2120 final report.pdf - Agra CEAS Consulting

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APPENDIX 2: THIRD COUNTRIESA2.3.2. Egg productionEgg production in Mexico has increased strongly over the past decade. Between 1990 and 2002, theannual rate of growth averaged 5.3%. According to the National Poultry Union (UNA), productionin 2003 stabilised near the 2002 level as producers reacted to lower prices. The trend in the volumeand value of egg production, as estimated by Mexico’s Ministry of Agriculture, is shown in TableA2.21.Table A2.21: Mexican egg production 1990 - 2002Year Volume (tonnes) Value ($million)1990 1,009,795 239.351991 1,141,381 272.111992 1,161,270 273.671993 1,233,559 334.321994 1,246,223 361.191995 1,241,987 527.591996 1,235,872 849.431997 1,328,935 954.771998 1,461,153 954.791999 1,634,793 985.022000 1,787,942 1,185.182001 1,892,143 1,354.962002 1,847,509 1,297.49Source: Information Service and Agricultural Statistics / SAGARPA.Geographically, egg production in Mexico is highly concentrated and is becoming more so. Asindicated in Table A2.22, two States (Jalisco and Puebla) accounted for 63% of production in 2002. In1990, they collectively accounted for 46% of output. Both states are located in the southern part ofthe country in close proximity to the major urban markets of Mexico City and Guadalajara.Table A2.22: Mexican egg production by State, 1990 – 2002 (‘000 tonnes)State1990199119921993199419951996199719981999200020012002share %MarketJalisco 232 258 284 305 322 302 302 322 374 472 633 760 750 40.6Puebla 228 274 251 282 286 288 297 318 371 400 402 408 416 22.5Sonora 112 123 138 147 131 127 122 122 111 120 114 120 118 6.4Nuevo Leon 63 59 60 64 73 78 63 66 89 116 101 110 106 5.7Yucatan 27 57 75 101 69 70 66 74 73 74 77 73 73 4.0Durango 48 49 27 27 44 49 52 57 74 76 81 69 70 3.8Guanajuato 40 42 44 46 50 48 55 63 66 67 67 70 70 3.8Others 259 280 283 260 272 280 279 307 303 309 313 281 244 13.2Total 1,010 1,141 1,161 1,234 1,246 1,242 1,236 1,329 1,461 1,634 1,788 1,892 1,848 100Source: Information Service and Agricultural Statistics / SAGARPA - Supply-demand situation.354
APPENDIX 1: MEMBER STATE REPORTSMexico’s egg industry is almost exclusively focused on the domestic market with only a fractionalshare (less than 0.1%) exported. Likewise, imports account for a relatively small share (0.5%) ofdomestic consumption.Table A2.23: Supply – demand trends for Mexican egg industry 1990 – 2001 (‘000tonnes)Year Production Imports Exports Domestic consumption1990 1,009.8 3.9 0 1,013.71991 1,141.4 11.8 0 1,153.21992 1,161.3 10.8 0 1,172.11993 1,233.6 9.8 0 1,243.41994 1,246.2 11.7 0.1 1,257.91995 1,242.0 7.6 0.1 1,249.51996 1,235.9 9.3 0.1 1,245.01997 1,328.9 12.4 0.1 1,341.21998 1,461.2 11.9 0.3 1,472.81999 1,634.8 8.5 0.4 1,643.02000 1,787.9 10.9 0.1 1,798.72001* 1,881.6 10.2 1.2 1,890.6Notes: *Preliminary.Source: SAGARPA.Per capita consumption of eggs in Mexico has trended unevenly higher in recent years. To someextent, countervailing forces have been at work. Urban populations have generally shifted their dietsaway from foods containing cholesterol and toward convenience breakfasts that don’t include eggs.On the other hand, large supplies have kept the price of eggs low, helping stimulate demand. Risingincomes have also contributed to a general upgrading of the diet. The net effect has been an increasein per capita consumption of about two-thirds since 1990.355
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