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Part One - Agricultural Productivit
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I. Introduction Agricultural Produc
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came about from expansion of cultiv
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study, therefore, limited itself to
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Land allocation and yields of 12 cr
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Table 6: Key economic variables for
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local seed in absolute terms and th
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Table 11: Crosscutting priority con
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Table 13: General constraints to ma
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These results clearly demonstrate t
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Table 18: Crosscutting constraints
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V. Policy Implications The findings
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References Appleton, Simon (2001).
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1.0 BACKGROUND 1.1 Introduction Low
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egins with a summary of the literat
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Source: National Wetlands Conservat
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shillings (§37-38). Every landowne
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Similarly, Howard (1995) used socia
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Uganda may well have more than a qu
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factors that explain household leve
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of inputs 18 , pests and diseases,
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(PMA p. 27). It also requires impro
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agriculturalists, who still do not
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to have covered 30,000 ha. During t
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4.0 RESEARCH METHODOLOGY The breadt
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• What is the current extent of w
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Figure 2. Changes in Sources of Com
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Figure 5. Proportion of Households
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estimates are remarkably consistent
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FSI - Percentage by District Distri
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was corrected using the White-Huber
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utilization for the household. Howe
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The nature of the structures to con
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impact of irrigation on horticultur
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growing population. Wetland protect
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APPENDICES Appendix 1. The Wetlands
- Page 73 and 74: Appendix 2. THE 5V’s PRIORITY CLA
- Page 75 and 76: Appendix 5. Determinants of Product
- Page 77 and 78: Estimated covariances = 79 Number o
- Page 79 and 80: International Food Policy Research
- Page 81 and 82: Scherr, Sara J., 1999b. Poverty-env
- Page 83 and 84: Land Tenure, Agricultural Productiv
- Page 85 and 86: 1.3 Statement of the problem Land s
- Page 87 and 88: In order to achieve these objective
- Page 89 and 90: densely populated Nyeri and Kakameg
- Page 91 and 92: Figure 3: Conceptual Model Type of
- Page 93 and 94: Figure 4: Location of the Study Dis
- Page 95 and 96: By 2001, land demarcation and regis
- Page 97 and 98: 3.4 Survey Design The survey was un
- Page 99 and 100: 3.5.3 Model of Environmental Degrad
- Page 101 and 102: questionnaire (Figure 8). Prominent
- Page 103 and 104: Figure 10: Availability of hired la
- Page 105 and 106: Figure 13 shows the level of cultiv
- Page 107 and 108: joint significance test on the 4 dr
- Page 109 and 110: Table 8: Regression Results on Maiz
- Page 111 and 112: was classified into three categorie
- Page 113 and 114: Table 9: Tobit Analysis with Enviro
- Page 115 and 116: 5.0 CONCLUSIONS AND POLICY IMPLICAT
- Page 117 and 118: 5.5 Access to Market A number of fa
- Page 119 and 120: FAO (2003b). “Women and Food Secu
- Page 121 and 122: Omiti John and Paul Obunde (2002).
- Page 123: Annex 1: Pearson Correlation Coeffi
- Page 127 and 128: Part two - Agricultural Markets
- Page 129 and 130: Market Liberalisation and Agricultu
- Page 131 and 132: farms show annual fluctuations, wit
- Page 133 and 134: Figure 2: Recent trends in domestic
- Page 135 and 136: 5. The Model The interest of this s
- Page 137 and 138: sources for each sector. α IM ji a
- Page 139 and 140: Savings Households’ savings are a
- Page 141 and 142: The value-added price is defined th
- Page 143 and 144: Specifically, the Government polici
- Page 145 and 146: Table 5: Calculated Tariff Rates (%
- Page 147 and 148: disincentive to farmers. Inability
- Page 149 and 150: competitiveness. The second one is
- Page 151 and 152: Table 7: Wage Rates and Labour Inco
- Page 153 and 154: Similar simulation is undertaken in
- Page 155 and 156: References Block, S. and C.P. Timme
- Page 157 and 158: Tyler, G. J. and Akinboade, O. 1992
- Page 159 and 160: (A.10) ai ∑ P ϖ P i=1,...,3; j =
- Page 161 and 162: (A.32) price (A.33) P Q = P ( 1+ td
- Page 163 and 164: Table A.2: Variables of KEGEM Varia
- Page 165 and 166: VA A i Efficiency parameter in valu
- Page 167 and 168: CHAPTER FIVE Post-Liberalization Ma
- Page 169 and 170: As alluded to earlier, initial agri
- Page 171 and 172: directly to dairy farmers as animal
- Page 173 and 174: to engage in this new role, the gov
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2.0 RESEARCH METHODOLOGY 2.1 Overal
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markets with minor gaps in data ser
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Price-series correlations are conve
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Migori Awendo Postliberalization 1,
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model depends on whether or not the
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Table 6b--Unit root tests for price
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Table 8a--Unit root tests for OLS r
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3.3 The Role of Infrastructure and
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Table 13--Reported distances from t
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Table 15--Reported maize storage pr
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Table 17--Traders’ perception of
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3.3.6.2 Awareness of the Liberaliza
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Retailer (open-air market) 21 13 7
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3.4 Maize Marketing Costs Traders w
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3.4.4 License and Market Fees Accor
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5.Develop farmers’ and traders’
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Coulter, J., and J. A. F. Compton.
