- Page 1 and 2: Date Time Session Topic Sunday Augu
- Page 3 and 4: Monday August 2, 2010 Opening Plena
- Page 5 and 6: Topic: Adaptation to soils and clim
- Page 7 and 8: Tuesday August 3, 2010 Oral Session
- Page 9 and 10: Poster Session 2 1:30 PM-3:00 PM Po
- Page 11 and 12: P-105 Pathogen responsiveness and v
- Page 13 and 14: Table of Contents Keynote Presentat
- Page 15 and 16: K-2 Progress in grapevine breeding
- Page 17 and 18: K-4 Genetics and Genomics of Grapev
- Page 19 and 20: O-2 Additional homologs of the Ren1
- Page 21 and 22: O-4 Y. Xu and Y.Wang* Introduction
- Page 23 and 24: O-5 Identification of an R2R3 MYB t
- Page 25 and 26: O-7 Sequencing of the phylloxera re
- Page 27 and 28: O-9 Dissection of defense pathways
- Page 29 and 30: O-11 Recent trends and technologies
- Page 31 and 32: O-13 Brazilian Grape Breeding Progr
- Page 33 and 34: O-15 Development of rootstocks for
- Page 35 and 36: O-17 L. Wang* 1 , S. Li 1, 2 , P. F
- Page 37: O-19 Integrated analysis of transcr
- Page 41 and 42: O-22 Identification of table grapes
- Page 43 and 44: O-24 Metagenomic sequencing as a to
- Page 45 and 46: O-26 Regulation of bud fruitfulness
- Page 47 and 48: O-28 Haplotype structure and cluste
- Page 49 and 50: O-30 Annette Nassuth Function of Vi
- Page 51 and 52: 10 to 25% of the chlorotic symptoms
- Page 53 and 54: O-34 Cloning and characterization o
- Page 55 and 56: O-36 New insight into the genetics
- Page 57 and 58: O-38 Co-Localization of QTLs for Se
- Page 59 and 60: O-40 Quantitative analysis of textu
- Page 61 and 62: O-42 Transcriptional changes in res
- Page 63 and 64: O-44 The Turkish grape (Vitis vinif
- Page 65 and 66: Association genetics in relation wi
- Page 67 and 68: O-47 Intravarietal variability of C
- Page 69 and 70: O-49 Molecular survey of Georgian t
- Page 71 and 72: O-51 Marker-assisted breeding: Iden
- Page 73 and 74: O-53 An Integrated approach to stud
- Page 75 and 76: O-55 Characteristics of promising m
- Page 77 and 78: P-2 PMEI and SPY: Two genes with po
- Page 79 and 80: P-4 Gene-assisted selection for tab
- Page 81 and 82: P-6 Polyphenolic potential of the r
- Page 83 and 84: P-8 Monoterpene levels in different
- Page 85 and 86: P-10 Usefulness of the SCC8 scar ma
- Page 87 and 88: P-12 The onset of berry ripening is
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P-14 Morphological characteristics
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P-16 A genetic analysis of berry qu
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P-18 Use of molecular markers for s
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P-20 Characterization of key compon
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P-22 Expression of early light-indu
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P-24 The development of molecular m
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P-26 Identification of ABA inducibl
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P-28 In vitro selection of HYP tole
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P-30 In silico SNP detection for ge
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P-32 Vitis vinifera genome annotati
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P-34 Genome-wide identification of
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P-36 Looking for genetic polymorphi
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P-38 Characterization of a new horm
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P-40 Towards a characterization of
- Page 117 and 118:
the overall identified polymorphism
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P-43 Proteomic characterization of
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P-45 Preliminary observations on th
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grapevine which will eventually be
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P-48 ‘Cioutat’: a somatic varia
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P-50 Estimation of protein spot var
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glucosyltransferase, anthocyanidin
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P-53 Marker-free transgenic grapevi
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P-55 Agrobacterium rhizogenes-media
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P-57 Phenotypic evaluation of ‘Th
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P-59 Phenotypic divergence among gr
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P-61 Grepevine variety determinatio
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agricultural context. This network
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P-64 Genetic structure in a large r
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P-66 Analysis of grape rootstocks b
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P-68 Italian wild grapevine: a stat
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Rebula-Robola group were genotyped
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P-71 Viticultural performance of so
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P-73
Molecular characterizat
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P-75 Variation of berry polyphenoli
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P-77 Morphological and molecular id
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P-79 Studies on an excellent, early
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P-81 Effectiveness of different cul
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P-83 Some early maturing table grap
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P-85 New triploid seedless table gr
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P-87 Grape breeding and viticulture
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P-89 The usefulness of allotetraplo
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P-91 Drying rate of fresh berries f
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P-93 Development of table and raisi
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P-95 Reaction of grape rootstocks t
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P-97 Genetic analysis of the resist
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P-99 Berry cracking caused powdery
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P-101 Elicitation of grapevine defe
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P-103 The biological characteristic
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P-105 Pathogen responsiveness and v
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P-107 Screening grape hybrid famili
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P-109 Characterization of an ankyri
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P-112 Evaluation of grapevine germp
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P-114 Evaluation of four new rootst