Bulletin 2009/07 - European Patent Office
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(A22C) II.1(1)<br />

(43) 05.10.2005<br />

(86) AU 2003/001615 03.12.2003<br />

(87) WO 2004/049810 2004/25 17.06.2004<br />

(30) 03.12.2002 AU 2002953<strong>07</strong>0<br />

(54) • FISCHBETÄUBUNGSVORRICHTUNG<br />

• A FISH STUNNING APPARATUS<br />

• APPAREIL D'ETOURDISSEMENT DE<br />

POISSON<br />

(73) Seafood Innovations Pty Ltd, 72 Campbell<br />

Road, Sheldon, Queensland 4157, AU<br />

(72) KING, Graeme, Neville, Cleveland, Queensland<br />

4163, AU<br />

GOODRICK, Geoffrey, Bruce, Sheldon,<br />

Queensland 4157, AU<br />

(74) Goodwin, Mark, et al, Wilson Gunn 5th Floor<br />

Blackfriars House The Parsonage, Manchester<br />

M3 2JA, GB<br />

(60) <strong>07</strong>122282.2 / 1 908 353<br />

(51) A22C 7/00 (11) 1 274 311 B1<br />

(25) En (26) En<br />

(21) 01923225.5 (22) 06.04.2001<br />

(84) AT BE CH CY DE DK ES FI FR GB GR IE IT LI<br />

LU MC NL PT SE TR<br />

(43) 15.01.2003<br />

(86) US 2001/011421 06.04.2001<br />

(87) WO 2001/<strong>07</strong>6375 2001/42 18.10.2001<br />

(30) 08.04.2000 US 545804<br />

(54) • VERBESSERTE PASTENBILDENDE FORM-<br />

PLATTE<br />

• IMPROVED PATTY-FORMING MOLD<br />

PLATE ASSEMBLY<br />

• ENSEMBLE PLAQUE DE MOULE DE<br />

FABRICATION DE BOULETTES PERFEC-<br />

TIONNE<br />

(73) Formax, Inc., 9150 191st Street, Mokena,<br />

Illinois 60448-0330, US<br />

(72) LABRUNO, Ronald, F., Mokena, IL 60448,<br />

US<br />

(74) Hitchcock, Esmond Antony, Marks & Clerk<br />

90 Long Acre, London WC2E 9RA, GB<br />

(51) A22C 11/02 (11) 1 647 193 B1<br />

(25) De (26) De<br />

(21) 04024662.1 (22) 15.10.2004<br />

(84) AT CH DE FR IT LI<br />

(43) 19.04.2006<br />

(54) • Vorrichtung und Verfahren zum Befüllen<br />

einer Hülle mit pastösem Füllgut<br />

• Apparatus and method for filling a casing<br />

with pasty material<br />

• Appareil et procédé de remplissage d'un<br />

boyau avec un produit pâteux<br />

(73) Albert Handtmann Maschinenfabrik GmbH &<br />

Co. KG, Hubertus-Liebrecht-Strasse 10-12,<br />

88400 Biberach, DE<br />

(72) Schrader, Wolfgang, 88400 Biberach, DE<br />

Miller, Lothar, 88483 Burgrieden-Rot, DE<br />

Herzig, Volker, 88525 Dürmentigen, DE<br />

(74) Grünecker, Kinkeldey, Stockmair & Schwanhäusser<br />

Anwaltssozietät, Leopoldstrasse 4,<br />

80802 München, DE<br />

A22C 25/00 → (51) A22B 3/08<br />

A22C 25/06 → (51) A22B 3/08<br />

A22C 25/08 → (51) A22B 3/08<br />

A22C 25/12 → (51) A22B 3/08<br />

(51) A23B 4/06 (11) 1 635 645 B1<br />

A23L 3/36<br />

(25) Fr (26) Fr<br />

(21) 04713105.7 (22) 20.02.2004<br />

(84) AT BE BG CH CY CZ DE DK EE ES FI FR GB<br />

GR HU IE IT LI LU MC NL PT RO SE SI SK<br />

TR<br />

(43) 22.03.2006<br />

Europäisches <strong>Patent</strong>blatt<br />

<strong>European</strong> <strong>Patent</strong> <strong>Bulletin</strong><br />

