Download PDF - Blue Liguria - Sagep
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people<br />
blue<br />
re le proprie capacità». Una comunità<br />
tricolore molto attiva<br />
anche nelle iniziative della Camera<br />
di Commercio Italiana a<br />
New York, di cui Bozzo è diventato<br />
presidente quattro anni fa:<br />
«Ci teniamo che rappresenti<br />
non l’Italia ma quell’Italia di cui<br />
andare fieri – spiega – Lavoriamo<br />
per favorire il commercio<br />
tra Italia e States, ma ci siamo<br />
anche ripromessi di valorizzare i<br />
giovani italiani, di valorizzare le<br />
aziende con a capo le donne e<br />
favorire l’apertura di aziende<br />
italiane».<br />
Dopo un 2012 di record «sia per<br />
numero di iniziative, sia per numero<br />
di associati e risultati ottenuti<br />
sul campo», nel 2013 si<br />
sta ovviamente lavorando sull’Anno<br />
della Cultura Italiana negli<br />
Usa: «a settembre si terrà<br />
probabilmente anche qualcosa<br />
legato alla <strong>Liguria</strong>: non anticipo<br />
nulla, ma per me, che rimango<br />
sampdorianissimo e in<br />
ufficio ho attaccato l’intercalare<br />
belin anche gli americani, sarà<br />
ovviamente l’evento a cui<br />
tengo di più».<br />
above you, need to pull you up,<br />
and those who are below you,<br />
need to push you up, because<br />
they esteem and admire you like<br />
colleagues. You just can’t<br />
concentrate only on one<br />
direction. When the two things<br />
happen at the same time, then<br />
you have a chance to make things<br />
go well.” Sea containers across<br />
the world, and new markets in<br />
expansion (from Asia to South<br />
America). The secret of Bozzo’s<br />
company’s rise to the heights<br />
however, comes from far away,<br />
and speaks in Italian. “I have<br />
followed the road that my<br />
predecessor had already set out<br />
upon. Captain Arena, under the<br />
guidance of the Aponte family,<br />
the owners of the Company.” But<br />
it all really started in his first<br />
years in New York, “when, at a<br />
very young age, I would work<br />
even 14 hours a day,” he tells us,<br />
“and I felt that I was the<br />
ambassador for my country: I<br />
wanted to show that Italians are<br />
workers who never tire and are<br />
very professional.” Italians in MSC<br />
USA are quite a<br />
few in<br />
number.<br />
Da Genova a NY<br />
From Genoa to NY<br />
Claudio Bozzo (sulla<br />
destra) premiato con il<br />
Niaf Award dal capitano<br />
Arena, suo predecessore<br />
in Msc Usa.<br />
Classe ’67, infanzia a<br />
Carignano, il manager<br />
genovese è anche<br />
presidente della Camera<br />
di Commercio italiana<br />
a New York<br />
Claudio Bozzo (right) was<br />
awarded the Niaf Award<br />
by Captain Arena, his<br />
predecessor at Msc Usa.<br />
Born in 1967, Bozzo who<br />
grew up in Carignano, is<br />
the president of the Italian<br />
Chamber of Commerce in<br />
New York<br />
They are “all good people, great<br />
workers, very dedicated, serious,<br />
honest, and motivated to the<br />
highest degree. There is an<br />
‘electric’ air in the company<br />
which is contagious for all who<br />
arrive. Among us there is great<br />
respect and collaboration,” he<br />
continues. “The atmosphere is<br />
healthy, ideal for expressing one’s<br />
own capabilities.” An Italian<br />
community that is also very<br />
active in initiatives proposed by<br />
the Italian Chamber of<br />
Commerce in New York, of which<br />
Bozzo became the president four<br />
years ago. “We really make an<br />
effort to represent not just Italy in<br />
general, but that Italy of which we<br />
are so proud,” Bozzo explains. “We<br />
work to encourage commerce<br />
between Italy and the States, but<br />
we also wish to show the value of<br />
young Italians, to bring out the<br />
value of those companies run by<br />
women, and encourage the<br />
opening of Italian companies to<br />
the United States.” After a record<br />
2012 “both for the number of<br />
initiatives, as for the number of<br />
associates and results in the field”,<br />
in 2013 they are working on The<br />
Year of Italian Culture in America.<br />
“In September we will be doing<br />
something tied to <strong>Liguria</strong>. I’m not<br />
going to tell you what. I remain<br />
always a super fan of the<br />
Sampdoria, and in the office at<br />
times a few belin do escape me –<br />
even with Americans – so<br />
obviously this will be the<br />
event that is the<br />
most important<br />
for me.”<br />
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