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Meilink, A. H. 1987. Food consumpti
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Figure 1 Maize surplus and deficit
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Figure 3 Trends in Maize Prices 199
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Price per 90kg bag (Kshs) Mbeere Di
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Figure 4 Modes of transporting maiz
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Figure 6: Limitations to storage ca
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Figure 8: Problems experienced in a
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CHAPTER SIX Grain Marketing in Addi
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A third, related explanation argues
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educed marketing costs related to p
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1.4. Research questions This study
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1.6. Organization of the report Thi
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the cases, respectively (Table 2.4)
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Brokers believe that most regional
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There is also a close relationship
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Table 2.14: Buyers’ methods for i
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Source: Survey, 2002. Table 2.18: D
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Table 2.22: Method used to grade di
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Table 2.25: Access to credit broker
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It has been reported that grain pur
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3. GRAIN RETAILERS Retailers serve
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Like brokers, retailers use cash or
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Table 3.11: Buyers’ information a
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Table 3.14: Retailers’ views of g
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Getting reliable price information
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Table 4.4: How do you set a sales p
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Table 4.7: Means of settling disput
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a.m. The survey included wholesale
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Table 5.3: Instability index of dai
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Table 5.7: Seasonality index of who
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Figure 5.3: Ratio of wholesale to r
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Table 5.8: Results of stationary te
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Table 5.10: Summary of Granger caus
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holiday sales. The results of the r
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Table 6.1: Storage capacity of the
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Intermarket grain flow is coordinat
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• a legal, regulatory, and enforc
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REFERENCES Al-Hassen, R., A. Dorwar
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Seppala, P. 1998. Decisive liberali
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achieve some welfare objective. The
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Annex Table 2.10: Have you faced di
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Annex Table 2.21: Do you consider p
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Annex Table 3.3: Cost structure of
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Annex Table 4.2: Complementary acti
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CHAPTER SEVEN Post-Harvest Grain Ma
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only (see Abebe 2000: 80-83). That
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of processing as an important post-
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occur at all stages of post-harvest
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Endowment & access to Resources (e.
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Figure 2: The Study Areas (shaded a
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(6) β i = β 0 λ i , 0
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Intercrop differences Liquidity con
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eplace old animals (19 percent of h
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Table 5. Number and capacity of gra
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Table 7b.Estimated grain loss durin
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7.1.3. Grain Marketing Practices an
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1.8 Producers' price 1.6 1.4 1.2 1
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next season, grain prices tend to b
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Table 13: Regression results (Tobit
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of grain production was reportedly
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instruments to mitigate price risks
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Coulter, J. and G. Onumah, (2002).
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Appendix: Supplementary Tables Appe
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CHAPTER EIGHT Collective Action in
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The objectives of DRS were to popul
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increasing participation. Thus, the
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Table 2. Perceived change in benefi
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unsatisfactory (Table 8). Flaws in
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Table 14. Measures of wealth status
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Results from Regression Analysis Ta
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However, to maintain these benefits
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Table 18. Determinants of participa
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_______ 1981. Common property and c
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Management Regulations and Enforcem
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In theory, under PFM, the governmen
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3.2 Desk study The desk study invol
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Table 1: Number and gender of indiv
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Poverty Increase in number of fishe
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Table 5: Responses given by various
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wages after the catch is sold (see
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70 60 No of respondents 50 40 30 20
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4.2.3 Lack of attention to social i
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5.3 Regulate the construction of re
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REFERENCES Allison, E. H., and P. M
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APPENDIXES Appendix A: Districts of
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Questions and responses Government
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Questions and responses Lack of coo
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CHAPTER TEN Animal Health Service D
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• Individuals are selected for tr
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Makueni district was selected becau
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1.5 Justification of the study The
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more sustainable (Leonard 1993; Uma
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of defined roles for CBAHWs within
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Interviews with veterinary officers
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The estimated model was of the form
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Gender remains a sensitive issue. P
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The most common ailments and diseas
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4.3 Factors influencing the level o
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Table 9 -- Factors influencing the
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Table 10 - Factors determining the
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Table 12 -- Current mean numbers of
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Figure 4: Percentage of household h
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CBAHWs were the most utilized chann
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Users of veterinarians’ services
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Table 18 -- Levels of incomes and l
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higher average calving per cow, whi
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Table 21 -- CBAHWs’ ranking of sp
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epresentative of livestock keepers
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Despite the restriction imposed by
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veterinarians. Such associations co
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References Akabwai, D., V. Shean, a
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Johnson, P. J., and C. Chahuares. 1
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Appendix 1: The Logistic Procedure
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Social Capital and Sustainable Agri
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1.1 Soil conservation programs and
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1.3 Research Objectives and Hypothe
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Institutional and Policy factors -
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land pressure is high (Holden 1991)
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include density of membership in gr
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then summed up according to increas
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Social capital, resource use, and a
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Table 4.4 Farmers’ perception of
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Table 4.5: Empowerment and politica
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Table 4.8: Indicators of collective
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Table 4.10: Comparison of means of
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5. The influence of social capital
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especially when considered on an ad
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households may pay less attention t
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Table 5.3 Determinants of terracing
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and Gichuki 1994). In the 1940s, th
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Table 5.4. Determinants of soil con
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5.3. Social capital, resource use,
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6. Implications for policy and prog
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essential for the formation of exte
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BIBLIOGRPAHY Admassie, Y., L. I. Mw
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Gambetta, D. 1988. Can we trust tru
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Social capital and watershed develo
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Obare, G. A., S. W. Omamo, and J. C
- Page 486 and 487:
Washington D.C.: The World Bank Tem
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Appendix: A list of Contributors Ab
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Appendix: Projects Supported Under
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IFPRI Eastern Africa Food Policy Ne
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