The Future of Smallholder Farming in Eastern Africa - Uganda ...

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Table 4.2: Sources of initial capital Source Number % Gift from family 3 9.4 Bank loan 2 6.3 Borrowed from relatives and 3 9.4 friends Iqub 21 65.6 Source: Survey, 2002. 4.1. Prices and transport charges Operating without a broker would require regional traders to travel to Addis Ababa and search for buyers by themselves at the central market. Consequently, more than 90 percent of the sample traders have client brokers at the Addis Ababa central grain market. Regional traders reported establishing initial contact with brokers at Addis Ababa through friends (59 percent) and personal contacts (53 percent). Others are approached by the brokers themselves (53 percent) (Table 4.3). Table 4.3: How was the initial contact with a broker established Response Yes No Total Approached by the broker 17 (53.1%) 15 (46.9) 32 himself Approached myself 14 (43.8%) 18 (56.2%) 32 Through friends 19 (59.4%) 13 (40.6) 32 Source: Survey, 2002. Regional traders consider a number of factors, including purchase price, handling costs, demand, and quality of grain, in proposing sales prices at the central market in Addis. Purchase prices and trading costs are obviously the most important factors influencing selling prices (Table 4.4), but grain is sold at what the central market offers. Hence, many regional traders (about 87 percent) reported consulting brokers to get information about prices in Addis in order to set a price at which they have to buy from farmers. Unfortunately, not many regional traders have access to telephone or other means of communication to get market information on a regular basis.
Table 4.4: How do you set a sales price Method Number % Consider purchase price and other costs 22 73.3 Depend on quality of grain and number of 3 10.0 buyers at Addis Ababa Depend on demand and supply (including season) 5 16.7 Source: Survey, 2002. Only about 53 percent of the regional traders get price information in Addis Ababa via telephone. Others rely on fellow traders who sold grain recently (26.7 percent). They also get price information from transporters, who usually convey information about prices and other messages to and from regional traders (Annex Table 4.5). However, the largest number of traders get price information only once a week (29 percent) followed by the number of traders who get price information three times a week (26 percent) (Table 4.5). Lack of information is a severe constraint in the operation of regional traders. Table 4.5: Frequency of getting price information Frequency % Daily 22.6 Weekly 29.0 Three times per week 25.8 Twice per week 9.7 Twice per month 9.7 Four times per month 3.2 Source: Own computation. Transport charges are high and vary from season to season. About 47 percent of traders consider transport charges high, whereas half of them perceived the charges as average. But transporters claim that the charges are low and that hence the transport business is not profitable. Poor road conditions and the lack of a return load has increased the cost of providing effective and low-cost transport services. The results show that, like brokers and retailers, regional traders operate with a low asset base and limited capital (both human and physical). They are also constrained by poor access to finance, which limits their business activities. Credit from formal financial sources remains out of the reach of many regional traders. Getting information on the quantity, quality, and price of grain on a regular basis is also a problem as there is no organized system to provide market information.
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Part One - Agricultural Productivit
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I. Introduction Agricultural Produc
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came about from expansion of cultiv
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study, therefore, limited itself to
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Land allocation and yields of 12 cr
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Table 6: Key economic variables for
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local seed in absolute terms and th
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Table 11: Crosscutting priority con
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Table 13: General constraints to ma
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These results clearly demonstrate t
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Table 18: Crosscutting constraints
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V. Policy Implications The findings
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References Appleton, Simon (2001).
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1.0 BACKGROUND 1.1 Introduction Low
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egins with a summary of the literat
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Source: National Wetlands Conservat
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shillings (§37-38). Every landowne
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Similarly, Howard (1995) used socia
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Uganda may well have more than a qu
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factors that explain household leve
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of inputs 18 , pests and diseases,
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(PMA p. 27). It also requires impro
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agriculturalists, who still do not
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to have covered 30,000 ha. During t
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4.0 RESEARCH METHODOLOGY The breadt
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• What is the current extent of w
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Figure 2. Changes in Sources of Com
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Figure 5. Proportion of Households
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estimates are remarkably consistent
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FSI - Percentage by District Distri
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was corrected using the White-Huber
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utilization for the household. Howe
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The nature of the structures to con
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impact of irrigation on horticultur
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growing population. Wetland protect
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APPENDICES Appendix 1. The Wetlands
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Appendix 2. THE 5V’s PRIORITY CLA
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Appendix 5. Determinants of Product
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Estimated covariances = 79 Number o
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International Food Policy Research
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Scherr, Sara J., 1999b. Poverty-env
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Land Tenure, Agricultural Productiv
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1.3 Statement of the problem Land s
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In order to achieve these objective
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densely populated Nyeri and Kakameg
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Figure 3: Conceptual Model Type of
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Figure 4: Location of the Study Dis
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By 2001, land demarcation and regis
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3.4 Survey Design The survey was un
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3.5.3 Model of Environmental Degrad
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questionnaire (Figure 8). Prominent
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Figure 10: Availability of hired la
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Figure 13 shows the level of cultiv
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joint significance test on the 4 dr
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Table 8: Regression Results on Maiz
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was classified into three categorie
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Table 9: Tobit Analysis with Enviro
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5.0 CONCLUSIONS AND POLICY IMPLICAT
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5.5 Access to Market A number of fa
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FAO (2003b). “Women and Food Secu
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Omiti John and Paul Obunde (2002).
