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Mechanisms and Biomarkers (WG 4) page 52<br />

__________________________________________________________________________________________<br />

as demonstrated by the consistent literature. As regards human intervention studies, generally<br />

supplements at high concentrations are used rather than dietary doses or rich foods. Thus<br />

definitive conclusions can not be drawn without considering the limits of interpretation of<br />

such works. However the most relevant literature on the evidence on vitamin E, vitamin C,<br />

and β-carotene against the major biomarkers of oxidative stress (lipid peroxidation and DNA<br />

damage) are reported.<br />

Lipid peroxidation<br />

Vitamin E - The most consistent data with respect to micronutrient antioxidants and<br />

atherosclerosis appear to relate to α-tocopherol, which is the quantitatively most important<br />

antioxidant present in LDLs, followed by retinyl stearate, γ-tocopherol, β-carotene, and<br />

lycopene (Esterbauer et al., 1990).<br />

There is good evidence that α-tocopherol has significant protective effect against LDL<br />

oxidation. Apart from in vitro studies, several in vivo studies demonstrated that vitamin E<br />

supplementation increased the resistance of LDLs to oxidative modification, nevertheless the<br />

doses used were generally very high, also higher than those usually contained in α-tocopherol<br />

supplements. Furthermore, in many studies small numbers of subjects were supplemented and<br />

most had no randomized control groups.<br />

Supplementation with 1200-1600 mg/day vitamin E led to a ≈50% decrease in susceptibility<br />

of LDL to oxidation (Reaven et al., 1993; Princen et al., 1992; Reaven and Witztum, 1993;<br />

Fuller et al., 1998; Reaven et al., 1996; Dieber-Rotheneder et al., 1991).<br />

A significant effect was reported also using lower amounts (Princen et al., 1992; Dieber-<br />

Rotheneder et al., 1991; Jialal and Grundy, 1992; Astley et al., 1999; Simons et al., 1996;<br />

Suzukava et al., 1995), however always greatly exceeding the RDA. 400 IU/day α-tocopherol<br />

for 8 weeks (Marangon et al., 1999) prolonged LDL lag time of lipid peroxide formation and<br />

conjugated dienes after copper-catalyzed LDL oxidation, decreased urinary F2-isoprostanes.<br />

The supplementation of 50 smokers with 280 mg α-tocopherol acetate daily for 10 weeks<br />

determined a reduction of plasma concentrations of lipid peroxides, thiobarbituric acid<br />

reactive substances and conjugated dienes (Brown et al., 1994). There was also a significant<br />

reduction in erythrocyte lipid peroxidation. In a similar study (Porkkala-Sarataho et al., 1998)<br />

200 mg α-tocopheryl acetate/day elevated oxidation resistance of VLDL+LDL, prolonging<br />

the lag time by 34% when assessed with a copper-induced method and by 109% when<br />

assessed with a hemin + hydrogen peroxide-induced method. The same dose (200 mg/day)

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