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Observational epidemiological surveys (WG 3) page 65<br />

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Table 36 Tomatoes & tomato products and cataract<br />

Authors, year and number of subjects Odds ratio and CI Comments<br />

Mares-Perlman et al.,1995 (n = 1 919) severe nuclear sclerosis<br />

tomatoes and tomato juice<br />

age: 43 - 84 years<br />

Beaver Dam Eye Study; 1988 - 1990 men high (3.4) vs low (0.2) intake frequency<br />

1.07 (0.70 - 1.65)<br />

women high (3.7) vs low (0.4) intake frequency<br />

1.12 (0.76 - 1.64)<br />

pasta with tomato sauce<br />

women (43 - 84 years); n = 1060<br />

men (43 - 84 years); n = 859<br />

high (1.0) vs low (0) intake frequency<br />

1.70 (1.14 - 2.52) p=0.01<br />

high (1.0) vs low (0) intake frequency<br />

1.25 (0.81 - 1.94) ns<br />

pizza<br />

women (43 - 84 years); n = 1060 men (43 - 84 years); n = 859<br />

high (1.0) vs low (0) intake frequency<br />

1.22 (0.83 - 1.78)<br />

high (1.0) vs low (0) intake frequency<br />

1.48 (0.95 - 2.3)<br />

Tavani et al., 1996 (n = 913)<br />

cataract extraction<br />

multivariate odd ratio.<br />

case-control study<br />

tomatoes<br />

high (>3) vs low (

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