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2120 final report.pdf - Agra CEAS Consulting

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APPENDIX 2: THIRD COUNTRIESTable A2.53 below presents the fixed costs for commercial production. These include maintenance,depreciation and selling and general administrative expenses.Table A2.53: Fixed costs (per 12 eggs) 2003Cost component Farm 1 Farm 2 Farm 3 Farm 4Annual production (million eggs) 300 150 90 70Maintenance 0.20 0.54 1.10 0.20Depreciation 1.02 1.49 0.11 1.05Administration 1.60 1.50 0.52 5.04Miscellaneous 0.21 0.31 0.50 0.47Total fixed costs (US cent /dozen) 3.03 3.84 2.23 6.76Deadstock replacement 2.50 2.65 3.01 1.11Total cost (US cent / 12 egg) 45.09 40.75 35.17 46.40Source: <strong>Agra</strong> <strong>CEAS</strong>.A2.5.3. Egg marketThe size of the domestic market for shell eggs is estimated as 11 billion eggs in 2003 and asdisposable incomes increase demand is expected to rise.Table A2.54 below presents the supply balance for eggs since 1996. This indicates production hasbeen rising from a total of 8.7 bn eggs in 1996 to just under 11.5 bn eggs in 2003. Processing of eggsplays a very minor role accounting for 17 million eggs in 2003 (32 million eggs in 2002) or well under1% of overall output. It is estimated that eggs exported from the Ukraine have never exceeded 1,000tonnes, thus all eggs produced are assumed to be consumed within the country. There were norecorded imports of table eggs to the Ukraine over the last ten years. On the basis of this balancesheet consumption per head is estimated at 221 eggs per person in 2003.Table A2.54: Egg supply balance (in million pieces) 1996-2004Production 1996 1997 1998 1999 2000 2001 2002 2003 2004 estPublic (Commercial) 3,675 3,084 3,070 3,245 2,977 3,680 4,983 5,040 4,850of which: hatching eggs 250 250 250 300 300 350 500 500 500of which: processedeggs 10 10 10 10 15 30 32 17 16Private (backyard) 5,088 5,159 5,231 5,495 5,831 5,989 6,326 6,437 6,420Total domesticproduction 8,763 8,243 8,301 8,740 8,808 9,669 11,309 11,477 11,270Import (table eggs) - - - - - - - 0 0Export - - - - - - - (1) (1)Total consumption 8,503 7,983 8,041 8,430 8,493 9,289 10,777 10,962 10,755Total consumption percapita (pcs) 172 161 162 170 172 188 218 221 217Total consumption percapita (kg) 8.6 8.1 8.1 8.5 8.6 9.4 10.9 11.1 10.9Note: Egg consumption = Production – egg for hatching – Processed eggs + imports – exports. Conversion rate for eggs is20 to 1 kg.Source: Ministry of Statistics, Customs Offices and brokers397

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