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Climate Change and the European Water Dimension - Agri ...

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summer blooming species in Lake Erken (Pettersson et al., 1993; Tymowski <strong>and</strong><br />

Duthie, 2000), might be strongly influenced.<br />

Temperature effects<br />

Most planktonic species can survive <strong>and</strong> grow at temperatures well in excess of<br />

those predicted for a warmer world. Hawkes (1969) has examined <strong>the</strong> temperature<br />

tolerance of different groups of algae <strong>and</strong> suggested that diatoms grow best at<br />

temperatures below 25 C <strong>and</strong> blue-green algae at temperatures above 30 0 C. There<br />

are, however, notable exceptions, such as <strong>the</strong> diatom Acnan<strong>the</strong>s marginulata, which<br />

can tolerate temperatures up to 41 C (Patrick, 1969) <strong>and</strong> <strong>the</strong> blue-green alga<br />

Oscillatoria rubescens that is commonly described as a cold-water form. In<br />

physiological terms, most groups of algae photosyn<strong>the</strong>sise most efficiently at<br />

temperatures of around 25 0 C. The rate of carbon fixation could <strong>the</strong>refore increase<br />

with increasing temperature, but factors o<strong>the</strong>r than temperature usually limit net<br />

production in most lakes.<br />

If <strong>the</strong> climate becomes warmer, with warmer winters, <strong>the</strong> composition of<br />

phytoplankton might be totally changed, as observed in 1989 from only one<br />

extremely mild winter (Weyhenmeyer et al., 2002). In addition to <strong>the</strong> direct (in terms<br />

of no time lag) response, <strong>the</strong> outbreak of blooms in <strong>the</strong> summer period can also be<br />

influenced by <strong>the</strong> warmer winter period (Hallegraeff, 1993; Guess et al., 2000).<br />

Density <strong>and</strong> viscosity of water directly influence <strong>the</strong> ability of phytoplankton<br />

organisms to remain in suspension. Viscosity decreases by about 50% from 0°C to<br />

25°C. Consequently sinking rates of phytoplankton double over this range. Any<br />

prolonged rise of water temperature will <strong>the</strong>refore result in higher loss rates due to<br />

sinking or selective growth of species which can more easily compensate sinking<br />

such as cyanobacteria, increasing <strong>the</strong> risk of algal bloom formation <strong>and</strong> <strong>the</strong><br />

appearance of toxic species (Dokulil, 2000, 2003).<br />

Ano<strong>the</strong>r temperature-related phenomenon is <strong>the</strong> change in species distribution<br />

areas. The tropical bloom-forming cyanobacterium Cylindrospermopsis raciborskii is<br />

causing increasing concern because of its potential toxicity <strong>and</strong> invasive behavior at<br />

mid-latitudes (Neilan et al., 2003; Bri<strong>and</strong> et al., 2004). This species has recently been<br />

identified in several temperate areas in Hungary, Germany, France, <strong>and</strong> Portugal. It<br />

is suggested that <strong>the</strong> colonization of mid-latitudes by C. raciborskii may result from a<br />

combination of its ability to tolerate a ra<strong>the</strong>r wide range of climatic conditions <strong>and</strong><br />

climate warming, which provides this species with better environmental conditions for<br />

its growth.<br />

Mixing vs. stability<br />

In general, increasing mixing depth increases <strong>the</strong> proportion of abiotic light<br />

attenuation within <strong>the</strong> mixed layer, leading to a decrease of phytoplankton production<br />

averaged over <strong>the</strong> mixed layer (Huisman et al., 1999; Diehl, 2002). Windy <strong>and</strong> rainy<br />

periods (<strong>and</strong> <strong>the</strong> NAO) also affect <strong>the</strong> mixing depth <strong>and</strong> <strong>the</strong>refore lead to a lower<br />

phytoplankton biomass compared to calm <strong>and</strong> sunny periods (Arvola et al. 2002).<br />

Warm water <strong>and</strong> longer periods of stratification can promote a dominance of<br />

potentially toxic cyanobacteria (George <strong>and</strong> Harris, 1985; George et al., 1990;<br />

Hyenstr<strong>and</strong> et al., 1998). Additionally, large cyanobacteria colonies (besides o<strong>the</strong>r<br />

phytoplankton groups) are resistant against grazing by zooplankton, leading to a<br />

dominance of cyanobacteria in <strong>the</strong> last stages of <strong>the</strong> stratification. Figure IV.B.6<br />

shows <strong>the</strong> results of a long-term study of <strong>the</strong> factors influencing <strong>the</strong> growth of <strong>the</strong><br />

blue-green alga Aphanizomenon in Esthwaite <strong>Water</strong> (George et al., 1990). The solid<br />

line shows <strong>the</strong> de-trended <strong>and</strong> smoo<strong>the</strong>d summer abundance of <strong>the</strong> species <strong>and</strong> <strong>the</strong><br />

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