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Annex 1: Pearson Correlation Coeffi
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SEXHH SEXLUSER TSECUR VEGCP1 CHILDE
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Part two - Agricultural Markets
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Market Liberalisation and Agricultu
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farms show annual fluctuations, wit
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Figure 2: Recent trends in domestic
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5. The Model The interest of this s
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sources for each sector. α IM ji a
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Savings Households’ savings are a
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The value-added price is defined th
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Specifically, the Government polici
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Table 5: Calculated Tariff Rates (%
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disincentive to farmers. Inability
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competitiveness. The second one is
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Table 7: Wage Rates and Labour Inco
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Similar simulation is undertaken in
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References Block, S. and C.P. Timme
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Tyler, G. J. and Akinboade, O. 1992
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(A.10) ai ∑ P ϖ P i=1,...,3; j =
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(A.32) price (A.33) P Q = P ( 1+ td
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Table A.2: Variables of KEGEM Varia
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VA A i Efficiency parameter in valu
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CHAPTER FIVE Post-Liberalization Ma
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As alluded to earlier, initial agri
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directly to dairy farmers as animal
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to engage in this new role, the gov
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2.0 RESEARCH METHODOLOGY 2.1 Overal
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markets with minor gaps in data ser
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Price-series correlations are conve
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Migori Awendo Postliberalization 1,
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model depends on whether or not the
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Table 6b--Unit root tests for price
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Table 8a--Unit root tests for OLS r
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3.3 The Role of Infrastructure and
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Table 13--Reported distances from t
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Table 15--Reported maize storage pr
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Table 17--Traders’ perception of
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3.3.6.2 Awareness of the Liberaliza
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Retailer (open-air market) 21 13 7
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3.4 Maize Marketing Costs Traders w
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3.4.4 License and Market Fees Accor
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5.Develop farmers’ and traders’
Page 207 and 208: Coulter, J., and J. A. F. Compton.
Page 209 and 210: Meilink, A. H. 1987. Food consumpti
Page 211 and 212: Figure 1 Maize surplus and deficit
Page 213 and 214: Figure 3 Trends in Maize Prices 199
Page 215 and 216: Price per 90kg bag (Kshs) Mbeere Di
Page 217 and 218: Figure 4 Modes of transporting maiz
Page 219 and 220: Figure 6: Limitations to storage ca
Page 221 and 222: Figure 8: Problems experienced in a
Page 223 and 224: CHAPTER SIX Grain Marketing in Addi
Page 225 and 226: A third, related explanation argues
Page 227 and 228: educed marketing costs related to p
Page 229 and 230: 1.4. Research questions This study
Page 231 and 232: 1.6. Organization of the report Thi
Page 233 and 234: the cases, respectively (Table 2.4)
Page 235 and 236: Brokers believe that most regional
Page 237 and 238: There is also a close relationship
Page 239 and 240: Table 2.14: Buyers’ methods for i
Page 241 and 242: Source: Survey, 2002. Table 2.18: D
Page 243 and 244: Table 2.22: Method used to grade di
Page 245 and 246: Table 2.25: Access to credit broker
Page 247 and 248: It has been reported that grain pur
Page 249 and 250: 3. GRAIN RETAILERS Retailers serve
Page 251 and 252: Like brokers, retailers use cash or
Page 253 and 254: Table 3.11: Buyers’ information a
Page 255 and 256: Table 3.14: Retailers’ views of g
Page 257: Getting reliable price information
Page 261 and 262: Table 4.7: Means of settling disput
Page 263 and 264: a.m. The survey included wholesale
Page 265 and 266: Table 5.3: Instability index of dai
Page 267 and 268: Table 5.7: Seasonality index of who
Page 269 and 270: Figure 5.3: Ratio of wholesale to r
Page 271 and 272: Table 5.8: Results of stationary te
Page 273 and 274: Table 5.10: Summary of Granger caus
Page 275 and 276: holiday sales. The results of the r
Page 277 and 278: Table 6.1: Storage capacity of the
Page 279 and 280: Intermarket grain flow is coordinat
Page 281 and 282: • a legal, regulatory, and enforc
Page 283 and 284: REFERENCES Al-Hassen, R., A. Dorwar
Page 285 and 286: Seppala, P. 1998. Decisive liberali
Page 287 and 288: achieve some welfare objective. The
Page 289 and 290: Annex Table 2.10: Have you faced di
Page 291 and 292: Annex Table 2.21: Do you consider p
Page 293 and 294: Annex Table 3.3: Cost structure of
Page 295 and 296: Annex Table 4.2: Complementary acti
Page 297 and 298: CHAPTER SEVEN Post-Harvest Grain Ma
Page 299 and 300: only (see Abebe 2000: 80-83). That
Page 301 and 302: of processing as an important post-
Page 303 and 304: occur at all stages of post-harvest
Page 305 and 306: Endowment & access to Resources (e.
