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The Future of Smallholder Farming in Eastern Africa - Uganda ...

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to have covered 30,000 ha. Dur<strong>in</strong>g the 1990’s expansion and reclamation were <strong>in</strong>creas<strong>in</strong>g at a<br />

rate <strong>of</strong> 3,200 ha per year (NEMA 1996 p. 20). Observers have noted the dry<strong>in</strong>g up <strong>of</strong> many <strong>of</strong> the<br />

smaller seasonal swamps (which have s<strong>in</strong>ce been converted back <strong>in</strong>to graze land when they are<br />

no longer wet enough to support paddy production). This phenomenon is push<strong>in</strong>g cultivation<br />

deeper <strong>in</strong>to the larger seasonal swamps, where farmers are <strong>in</strong>creas<strong>in</strong>gly us<strong>in</strong>g the transplant<br />

method so that they can cultivate areas that are too flooded to make broadcast<strong>in</strong>g feasible. <strong>The</strong><br />

heart <strong>of</strong> the permanent swamps is not yet cultivated due to the excessive depth <strong>of</strong> the water.<br />

More recently, the Olweny Swamp Rice Irrigation Project (OSRIP) was established <strong>in</strong> Lira<br />

District, funded by the <strong>Africa</strong>n Development Bank. It aims at conduct<strong>in</strong>g research <strong>in</strong> rice<br />

production, seed multiplication, tra<strong>in</strong><strong>in</strong>g <strong>of</strong> farmers and extension workers on wetland<br />

management and carry<strong>in</strong>g out demonstrations on the use <strong>of</strong> wetlands. <strong>The</strong>y have also carried out<br />

work on the short and long-term impacts <strong>of</strong> land use, rice cultivation and soil management<br />

practices on soil properties <strong>of</strong> various soil types <strong>in</strong> the wetlands, and have formulated guidel<strong>in</strong>es<br />

on the susta<strong>in</strong>able use <strong>of</strong> wetlands. (NARO/DFID, 1999.)<br />

In 1996 NEMA conducted a study on the impact <strong>of</strong> rice production <strong>in</strong> Tororo and Pallisa. <strong>The</strong><br />

study noted a worry<strong>in</strong>g trend toward soil acidification and decl<strong>in</strong><strong>in</strong>g yields (with <strong>in</strong>creas<strong>in</strong>g<br />

sal<strong>in</strong>ity <strong>in</strong> some areas), <strong>in</strong>creased flood<strong>in</strong>g <strong>of</strong> roads due to unguided construction <strong>of</strong> water<br />

channels, <strong>in</strong>creased sedimentation <strong>of</strong> rivers, disruption <strong>of</strong> the water balance affect<strong>in</strong>g downstream<br />

water users, loss <strong>of</strong> vegetative cover and habitat for rare and endemic species, reduction <strong>of</strong><br />

diversity <strong>of</strong> flora and fauna, <strong>in</strong>creased bilharzia and malaria exposure, loss <strong>of</strong> graz<strong>in</strong>g areas, and<br />

loss <strong>of</strong> organic matter <strong>in</strong> the soils with cont<strong>in</strong>ued cultivation. <strong>The</strong>se are the negative impacts <strong>of</strong><br />

cont<strong>in</strong>ued rice production.<br />

Concern about soil degradation led NEMA to commission a study <strong>of</strong> the impact <strong>of</strong> cont<strong>in</strong>uous<br />

rice production on soil conditions. To everyone’s surprise, the study concluded that the<br />

cultivation <strong>of</strong> rice does not cause significant changes <strong>in</strong> the soil PH, contrary to common op<strong>in</strong>ion.<br />

<strong>The</strong>ir assessment was that the valley fr<strong>in</strong>ges were generally unsuitable for rice production. <strong>The</strong><br />

widely reported decl<strong>in</strong>e <strong>in</strong> rice yields <strong>in</strong> the valley bottoms seemed to <strong>in</strong>dicate that cont<strong>in</strong>uous<br />

monocultural rice production was not susta<strong>in</strong>able without “significant changes <strong>in</strong> current<br />

technologies and management practices.” <strong>The</strong>y speculated that improved water control and<br />

adoption <strong>of</strong> high yield<strong>in</strong>g production packages could easily double current yields (which average<br />

about 1.5 mt/ha <strong>of</strong> unhusked rice compared to research station small plot trial yields exceed<strong>in</strong>g 7<br />

mt/ha) (Ssali, 1998). Excessive flood<strong>in</strong>g is the major constra<strong>in</strong>t <strong>in</strong> the permanently water logged<br />

swamps, while low organic matter and sandy soil textures are major constra<strong>in</strong>ts on the valley<br />

fr<strong>in</strong>ges. Other constra<strong>in</strong>ts to rice production <strong>in</strong>clude: lack <strong>of</strong> improved varieties, poor weed<br />

control, bird damage, rodent damage, drought stress, stem borers, rice blast, poor soils and<br />

<strong>in</strong>efficient water management (Tiley, 1970; NARO 1991, Ssali 1998).<br />

Rice production makes a very important contribution to the economy <strong>in</strong> Pallisa and Tororo and to<br />

the livelihoods <strong>of</strong> thousands <strong>of</strong> small farmers. It is politically impossible at this time to ban<br />

paddy rice production, or to reverse the impact such production has had on the seasonal swamps<br />

<strong>of</strong> the area. <strong>The</strong> challenge is to learn valuable lessons from this uncontrolled expansion that will<br />

allow other wetland communities to capture the potential benefits <strong>of</strong> more <strong>in</strong>tensive irrigated<br />

agriculture, without suffer<strong>in</strong>g the wetland degradation and loss <strong>of</strong> biodiversity that resulted <strong>in</strong><br />

Kumi and Pallisa. Recommended mitigation practices (NEMA 1996) <strong>in</strong>clude:<br />

• Leave a 10-meter wide strip <strong>of</strong> uncultivated land along river and ma<strong>in</strong> water courses as a<br />

conservation <strong>of</strong> habitat and sedimentation barrier.

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