp<strong>in</strong>g by grow<strong>in</strong>g more crops. In manycountries mechanization at various levels has lead to improved yields and high labourerproductivity. It is reported that <strong>in</strong> Ch<strong>in</strong>a use of mechanization has led to 10 percent yieldenhancement and 15 percent if irrigation is <strong>in</strong>cluded. Use of mach<strong>in</strong>ery for harvest<strong>in</strong>g andprocess<strong>in</strong>g <strong>in</strong>creases yield by simply reduc<strong>in</strong>g crop losses. The post-harvest losses <strong>in</strong>develop<strong>in</strong>g countries are reported as 20-40 percent. Sav<strong>in</strong>g this amount is equal to<strong>in</strong>creas<strong>in</strong>g <strong>the</strong> yield without any added costs. Use of agricultural mach<strong>in</strong>ery shows anupward trend <strong>in</strong> <strong>the</strong> Region. Agricultural tractors <strong>in</strong> use have <strong>in</strong>creased from 2.2-3.3 millionover <strong>the</strong> period 1977-1987 show<strong>in</strong>g a growth rate of 4.2 percent. Some countries of <strong>the</strong>Region have developed local agricultural mach<strong>in</strong>ery manufactur<strong>in</strong>g <strong>in</strong>dustries. Sri Lanka hasmade remarkable advancements <strong>in</strong> <strong>the</strong> commercial manufacture of water pumps, paddy,threshers, dryers, ploughs, puddle wheels, prun<strong>in</strong>g shears, sprayers, mill<strong>in</strong>g mach<strong>in</strong>es etc., atprices affordable by <strong>the</strong> farm<strong>in</strong>g communities.It is, <strong>the</strong>refore, necessary to make realistic assessment of <strong>the</strong> use of mach<strong>in</strong>ery <strong>in</strong> <strong>the</strong>agriculture sector with adequate government support to develop an agricultural mach<strong>in</strong>ery<strong>in</strong>dustry <strong>in</strong> <strong>the</strong> Region, to counteract <strong>the</strong> labour shortages dur<strong>in</strong>g <strong>the</strong> grow<strong>in</strong>g seasons.4.3 IrrigationWater, which was considered a free resource <strong>in</strong> many countries, has suddenly becomea scarce commodity and major threat to food production and food security. Accord<strong>in</strong>g to <strong>the</strong>International Water Management Institutes nearly 1.4 billion people, a quarter of <strong>the</strong> worldpopulation or a third of those liv<strong>in</strong>g <strong>in</strong> develop<strong>in</strong>g countries, will face severe water scarcities<strong>in</strong> <strong>the</strong> first quarter of <strong>the</strong> century (Seckler, 1999). While <strong>the</strong> <strong>region</strong>al water consumption is<strong>in</strong>creas<strong>in</strong>g rapidly, <strong>the</strong> water supply is decreas<strong>in</strong>g. The <strong>in</strong>creas<strong>in</strong>g demand for water hasseveral components, while agriculture uses a large proportion of water, non-agriculturalwater uses are also <strong>in</strong>creas<strong>in</strong>g. Urbanization and higher per capita availability are <strong>the</strong> ma<strong>in</strong>reasons for <strong>in</strong>creased water use. Per capita water availability is already decl<strong>in</strong><strong>in</strong>g rapidly. In<strong>Asia</strong>, water availability has decreased from 99,600 m 3 <strong>in</strong> 1952 to 3,300 m 3 <strong>in</strong> 1999. It ispredicted that water availability for domestic and <strong>in</strong>dustrial use will <strong>in</strong>crease <strong>in</strong> develop<strong>in</strong>gcountries from 13 percent to 27 percent <strong>in</strong> 2020. When water is rationed <strong>in</strong>dustry anddomestic supply are protected and agriculture will have to make <strong>the</strong> best out of what is left.In <strong>the</strong> <strong>Asia</strong>-<strong>Pacific</strong> Region about 35 percent of <strong>the</strong> agricultural land is irrigatedshow<strong>in</strong>g an <strong>in</strong>crease of 6 percent from 1988 - 1997. The irrigated area as percentage ofagricultural land <strong>in</strong> Pakistan is over 81 percent, DPR Korea 73 percent, Japan 63 percent, and<strong>the</strong> Republic of Korea 60 percent, while <strong>in</strong> <strong>the</strong> o<strong>the</strong>r countries <strong>the</strong> figures vary from 1.1percent <strong>in</strong> Fiji to 1.4 percent <strong>in</strong> Bangladesh. The total agricultural land under irrigation has160

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