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joint strategic needs assessment foundation profile - JSNA

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Interative Hull Atlas: www.hullpublichealth.org/Pages/hull_atlas.htm More information: www.jsnaonline.org and www.hullpublichealth.org<br />

8.7.5 5-A-DAY<br />

8.7.5.1 Adults<br />

Figure 119 and Figure 120 give the number of portions of fruit and vegetables<br />

consumed daily for men and women respectively in Hull compared to England (from<br />

local Prevalence Survey 2009 and Health Survey for England 2008 respectively). The<br />

percentage eating the recommended five or more portions daily was higher in England<br />

for all age groups. The underlying data are given in the APPENDIX on page 874.<br />

Table 137 gives the percentage eating 5-A-DAY. As noted in Figure 119 and Figure<br />

120, the percentage of people in Hull eating five or more portions of fruit and vegetables<br />

was lower than in England with the exception of Hull women aged 75+ years. The lower<br />

percentage in Hull was most marked for women aged under 35 years.<br />

Daily portions of fruit & vegetables for men (%)<br />

Figure 119: Fruit and vegetable consumption in males, Hull 2009 versus England 2008<br />

100%<br />

90%<br />

80%<br />

70%<br />

60%<br />

50%<br />

40%<br />

30%<br />

20%<br />

10%<br />

0%<br />

Hull<br />

England<br />

Hull<br />

England<br />

Hull<br />

England<br />

Hull<br />

England<br />

16/18-24 25-34 35-44 45-54 55-64 65-74 75+ All<br />

Age / area<br />

None One Two Three Four Five or more<br />

Joint Strategic Needs Assessment Foundation Profile – Hull Health Profile: Release 3. March 2011. 330<br />

Hull<br />

England<br />

Hull<br />

England<br />

Hull<br />

England<br />

Hull<br />

England

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