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The ocean of story, being C.H. Tawney's translation of Somadeva's ...

The ocean of story, being C.H. Tawney's translation of Somadeva's ...

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248 THE OCEAN OF STORY<br />

Thus, I do not see why we need assume that the betel-<br />

1 "<br />

chew de luxe must <strong>of</strong> necessity contain five fruits," which<br />

are so hard to identify. From the list <strong>of</strong> ingredients we have<br />

obtained from Garcia da Orta, and any additional ones we<br />

may find in the works <strong>of</strong> other early writers, it is easy to<br />

select five, or even more, " flavours " which would satisfy<br />

the palate <strong>of</strong> the most inveterate epicure <strong>of</strong> betel-chewing.<br />

We are entitled, therefore, to regard the one recognised form<br />

<strong>of</strong> a" chew " as consisting simply <strong>of</strong> a portion <strong>of</strong> an arecanut<br />

wrapped in a betel leaf, and flavoured with a pinch <strong>of</strong><br />

shell-lime.<br />

In places where these ingredients were obtainable, we must<br />

regard all added " flavours " as restricted to the houses <strong>of</strong><br />

the rich to be produced chiefly as a special honour to a<br />

distinguished guest.<br />

<strong>The</strong> Area <strong>of</strong> the Custom<br />

<strong>The</strong> geographical area covered by<br />

the custom <strong>of</strong> betelchewing<br />

may be roughly taken as lying between long. 60<br />

and 170 east ; and lat. 40 north and 15 south. Outside<br />

this area the custom occurs only where the existence <strong>of</strong> an<br />

Asiatic colony has warranted the importation <strong>of</strong> the necessary<br />

ingredients.<br />

<strong>The</strong> area in question includes the whole <strong>of</strong> the Indian<br />

Empire, Southern Tibet, Southern China, Siam, Indo-China,<br />

Malaya, all the East Indian Archipelago, Micronesia, New<br />

Guinea and the remainder <strong>of</strong> Melanesia as far as the tiny<br />

volcanic island <strong>of</strong> Tikopia. It is just about here that one can<br />

observe the drinking <strong>of</strong> kava taking the place <strong>of</strong> betel-chewing.<br />

In both Polynesia and Australia pdn-supdri can be regarded<br />

as unknown. Although areca-nuts have been exported to Fiji,<br />

and possibly to other islands, betel-chewing rarely occurs in<br />

A;ai;a-drinking areas.<br />

<strong>The</strong> question that at once presents itself is where did<br />

the custom originate ? It is impossible to say. Etymological<br />

evidence seems to favour an Austro-Asiatic, rather than an<br />

(ruby, sapphire, pearl, emerald and topaz), and Jive beauties <strong>of</strong> woman (hair,<br />

flesh, bone, skin and youth). So also are there Jive trees <strong>of</strong> paradise, Jive<br />

arrows <strong>of</strong> Kama, Jive products <strong>of</strong> the cow, Jive great sacrifices, Jive sacred<br />

flowers, five emblems <strong>of</strong> royalty. Somadeva (Vol. V, p. 121, and Vol. VI,<br />

p. 157) speaks <strong>of</strong> flowers <strong>of</strong> "five colours" and "five hues." See further,<br />

W. E. Geil, <strong>The</strong> Sacred 5 <strong>of</strong> China, London, 1 926.<br />

1 Yet cf. the " five brothers " <strong>of</strong> the Sumatran section (p. 294).

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