2120 final report.pdf - Agra CEAS Consulting

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APPENDIX 1: MEMBER STATE REPORTSTable A1.101: Portugal, main producers, by number of laying hens* 2003.Company 2003 %CAC 637.800 8%Zêzerovo 525.000 7%Aviava/ACA 340.000 4%DamasOvo 238.500 3%Total 4 1.842.800 24%Aviário do Rosouro 220.000 3%Agrosel 210.000 3%MelRui 197.480 3%Aviava 189.272 3%Total 8 2.659.552 35%Total Portugal 7.566.930 100%Note: (*) – Maximum capacity for laying hens.Source: ANAPOA1.12.2.2. Production (packer) concentrationThe Portuguese packing sector is made up of 93 packing stations. As is indicated in Table A1.102below the largest packer is CAC with 13% of the market. The four largest packers account for 30%of the market and the top 8 account for 41%.Table A1.102: Main packers in Portugal 2003Rank Company Output 20031 CAC 16,921,6532 Zêzerovo 9,839,8423 Nutroton 8,000,0004 Ovolíder 5,678,8825 António Afoito 5,200,0006 Campovo 4,561,8967 Av. Rosouro 3,000,0008 Uniovo 1,872,000Total Portugal 134,362,000A1.12.2.3. Main production systemsAs is shown in Table A1.103 and Table A1.104 in 2003 the majority of holdings (89.1% or 156 out of175 holdings) operated with the traditional cage and the overwhelming majority of hen places wasalso in such cages (98.5%). The average size of unit on the conventional cage system comes 47,772hens per holding. The average size of the very limited number of holdings with alternative systems islarger for “free range” system (6,429 hens) than for hens held on organic farms (3,433 hens). Thebarn system has an average size of 5,560 hens.274
APPENDIX 1: MEMBER STATE REPORTSTable A1.103: Portugal - Number of holdings by production system 2003.Organic Free Range Barn/Deep litter CageHoldings Number 3 6 10 156% 1,7% 3,4% 5,7% 89,1%Laying hens* Number 10.300 38.575 55.600 7.452.455% 0,1% 0,5% 0,7% 98,5%* – Maximum installed capacity for hens. Holdings with more than 350 hens.Source: DGV – MADRPThere is no data on the evolution of alternative production but DG Agri estimates arrived at anumber of 30,000 hens in free range systems in 2002. Using the estimate that capacity utilisation is75% we would arrive at a total number of 78,356 hens in alternative production systems in 2003(41,700 in barn systems, 28,931 in free range systems and 7,725 hens in organic systems).A1.12.2.4. Technical dataDue to the very small number of units involved in alternative production there is no data on costs ofproduction in these systems in Portugal. The following tables therefore represent averages for aselection of relatively large producers running in size from a unit with 135,000 laying hens to 505,000laying hens. These results are likely to be marginally better than those for the average producer butnot significantly so.Table A1.104 Performance indicators for egg production in Portugal (2003) in EurocentsIndicatorTraditional cagesLaying cycle (days) 378Empty period (days) 35Feed/bird/laying cycle (Kg) 41.54Feed/bird/day (g) 120Eggs/bird/year (collected) 256Kg feed per kg eggs 2.59Mortality (%) 4%Number of hens managed/labourer 40,000Hens housed per m 2 house 73Space allowance per hen per cm 2 550Pullet cost 2.85End of lay hen weight Kg 1.95End of lay hen price 0.02Notes: some data have been converted from laying cycle to year to correct for the differing lengths of laying cycle bysystem.Source: Industry estimate.275
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