Зарегистрировано в Минюсте РФ 22 марта 2002 г - Cexgan

3.2.1.1. Meat Canned Food (including from Poultry)
1) Nutritional value (in 100 g of the product)
(as amended by Amendments and Additions No. 10, approved by Resolution No. 43 of Chief State Sanitary
Inspector of the RF dated 16.07.2008)
Criteria and indices Measuremen
t Units
Protein g,
not
than
less
Fat g,
not
than
more
Sodium chloride g,
not
than
g,
more
Starch or
rice and (or) wheat
flour
not
than
g,
more
2) Safety indices
not more
than
Permissible levels Note
12
18
1.2
3.0
5.0
Indices Permissible levels,
mg/kg, not more than
Notes
1 2 3
Toxic elements:
lead 0.3
arsenic 0.1
cadmium 0.03
mercury 0.02
stannum 100 for canned food in
assembled
containers
tin
Antibiotics :
laevomycetin (chloramphenicol) 0.01 Expiring on
01.01.2012.
tetracycline group 0.01
bacitracin 0.02
0.0003 Shall become
effective since
01.01.2012.
(as amended by Amendments No. 24, approved by Resolution No. 79 of
Chief State Sanitary Inspector of the RF dated 01.06.2011)
Pesticides :
hexachlorocyclohexane (alpha-,
beta-, gamma isomers)
0.02
DDT and its metabolites 0.01
Nitrites not allowed < 0,5