Зарегистрировано в Минюсте РФ 22 марта 2002 г - Cexgan

5.9.3. State sanitary and epidemiological control over organisation and implementation of production control
of GMM and GMA at plants manufacturing or using GMM or GMA in food production shall be carried out in
accordance with the requirements of Sub-clauses 5.8.4 'd' and 5.8.6 'b'
5.10. Methodology of sanitary-epidemiological evaluation of food products derived from / or with the use of
GMM and GMA when performing control of circulation thereof in the territory of the Russian Federation
includes:
5.10.1. Collection of samples of food products for laboratory testing for the purpose of identification of
presence of GMM and GMA, performed at the entry stage for import, development and production start-up,
manufacturing, transportation and sale in accordance with the established procedures and standards for
sampling, as specified in Table 4 or in the regulatory and technical documents for products depending on the
species thereof.