Зарегистрировано в Минюсте РФ 22 марта 2002 г - Cexgan

Index, group
of products
Indicators Permissible
levels, mg/kg, not
more
1 2 3 4
1.3.5. Fish
liver and its
products
Toxic elements:
lead 1.0
cadmium 0.7
mercury 0.5
stannum 200.0
Note
for canned
food
in assembled
tin containers
chrome 0.5 for canned
food in
chromed
containers
Pesticides :
Hexachlorocyclo
hexane
(alpha-, beta-,
gamma-isomers)
DDT and its -
metabolites
3.0
Polychlorinated 5.0
biphenyls
Radionuclides according to
Clause 1.3.1
Antibiotics (for pond fish and fish of cage
culture fishery) :
tetracycline
group
0.01
(as amended by Amendment No. 24, approved by Resolution No. 79
of Chief State Sanitary Inspector of the RF dated 01.06.2011)
Microbiological indicators:
1.3.5.1. Shall satisfy requirements for industrial
Canned food sterility for canned food of group "A" in ac-
from fish
liver
cordance with Annex 8 to these Sanitary Rules
1.3.5.2. Microbiological
Frozen fish indicators:
liver, heads QMAFAnM
1 х 1Е5 0.001 CFU/g, not
Coliform
more than,
bacteria –
mass of the
(coliforms)
product (g),
in which the
indicator is
not allowed
S. aureus 0.01 the same
V.
100 CFU/g, not
parahaemolyticu
more than, for
s
sea fish
Pathogenic
microorganisms,
including
salmonella and
L. monocytogenes
25 the same
Index, group Indicators Permissible Note
of products
levels, mg/kg, not
more
1 2 3 4
1.3.6. Fish See Section "Oily Raw Material and Fat Products",
oil
Clause 1.7.8
Dioxins : 0.000002 (in terms of
fat)
(as amended by Amendments and Additions No. 10, approved by
Resolution No. 43 of Chief State Sanitary Inspector of the RF
dated 16.07.2008)
1.3.7. Nonfish
products
(molluscs,
1.0