<strong>Bulletin</strong> européen des brevets<br />

(86) FR 2004/050<strong>07</strong>2 20.02.2004<br />

(87) WO 2004/<strong>07</strong>5637 2004/37 10.09.2004<br />

(30) 21.02.2003 FR 0302190<br />

(54) • GEFRIERVERFAHREN ZUR BEHANDLUNG<br />

VON MEERESPRODUKTEN WIE GARNE-<br />

LEN ODER LANGUSTEN, UND FORMVOR-<br />

RICHTUNG ZUR DURCHFÜHRUNG DES<br />

VERFAHRENS<br />

• METHOD OF FREEZING PRAWN- OR<br />

LOBSTER-TYPE SEAFOOD PRODUCTS<br />

AND MOULDING DEVICE FOR CARRYING<br />

OUT SAID METHOD<br />

• PROCEDE DE CONGELATION DE PRO-<br />

DUITS DE LA MER, GENRE CREVETTES<br />

OU LANGOUSTINES, ET DISPOSITIF DE<br />

MOULAGE POUR LA MISE EN OEUVRE DU<br />

PROCEDE<br />

(73) France Agro Industries, Parc d'Activité de la<br />

Bouvre, 12 Rue Gutenberg, 44340 Bouguenais,<br />

FR<br />

(72) BESNARDEAU, Guy, Antananarive 101, MG<br />

(74) Catherine, Alain, et al, Cabinet Harlé & Phélip<br />

7 rue de Madrid, 75008 Paris, FR<br />

(51) A23B 7/148 (11) 1 686 862 B1<br />

A23B 7/157<br />

(25) En (26) En<br />

(21) 04794803.9 (22) <strong>07</strong>.10.2004<br />

(84) AT BE BG CH CY CZ DE DK EE ES FI FR GB<br />

GR HU IE IT LI LU MC NL PL PT RO SE SI SK<br />

TR<br />

(43) 09.08.2006<br />

(86) US 2004/033540 <strong>07</strong>.10.2004<br />

(87) WO 2005/034641 2005/16 21.04.2005<br />

(30) 08.10.2003 US 509820 P<br />

(54) • LATENT KOHLENDIOXIDERZEUGENDER<br />

STOFF<br />

• LATENT CARBON DIOXIDE GENERATING<br />

MATERIAL<br />

• MATERIAU DE PRODUCTION DE DIOXYDE<br />

DE CARBONE LATENT<br />

(73) Buckeye Technologies Inc., 1001 Tillman<br />

Street PO Box 804<strong>07</strong>, Memphis, TN 38112,<br />

US<br />

(72) BOEHMER, Brian, E., Bartlett, TN 38135, US<br />

CREWS, Joshua, D., Arlington, TN 38002,<br />

US<br />

ERSPAMER, John, P., Zionsville, IN 46<strong>07</strong>7,<br />

US<br />

(74) Stratmann, Klemens, Hoffmann Eitle <strong>Patent</strong>und<br />

Rechtsanwälte Arabellastrasse 4, 81925<br />

München, DE<br />

A23B 7/157 → (51) A23B 7/148<br />

(51) A23C 3/<strong>07</strong> (11) 1 912 512 B1<br />

A23L 3/01<br />

(25) En (26) En<br />

(21) 06727300.3 (22) 10.03.2006<br />

(84) AT BE BG CH CY CZ DE DK EE ES FI FR GB<br />

GR HU IE IS IT LI LT LU LV MC NL PL PT RO<br />

SE SI SK TR<br />

(43) 23.04.2008<br />

(86) IB 2006/000529 10.03.2006<br />

(87) WO 2006/136882 2006/52 28.12.2006<br />

(30) 21.06.2005 IT VI20050179<br />

(54) • VORRICHTUNG ZUM ANLEGEN VON<br />

OSZILLIERENDEN ELEKTROMAGNETI-<br />

SCHEN FELDERN, INSBESONDERE ZUR<br />

BEHANDLUNG VON FLÜSSIGEN, PASTÖ-<br />

SEN, HALBSTARREN ODER KÖRNIGEN<br />

PRODUKTEN, UND VERFAHREN ZUR<br />

VERWENDUNG SOLCH EINER VORRICH-<br />

TUNG UND SIE ENTHALTENDES SYSTEM<br />

504<br />

<strong>Patent</strong>e<br />

<strong>Patent</strong>s<br />

Brevets (<strong>07</strong>/<strong>2009</strong>) 11.02.<strong>2009</strong><br />

