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Association genetics in relation <strong>with</strong> berry size variation in grapevine<br />

(Vitis vinifera)<br />

C. Houel* 1 , I. Le Clainche 1 , A. Canaguier 1 , A-F. Adam Blondon 1 , R. Bounon 2 , A. Bérard 2 , M-C.<br />

Le Paslier 2 , D. Brunel 2 , L. Torregrosa 3 , R. Bacilieri 3 , S. Nicolas 3 , T. Lacombe 3 , A. De Reeper 3 ,<br />

J-P. Peros 3 , P. This 3 , J. Chaïb 4 , M. Thomas 4 , M-S. Vernerey 5 , O. Coriton 5<br />

1 UMR INRA-CNRS-Univ Evry Génomique Végétale, Evry, France; 2 UMR INRA-SupAgro-<br />

IRD Diversité et Adaptation des Plantes Cultivées, Montpellier, France; 3 Unité INRA Etude du<br />

Polymorphisme des Génomes de Végétaux, Evry, France; 4 CSIRO Plant Industry, PO BOX 350,<br />

Glen Osmond South Australia, Australia; 5 UMR INRA-Agrocampus Rennes Amélioration des<br />

Plantes et Biotechnologies Végétales, Le Rheu, France<br />

*Corresponding author: houel@evry.inra.fr<br />

Berry size is an important trait both for yield (table grapes) <strong>and</strong> in relation to quality (wine<br />

grapes). The final size of an organ is dependent on cell number, cell size <strong>and</strong>/or number of<br />

carpel. Indeed it has been shown that cell number is a major determinant of fruit size variability<br />

in Solanaceae <strong>and</strong> Prunus, whereas a preliminary study on a small sample of grapevine<br />

genotypes suggested that the variability of berry size resulted from cell volume enlargement. At<br />

present only few genes involved in fruit size variation have been identified, mainly in<br />

Solanaceae <strong>and</strong> none in grapevine. Our aims are: (1) to check, in a large sample of grapevine<br />

genotypes, the relative importance of cell volume enlargement, number of cell <strong>and</strong> carpel in<br />

berry size variation, (2) to develop association genetics approaches <strong>with</strong> c<strong>and</strong>idate genes for<br />

berry size <strong>and</strong> (3) to study the DNA polymorphism along the region carrying the fleshless berry<br />

locus (flb) in order to detect possible selection pressures in cultivated varieties. The flb locus was<br />

identified in a grapevine natural mutant which present berries <strong>with</strong> a size reduced by 20 times<br />

<strong>and</strong> circular seeds similar to wild grapevine berries. The ovaries <strong>and</strong> the berries of 3 subpopulations<br />

of cultivated Vitis vinifera genotypes (279), which represent the genetic <strong>and</strong><br />

phenotypic variability of berry size, have been phenotyped. Preliminary results on a small<br />

sample of individual (27) suggested that the final berry size was determined at early stage of<br />

berry development. The ovarian size just before fertilization was variable <strong>and</strong> proportional to the<br />

final berry size. However the ovarian cell number or size seemed to explain the final berry size<br />

differently according to sub-populations. Several mechanisms <strong>and</strong> probably several genes would<br />

be involved in the variation of the berry size in these sub-populations. These data are currently<br />

under validation on the whole set of 279 individuals. In parallel, 44 c<strong>and</strong>idate genes, orthologous<br />

to genes known to be involved in flower or fruit development <strong>and</strong>/or co-localizing <strong>with</strong> berry<br />

size QTLs (Quantitative Trait Locus) <strong>and</strong>/or expressed during grapevine berry development,<br />

have been partially or totally sequenced in 47 genotypes which reflect all the genetic diversity of<br />

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