Page 307 and 308: Figure 2: The Study Areas (shaded a
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(6) β i = β 0 λ i , 0
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Intercrop differences Liquidity con
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eplace old animals (19 percent of h
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Table 5. Number and capacity of gra
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Table 7b.Estimated grain loss durin
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7.1.3. Grain Marketing Practices an
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1.8 Producers' price 1.6 1.4 1.2 1
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next season, grain prices tend to b
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Table 13: Regression results (Tobit
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of grain production was reportedly
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instruments to mitigate price risks
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Coulter, J. and G. Onumah, (2002).
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Appendix: Supplementary Tables Appe
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CHAPTER EIGHT Collective Action in
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The objectives of DRS were to popul
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increasing participation. Thus, the
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Table 2. Perceived change in benefi
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unsatisfactory (Table 8). Flaws in
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Table 14. Measures of wealth status
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Results from Regression Analysis Ta
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However, to maintain these benefits
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Table 18. Determinants of participa
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_______ 1981. Common property and c
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Management Regulations and Enforcem
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In theory, under PFM, the governmen
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3.2 Desk study The desk study invol
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Table 1: Number and gender of indiv
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Poverty Increase in number of fishe
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Table 5: Responses given by various
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wages after the catch is sold (see
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70 60 No of respondents 50 40 30 20
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4.2.3 Lack of attention to social i
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5.3 Regulate the construction of re
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REFERENCES Allison, E. H., and P. M
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APPENDIXES Appendix A: Districts of
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Questions and responses Government
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Questions and responses Lack of coo
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CHAPTER TEN Animal Health Service D
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• Individuals are selected for tr
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Makueni district was selected becau
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1.5 Justification of the study The
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more sustainable (Leonard 1993; Uma
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of defined roles for CBAHWs within
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Interviews with veterinary officers
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The estimated model was of the form
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Gender remains a sensitive issue. P
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The most common ailments and diseas
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4.3 Factors influencing the level o
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Table 9 -- Factors influencing the
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Table 10 - Factors determining the
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Table 12 -- Current mean numbers of
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Figure 4: Percentage of household h
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CBAHWs were the most utilized chann
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Users of veterinarians’ services
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Table 18 -- Levels of incomes and l
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higher average calving per cow, whi
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Table 21 -- CBAHWs’ ranking of sp
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epresentative of livestock keepers
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Despite the restriction imposed by
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veterinarians. Such associations co
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References Akabwai, D., V. Shean, a
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Johnson, P. J., and C. Chahuares. 1
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Appendix 1: The Logistic Procedure
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Social Capital and Sustainable Agri
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1.1 Soil conservation programs and
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1.3 Research Objectives and Hypothe
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Institutional and Policy factors -
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land pressure is high (Holden 1991)
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include density of membership in gr
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then summed up according to increas
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Social capital, resource use, and a
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Table 4.4 Farmers’ perception of
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Table 4.5: Empowerment and politica
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Table 4.8: Indicators of collective
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Table 4.10: Comparison of means of
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5. The influence of social capital
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especially when considered on an ad
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households may pay less attention t
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Table 5.3 Determinants of terracing
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and Gichuki 1994). In the 1940s, th
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Table 5.4. Determinants of soil con
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5.3. Social capital, resource use,
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6. Implications for policy and prog
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essential for the formation of exte
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BIBLIOGRPAHY Admassie, Y., L. I. Mw
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Gambetta, D. 1988. Can we trust tru
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Social capital and watershed develo
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Obare, G. A., S. W. Omamo, and J. C
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Washington D.C.: The World Bank Tem
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Appendix: A list of Contributors Ab
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Appendix: Projects Supported Under
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IFPRI Eastern Africa Food Policy Ne
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