02.12.2012 Views

NO - Besoin d'assistance

NO - Besoin d'assistance

NO - Besoin d'assistance

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Mechanisms and Biomarkers (WG 4) page 71<br />

__________________________________________________________________________________________<br />

Fukagawa NK. Aging :is oxidative stress a marker or is it causal ? P.S.E.B.M. 1999 ; 222,<br />

293-298.<br />

Fuller CJ, Grundy SM, Norkus EP, Jialal I. Effect of ascorbate supplementation on low<br />

density lipoprotein oxidation in smokers. Atherosclerosis 1996; 119:139-50.<br />

Fuller CJ, Huet BA, Jialal I. Effects of increasing doses of alpha-tocopherol in providing<br />

protection of low-density lipoprotein from oxidation. Am J Cardiol 1998; 81:231-3.<br />

Fuller CJ, Jialal I. Effects of antioxidants and fatty acids on low-density-lipoprotein oxidation.<br />

Am J Clin Nutr 1994; 60(suppl):1010S-3S.<br />

Fürst P. The role of antioxidants in nutritional support. Proc Nutr Soc 1996 ; 55, 945-961.<br />

Gaziano JM, Hatta A, Flynn M, Johnson EJ, Krinsky NI, Ridker PM, Hennekens CH, Frei B.<br />

Supplementation with β-carotene in vivo and in vitro does not inhibit low density<br />

lipoprotein oxidation. Atherosclerosis 1995; 187-95.<br />

Gaziano JM, Manson JE, Branch LG, Colditz GA, Willett WC, Buring JE. A prospective<br />

study of consumption of carotenoids in fruits and vegetables and decreased cardiovascular<br />

mortality in the elderly. Ann Epidemiol 1995 ; 5, 255-260.<br />

Gaziev AI, Sologub GR, Fomenko LA, Zaichkina SI, Kosyakova NI, Bradbury RJ. Effect of<br />

vitamin-antioxidant micronutrients on the frequency of spontaneous and in vitro gammaray-induced<br />

micronuclei in lymphocyte of donors: the age factor. Carcinogenesis 1996;<br />

17(3):493-9.<br />

Gedik CM, Wood SG, Collins AR. Measuring oxidative damage to DNA; HPLC and the<br />

comet assay compared. Free Rad Res 1998; 6:609-15.<br />

Gerster H.The potential role of lycopene for human health. J Am Coll Nutr 1997 ; 16, 109-<br />

126.<br />

Gey KF, Stahelin HB, Eichlholzer M. Poor plasma status of carotene and vitamin C is<br />

associated with higher mortality from ischemic heart disease and stroke :Prospective Basel<br />

Study. J Clin Invest 1993; 71, 3-6.<br />

Gey K F. Ten-year retrospective on the antioxidant hypothesis of arteriosclerosis. J Nutr<br />

biochem 1995; 6: 206-36<br />

Ghiselli A, Serafini M, Maiani G, Azzini E, Ferro-Luzzi A. A fluorescence-based method for<br />

measuring total plasma antioxidant capability. Free Rad Biol Med 1995;18:29-36.<br />

Giovanucci E, Ascherio A, Rimm EB, Stampfer MJ, Colditz GA, Willett WC. Intake of<br />

carotenoids and retinol in relation to risk of prostate cancer. J Natl Cancer Inst 1995;<br />

87(23), 1767-1776.<br />

Goldberg DM. Does wine work ? Clinical Chemistry 1995; 41: 14-16.<br />

Goodman MY, Hernandez B, Wilkens R, Lee J, Le Marchand L, Liu LQ, Franke AA, Kucuk<br />

O, Hsu TC. Effect of beta-carotene and alfa-tocopherol on bleomycin-induced<br />

chromosomal damage.<br />

Green MHL, Lowe JE, Waugh APW, Aldridge KE, Cole J and Arlett CF. Effect of diet and<br />

vitamin C on DNA strand breakage in freshly-isolated human white blood cell. Mutat Res<br />

1994; 316:91-102.<br />

Grooveld M, Atherton MD, Sheerin AN, Hawkes J, Blake DR, Richens TE, Solwood CJ,<br />

Lynch E, Clxson AW . In vivo absorption,metabolism, and urinary excretion of Bunsaturated<br />

aldehydes in experimental animals. J Clin Invest 1998; 100 : 1210-18.<br />

Grundy S.M., Denke M.A. 1990. Dietary influences on serum lipids and lipoproteins. J. Lipid<br />

Res. 31, 1149-1172.<br />

Grune T, Reinheckel T, Joshi M, Davies KJ. Proteolysis in cultured liver epithelial cells<br />

during oxidative stress. Role of the multicatalytic proteinase complex, proteasome. J Biol<br />

Chem 1995 ; 270, 2344-2351.<br />

Halliwell B. Oxidation of low-density lipoproteins: questions of initiation, propagation, and<br />

the effect of antioxidants. Am J Clin Nutr 1995; 61(suppl):670S-7S.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!