2120 final report.pdf - Agra CEAS Consulting

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APPENDIX 1: MEMBER STATE REPORTSTable A1.100: Egg production , Portugal, 1991-2003.Year bn eggs ‘000 t1991 1.468 100,71992 1.574 107,01990 1.377 95,41993 1.546 105,41994 1.831 122,11995 1.715 115,31996 1.652 112,51997 1.626 105,61998 1.704 106,81999 1.691 106,12000 1.811 110,52001 1.768 107,92002 1.682 105,52003 1.612 100,7Note: From units with more than 5,000 laying hensSource: ANAPOThere has also been significant concentration in the production sector as illustrated in Figure A1.66which presents the evolution of proportion of flocks by flock size category. In 1990 there were387,160 holdings with hens, of which 290 had more than 3000 hens. By 2000 the overall number ofproducers had fallen to 235,280 and those with more than 3,000 hens came to 200. In 2000, the 90holdings with more than 30,000 hens accounted for just over 70% of the total number of laying hens.256 producers with flocks in excess of 5,000 birds accounted for 91% of all laying hens.272
APPENDIX 1: MEMBER STATE REPORTS100%90%80%Percentage of all laying hens70%60%50%40%30%20%10%0%1990 1993 1995 1997 20001-99 100-2,999 3,000-9,999 10,000-29,999 over 29,999Figure A1.66: Evolution of proportion of flock by flock size categories 1990-2000Source: EurostatA1.12.2.1. Main producers/packersThe largest Portuguese producers (and packers) are CAC with about 8% of the commercial layingflock and Zezerovo with 7%. The top four companies have some 24% of commercial laying henplaces and the top 8 account for 35%. This illustrates the relatively small scale of most units withinthe Portuguese egg production sector.273
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