• APPARATUS FOR APPLYING OSCILLAT-<br />

ING ELECTROMAGNETIC FIELDS, PARTI-<br />

CULARLY FOR TREATING LIQUID, PASTY,<br />

SEMI-SOLID OR GRANULAR PRODUCTS,<br />

AND METHOD OF USE OF SUCH APPAR-<br />

ATUS AND SYSTEM INCORPORATING<br />

SAME<br />

• APPAREIL POUR APPLIQUER DES<br />

CHAMPS ÉLECTROMAGNÉTIQUES OSCIL-<br />

LANTS, EN PARTICULIER POUR TRAITER<br />

DES PRODUITS LIQUIDES, PÂTEUX,<br />

SEMI-SOLIDES OU GRANULAIRES, ET<br />

PROCÉDÉ D'UTILISATION DUDIT APPA-<br />

REIL ET SYSTÈME INTÉGRANT LEDIT<br />

APPAREIL<br />

(73) OFFICINE DI CARTIGLIANO S.P.A., Via San<br />

Giuseppe, 2, 36050 Cartigliano (Vicenza), IT<br />

(72) POLATO, Antonio, I-36063 Marostica, IT<br />

(74) Pajola, Stefano, et al, Maroscia & Associati<br />

Srl Contrà S. Caterina, 29, 36100 Vicenza, IT<br />

A23D 9/00 → (51) C12P 7/64<br />

(51) A23K 1/00 (11) 1 933 635 B1<br />

A23K 1/18<br />

(25) Fr (26) Fr<br />

(21) 06777869.6 (22) 20.<strong>07</strong>.2006<br />

(84) AT BE BG CH CY CZ DE DK EE ES FI FR GB<br />

GR HU IE IS IT LI LT LU LV MC NL PL PT RO<br />

SE SI SK TR<br />

RS<br />

(43) 25.06.2008<br />

(86) EP 2006/064474 20.<strong>07</strong>.2006<br />

(87) WO 20<strong>07</strong>/017356 20<strong>07</strong>/<strong>07</strong> 15.02.20<strong>07</strong><br />

(30) 09.08.2005 FR 0508451<br />

(54) • FERMENTIERTE APPETENZFAKTOREN<br />

OHNE TIERISCHE EIWEISSE FÜR TIERE<br />

• FERMENTED APPETENCE FACTORS<br />

WITHOUT ANIMAL PROTEINS FOR ANI-<br />

MALS<br />

• FACTEUR D'APPETENCE FERMENTE ET<br />

DEPOURVU DE PROTEINES ANIMALES<br />

POUR ANIMAUX<br />

(73) Specialites Pet Food, 6, Place de la Madeleine,<br />

75008 Paris, FR<br />

(72) DE RATULD, Aurélie, F-56880 Ploeren, FR<br />

THIRIOT, Rémi, F-56460 Lizio, FR<br />

GUILLER, Isabelle, F-56370 Le Tour du Parc,<br />

FR<br />

(74) Ahner, Francis, et al, Cabinet Régimbeau, 20,<br />

rue de Chazelles, 75847 Paris Cedex 17, FR<br />

A23K 1/16 → (51) A61K 36/899<br />

A23K 1/18 → (51) A23K 1/00<br />

(51) A23L 1/03 (11) 0 963 704 B1<br />

C12N 9/10<br />

(25) En (26) En<br />

(21) 99110644.4 (22) 02.06.1999<br />

(84) DE DK FR GB IT NL<br />

(43) 15.12.1999<br />

(30) 09.06.1998 JP 16109498<br />

(54) • Proteinhaltiges Lebensmittel, welches mit<br />

einer Transglutaminase und einer Oxidoreduktase<br />

behandelt wurde<br />

• Food containing proteinaceous material<br />

treated with a transglutaminase and an<br />

oxidoreductase<br />

• Produit alimentaire contenant des protéines<br />

traitées par une transglutaminase et<br />

une oxydoreductase<br />

(73) Ajinomoto Co., Inc., 15-1, Kyobashi 1chome,<br />

Chuo-ku, Tokyo, JP<br />

(72) Soeda, Takahiko, c/o Ajinomoto Co., Inc.,<br />

Tokyo, JP<br />

Yamazaki, Katsutoshi, Food Res. & Devel.<br />

Lab., Kawasaki-shi, Kanagawa-ken, JP

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