2120 final report.pdf - Agra CEAS Consulting

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APPENDIX 1: MEMBER STATE REPORTSTable A1.79: Top 4 and 8 egg packing centres (% of 2001 volume of eggs bought-in),alphabetical orderBouwhuis Eiprodukten B.V.Egg Products OspelEierhandel Wulro B.V.Weko group 1Top 4 Top 8Adriaan Goede B.V.Bouwhuis Eiprodukten B.V.Egg Products OspelEierhandel Wulro B.V.Eiproma B.V.Frisian Egg B.V.Lemmers Eiproducten B.V.Weko group (1)82% of kg eggs processed 98% of kg eggs processedNote:1 Weko group comprises of: Nive B.V., Van den Burg Eiprodukten B.V. and Weko Eiprodukten B.V.Source: Industry estimates.A1.10.3.2. Trade in egg productsThe Netherlands is a major exporter of eggs and egg products. In 2002 the value of egg exportsamounted to €264 million, of which, €101 million was derived from egg products. Germany is thesingle most important buyer accounting for 76% of the value of shell egg exports and 42% of thevalue of egg products.Total imports of shell eggs and egg products amounted to €42 million and €13 million respectively inthe same year. Belgium/Luxembourg was the main source for shell eggs (58% of total value) andGermany for egg products (56% of total value). The egg processing industry in the Netherlands isvery export oriented with 80% of production exported. Table A1.80 presents volume and value ofegg product exports and Table A1.81 shows destinations.248
APPENDIX 1: MEMBER STATE REPORTSTable A1.80: Dutch exports of egg products, by product 1992-20021992 2000 2002 1992 2000 2002Volume '000 kg Shares (%)Total egg products 47,357 56,140 65,768 100% 100% 100%Liquid, frozen and cooked egg products- whole eggs 26,082 34,054 41,954 55% 61% 64%- egg yolks 11,009 13,461 12,431 23% 24% 19%- egg whites 4,071 5,337 3,688 9% 10% 6%Dried egg products- whole eggs 2,292 2,914 3,044 5% 5% 5%- egg yolks 813 914 692 2% 2% 1%- egg whites 3,091 4,487 3,959 7% 8% 6%Value '000 euro Shares (%)Total egg products 82,812 101,126 101,041 100% 100% 100%Liquid, frozen and cooked egg products- whole eggs 27,915 34,282 40,008 34% 34% 40%- egg yolks 19,148 22,539 22,035 23% 22% 22%- egg whites 2,468 3,347 2,524 3% 3% 2%Dried egg products- whole eggs 10,007 10,147 11,383 12% 10% 11%- egg yolks 3,845 3,291 2,928 5% 3% 3%- egg whites 19,430 27,520 22,163 23% 27% 22%Source: PVE-publication: Vee, vlees en eieren in cijfers, various years.Table A1.81: Dutch exports of egg products, by destination 1992-20021992 2000 2002 1992 2000 2002Value '000 euro Shares (%)Total egg products 82,812 101,126 101,041 100% 100% 100%Of which:- Germany 35,895 37,927 41,979 43% 38% 42%- United Kingdom 7,531 9,248 11,740 9% 9% 12%- Belgium and Luxembourg 8,326 8,628 8,946 10% 9% 9%- other EU countries 13,091 17,467 11,108 16% 17% 11%- Japan 4,215 11,849 10,286 5% 12% 10%- Switzerland 7,187 8,845 10,240 9% 9% 10%- other 6,566 7,162 6,742 8% 7% 7%Source: PVE-publication: Vee, vlees en eieren in cijfers, various years.A1.10.4. Egg marketsA1.10.4.1. Primary demandDutch consumers bought 1.12 billion eggs in 2003, a 3% decrease compared to 2001 (PVE/GfK) ascan be seen in Table A1.82. Supermarkets are increasingly ceasing to stock eggs from cagedproduction in favour of barn and free range eggs. The retail market share of barn eggs rose from44.1% in 2001 to 48.7% in 2003 and is now higher than that of caged eggs.249
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