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ENVIRONMENTAL FINAL GOVERNING STANDARDS ITALY

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<strong>ITALY</strong> - 3 Drinking Water<br />

Table 3.2-a. Microbiological Parameters Monitoring Frequency<br />

Parameter<br />

Monitoring for<br />

Purchased Water<br />

Monitoring for<br />

DoD-Produced Water<br />

Total Coliforms See Table 3.2-b See Table 3.2-b<br />

Escherichia coli (E.coli) See C3.3.2.2.4. Check Monitoring 1 and<br />

See C3.3.2.2.4.<br />

Enterococci No separate monitoring<br />

required<br />

Colony count 22°C and 37°C No separate monitoring<br />

required<br />

Clostridium perfringens (including<br />

spores)<br />

Pathogenic staphylococci,<br />

pathogenic entherobacteria, anti-E.<br />

coli bacteriofagis, Enterovirus,<br />

Pseudomonas aeuruginosa, protozoa,<br />

helmintes, algae, fungi<br />

Notes:<br />

1. See Table 3.5-a<br />

No separate monitoring<br />

required<br />

No separate monitoring<br />

required<br />

Audit Monitoring 1<br />

Audit Monitoring 1<br />

If GWUDISW, Check<br />

Monitoring 1<br />

Otherwise, Audit<br />

Monitoring 1<br />

Only if requested by ASL<br />

September 2012 Italy FGS 3-15<br />

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