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„‚ CONDITIONS THAT HINDER EFFECTIVE COMMUNICATION

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❚❘<br />

LEGENDARY CUSTOMER SERVICE AND<br />

THE HRD PROFESSIONAL’S ROLE<br />

Gary M. Heil and Richard W. Tate<br />

The service that customers receive today is, at best, average. To sustain a competitive<br />

edge, an organization must do more than simply satisfy the customer. It must provide<br />

service that is unique, faster, more reliable, more responsive, and more caring than ever<br />

before. It must provide service that demonstrates an understanding of the customer’s<br />

needs and expectations.<br />

The following ten fundamentals (see Figure 1) have evolved from the authors’<br />

consulting work in helping a wide variety of organizations to improve their service.<br />

They provide a framework for creating a culture of continual service improvement.<br />

1. Make a commitment to service; create uniqueness.<br />

2. Develop an all-out recovery strategy.<br />

3. Ensure continual improvement.<br />

4. Listen.<br />

5. Facilitate the changing role of management.<br />

6. Define the playing field.<br />

7. Provide autonomy.<br />

8. Measure.<br />

9. Hold everyone accountable.<br />

10. Celebrate.<br />

Figure 1. The Ten Fundamentals of Improving Customer Service<br />

FUNDAMENTAL 1: MAKE A COMMITMENT TO SERVICE;<br />

CREATE UNIQUENESS<br />

The returns on investment for companies that impress their customers with value-added<br />

service can be staggering. These returns are the result of providing service that is<br />

perceived by customers to be not just good or excellent, but unique.<br />

Almost any mission statement or annual report written this year will contain a<br />

slogan about the importance of service. Throughout every organization, managers,<br />

supervisors, customer-contact employees, and unions agree that service is a prerequisite<br />

Originally published in The 1990 Annual: Developing Human Resources by J. William Pfeiffer (Ed.), San Diego, CA: Pfeiffer &<br />

Company.<br />

The Pfeiffer Library Volume 6, 2nd Edition. Copyright ©1998 Jossey-Bass/Pfeiffer ❚❘ 403

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