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Differing Responses to an Industrialising Economy - eTheses ...

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other regions, for inst<strong>an</strong>ce M<strong>an</strong>chester <strong>an</strong>d ‘the North’, <strong>an</strong>d Bris<strong>to</strong>l, that dynamic gateway<br />

<strong>to</strong> overseas markets.<br />

Daun<strong>to</strong>n states: ‘The emergence of <strong>an</strong> integrated national economy me<strong>an</strong>t that<br />

signals were tr<strong>an</strong>smitted <strong>to</strong> all regions, but their response differed.’ 106<br />

As Smith noted, a<br />

larger market <strong>an</strong>d better communications enabled people <strong>an</strong>d places <strong>to</strong> specialise in what<br />

they produced, increasing efficiency. ‘In every improved society the farmer is generally<br />

nothing but a farmer; <strong>an</strong>d the m<strong>an</strong>ufacturer nothing but a m<strong>an</strong>ufacturer.’ 107<br />

M<strong>an</strong>y<br />

specialised in agriculture, perhaps concentrating on corn, meat or dairy products.<br />

Daun<strong>to</strong>n feels that agriculture made its greatest gains in efficiency before 1750, but there<br />

were continued developments in this period such as parliamentary enclosure, ch<strong>an</strong>ges in<br />

l<strong>an</strong>d-holding <strong>an</strong>d other ‘improvements’, such as selective breeding of <strong>an</strong>imals <strong>an</strong>d more<br />

emphasis on crop rotation. 108<br />

If Britain’s economic growth <strong>an</strong>d the march <strong>to</strong>wards industrialisation were not<br />

evenly spread in geographic terms, neither was this progress even in chronological terms.<br />

The growth is all the more remarkable in that it was checked by wars, extreme weather<br />

conditions <strong>an</strong>d m<strong>an</strong>y poor harvests. 109<br />

The west midl<strong>an</strong>ds was indeed affected by such<br />

problems. Cattle distemper was still prevalent in the early 1750s, 110 <strong>an</strong>d protests about<br />

rising prices of grain <strong>an</strong>d butter were a recurring theme in local newspapers, as in autumn<br />

1756. 111 Ten years later a crowd of a thous<strong>an</strong>d men gathered in Cough<strong>to</strong>n. They<br />

106 M. Daun<strong>to</strong>n, Progress <strong>an</strong>d Poverty, (Oxford, OUP, 1995), p. 16.<br />

107 A. Smith, The Wealth of Nations, (London, Penguin, 1982), pp. 111, 121-3.<br />

108 Daun<strong>to</strong>n, Progress <strong>an</strong>d Poverty, pp. 25-57.<br />

109 For example, poor weather in 1783 after a volc<strong>an</strong>ic eruption. Habakkuk, ‘English population in the<br />

eighteenth century’, highlights poor harvests in 1793-5 <strong>an</strong>d 1798-1801. Hoskins, ‘Harvest fluctuations <strong>an</strong>d<br />

English economic his<strong>to</strong>ry, 1620-1759’, p. 15, suggests that 12 harvests out of 41 were deficient in the years<br />

1760-1800.<br />

110 Mentioned for example in Berrow’s Worcester Journal 24 J<strong>an</strong>. 1750/1 <strong>an</strong>d 29 March 1753.<br />

111 For inst<strong>an</strong>ce, Aris’s Birmingham Gazette, 15 Nov. 1756 <strong>an</strong>d Berrows Worcester Journal 18 <strong>an</strong>d 25 Nov.<br />

1756.<br />

41

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