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ONE-ON-ONE<br />
ROBERT H. STOVALL<br />
Robert H. Stovall is about as all-American as they <strong>com</strong>e. He’s a<br />
twelfth-generation Yankee, who traces his roots back to a Quaker<br />
named Bartholomew Stovall. Bartholomew arrived from the little<br />
town of Albury in Surrey, England, as an indentured servant at the<br />
Hampton Roads seaport area of Virginia in 1684. In the 1790s, Robert’s<br />
branch of the Stovall clan migrated west to what is now Kentucky.<br />
His dad, Harold, was born in 1893 to a family of Kentucky farmers.<br />
Stovall’s mom, the former Agnes Hinkle, was three years younger<br />
than his dad. She is the descendent of German-Americans, a group<br />
whose members are still numerous in Louisville and the Ohio valley.<br />
“Mom’s people came to America in the 1840s,” Stovall shares. “That<br />
was when a lot of Germans fled to the States to escape squabbles<br />
among all of the baronies, dukedoms, principalities, and the various<br />
revolutions taking place in their native land.”<br />
Stovall’s parents met at a party in Louisville during World War I.<br />
They courted for years, but didn’t get married until both were in their<br />
late twenties. “Their families objected to the union because they came<br />
from different religious backgrounds,” Stovall explains. “My father’s<br />
people were Masons and Baptists, while my mother’s were Roman<br />
Catholic.” They eventually tied the knot in 1923. Stovall was born<br />
three years later. He has a younger sister, Joanne Perrot, who is four<br />
years his junior. “She is a former art historian for the Corning Museum<br />
of Glass,” Stovall says. “Joanne married the Corning Museum’s thendirector<br />
Paul N. Perrot. He’s also an art historian and conservationist<br />
who spent 12 years as the assistant secretary of the Smithsonian Institution.<br />
He was later director of the Virginia Museum of the Arts,<br />
and is currently chair of the visitor’s <strong>com</strong>mittee of The Getty Museum.”<br />
FROM FEED STORE TO WALL STREET<br />
When Robert Stovall was born, his dad worked as a clerk at a