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The Future of Smallholder Farming in Eastern Africa - Uganda ...

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1.0 BACKGROUND<br />

1.1 Introduction<br />

Low and decl<strong>in</strong><strong>in</strong>g agricultural productivity contributes to poverty and food <strong>in</strong>security <strong>in</strong><br />

<strong>Uganda</strong>. Forty-four percent <strong>of</strong> <strong>Uganda</strong>ns lived below the poverty l<strong>in</strong>e <strong>in</strong> 1997 (APSEC 2000).<br />

While poverty rates are reported to be decl<strong>in</strong><strong>in</strong>g nationally, they are still very high <strong>in</strong> the rural<br />

areas, and statistics show that the poorest 20% <strong>of</strong> the population have become poorer. (Ibid.)<br />

Food <strong>in</strong>security is reportedly <strong>in</strong>creas<strong>in</strong>g <strong>in</strong> many rural parts <strong>of</strong> the country. Low and decl<strong>in</strong><strong>in</strong>g<br />

yields <strong>of</strong> food crops are cited as a primary cause for this trend (Sserunkuuma 2001, Pender et al,<br />

2001). <strong>The</strong> struggle to meet the basic household needs <strong>of</strong> a grow<strong>in</strong>g population is putt<strong>in</strong>g<br />

<strong>in</strong>creas<strong>in</strong>g pressure on the <strong>Uganda</strong>n natural resource base result<strong>in</strong>g <strong>in</strong> soil depletion,<br />

deforestation, and wetlands degradation. <strong>The</strong> Plan for the Modernization <strong>of</strong> Agriculture (PMA)<br />

estimates that the cost to the national economy due to environmental degradation (<strong>in</strong>clud<strong>in</strong>g<br />

biodiversity loss, deforestation, soil erosion, water hyac<strong>in</strong>th and water contam<strong>in</strong>ation) lies<br />

between 4% and 12% <strong>of</strong> GDP (GOU 2000). <strong>The</strong> PMA concludes “if one attributes biodiversity<br />

loss, deforestation and soil erosion to activities <strong>in</strong> the agricultural sector, then the agricultural<br />

sector alone is responsible for 86% to 91% <strong>of</strong> the environmental degradation, <strong>in</strong> monetary terms”<br />

(Ibid. p. 62).<br />

Induced <strong>in</strong>novation theory suggests that environmental degradation can be self correct<strong>in</strong>g as<br />

population growth, <strong>in</strong>creas<strong>in</strong>g resource scarcity, and environmental externalities <strong>in</strong>duce new<br />

agricultural and resource management practices (Boserup 1965) and new forms <strong>of</strong> collective<br />

regulation <strong>of</strong> common property resources (Ruttan and Hayami 1984). However, this early work<br />

on <strong>in</strong>duced <strong>in</strong>stitutional <strong>in</strong>novation may be overly optimistic. It tends to overlook the fact that<br />

long run <strong>in</strong>stitutional evolution and the correspond<strong>in</strong>g pathways <strong>of</strong> development are dependent<br />

on the <strong>in</strong>itial stock <strong>of</strong> social capital, on the actions by the state, and on the distributive<br />

consequences <strong>of</strong> <strong>in</strong>stitutional change (Zeller et.al. 2000).<br />

Vosti and Reardon (1997) conceptualized a critical triangle that l<strong>in</strong>ks three development<br />

objectives: economic growth, poverty alleviation and environmental susta<strong>in</strong>ability, emphasiz<strong>in</strong>g<br />

the importance <strong>of</strong> simultaneous consideration <strong>of</strong> all three development objectives and the<br />

potential l<strong>in</strong>kages and trade-<strong>of</strong>fs between them. Cont<strong>in</strong>ued agricultural growth is necessary <strong>in</strong><br />

most fragile lands <strong>of</strong> Sub-Saharan <strong>Africa</strong>. Agricultural development that concentrates only on<br />

the high potential areas has resulted <strong>in</strong> biased development that leaves the majority <strong>of</strong> the<br />

population wallow<strong>in</strong>g <strong>in</strong> poverty. Agricultural growth must be achieved, however, with<strong>in</strong> the<br />

context <strong>of</strong> susta<strong>in</strong>able use <strong>of</strong> the natural resource base. In addition, such growth must be<br />

equitably distributed <strong>in</strong> order to alleviate poverty and reduce food <strong>in</strong>security. An understand<strong>in</strong>g<br />

<strong>of</strong> the three objectives <strong>of</strong> growth, poverty alleviation and the susta<strong>in</strong>able use <strong>of</strong> natural resources<br />

(the elements <strong>of</strong> the critical triangle) and the l<strong>in</strong>kages between them is fundamental to the<br />

formulation <strong>of</strong> appropriate development strategies.<br />

In the words <strong>of</strong> Babu and Hazell (1998) “Integrat<strong>in</strong>g the livelihood needs <strong>of</strong> people liv<strong>in</strong>g <strong>in</strong><br />

fragile areas with susta<strong>in</strong>able management <strong>of</strong> natural resources is a fundamental challenge fac<strong>in</strong>g<br />

governments and development agencies… <strong>The</strong> most important contribut<strong>in</strong>g factor towards<br />

degradation <strong>of</strong> fragile lands <strong>in</strong> Sub-Saharan <strong>Africa</strong> is a nexus <strong>of</strong> poverty, rapid population growth<br />

and <strong>in</strong>adequate progress <strong>in</strong> <strong>in</strong>creas<strong>in</strong>g crop yields.”

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