Four Seasons of Learning and Engaging Smallholder Farmers - icrisat
Four Seasons of Learning and Engaging Smallholder Farmers - icrisat
Four Seasons of Learning and Engaging Smallholder Farmers - icrisat
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Mapping (GIS) seed outlets<br />
Related to marketing - <strong>and</strong> to reach 100,000s farmers in general, a complementary project (Nodes<br />
<strong>of</strong> Growth, leveraged on TL II ) mapped the distribution <strong>of</strong> seed outlets in key drought-prone zones <strong>of</strong><br />
Kenya. Such maps help to identify areas where there is a lack <strong>of</strong> coverage.<br />
Starting with Nzaui district in Kenya, the map showed that just over 23% <strong>of</strong> the population is reached<br />
within 1- hour walk <strong>of</strong> the current seven outlets. If one new outlet were added, the population within<br />
1-hour reach rises to 38%. A further seven new outlets would have to be added to ensure that 80%<br />
<strong>of</strong> our target population has access to seed outlets. So, in brief, the current placement <strong>of</strong> agro-dealers<br />
suggests that they can serve only a small portion <strong>of</strong> the population in this particular drought-prone<br />
zone. To reach a broader segment, either more outlets have to be added, or alternative mechanisms <strong>of</strong><br />
supply have to be encouraged (such as at open markets).<br />
Select monitoring <strong>and</strong> evaluation issues<br />
An Integrated Performance Monitoring <strong>and</strong> Evaluation (IPME ) framework has been built into project<br />
operations at varied levels—with the decentralized partners, the NARS, <strong>and</strong> overall with PABRA/<br />
CIAT. Routine data on seed produced, distributed, <strong>and</strong> sold is collected, along with insights on who<br />
is being reached <strong>and</strong> where. In addition, specialized M+E is being conducted on the costs <strong>of</strong> seed<br />
production, <strong>and</strong> on the quality <strong>of</strong> seed being produced by different organizations.<br />
Cost-benefit analysis <strong>of</strong> decentralized production models<br />
Seven models were costed <strong>and</strong> their advantages <strong>and</strong> disadvantages analyzed during Phase I. The<br />
focus has been on Kenya—<strong>and</strong> included one public sector organization, two private companies, <strong>and</strong><br />
four decentralized means <strong>of</strong> production (facilitated by individuals, communities, <strong>and</strong> NGO <strong>and</strong> the<br />
government sector, respectively). Producing common bean seed proves pr<strong>of</strong>itable whether the product<br />
is certified or <strong>of</strong> ‘other quality’, but the magnitude <strong>of</strong> pr<strong>of</strong>it is highly linked to yield. Currently, all modes<br />
are vulnerable to the adverse effects <strong>of</strong> drought.<br />
Seed quality monitoring<br />
Seed quality assessment research was conducted in both countries comparing samples obtained from<br />
varied formal <strong>and</strong> informal seed sector sources.<br />
In Kenya, seed was collected from trained seed bulking farmers, farmers who were secondary<br />
beneficiaries, <strong>and</strong> seed companies <strong>and</strong> parastatals involved with seed. The data from 91 farmer<br />
beneficiaries (74% women), r<strong>and</strong>omly sampled across TL II sites, proved <strong>of</strong> particular interest. Data<br />
analysis showed that 81% <strong>of</strong> farmers’ sorted seeds were <strong>of</strong> good physical quality (according to ISTA<br />
st<strong>and</strong>ards), with a germination <strong>of</strong> 86.7%, <strong>and</strong> with very good vigor.<br />
In Ethiopia, 169 bean seed samples were collected from the Oromia <strong>and</strong> SNNPRS regions, including<br />
seed samples obtained from the formal seed sector (seed companies, famers’ cooperatives unions <strong>and</strong><br />
research centers) <strong>and</strong> local markets in the areas <strong>of</strong> project intervention. Physical purity proved relatively<br />
good across samples, ranging from 89.2% to 100 % with a mean <strong>of</strong> 97.5%. Germination percentage<br />
showed a greater range, between 68 <strong>and</strong> 97.3 with a mean <strong>of</strong> 78.9%. Seed health testing was also<br />
conducted for the two most important common bean bacterial pathogens; Xanthomonas campestris pv.<br />
phaseoli <strong>and</strong> Pseudomonas syringae pv. phaseolicola. In terms <strong>of</strong> the informal sector, some common<br />
bean growers had produced seed <strong>of</strong> considerably better quality than others. There were cases where<br />
seeds obtained from the formal sector fell below the minimum st<strong>and</strong>ards. Hence, the results showed<br />
that there was no evidence to assume that seeds from the decentralized seed system are inferior to that<br />
<strong>of</strong> the seed from the formal sector.<br />
Progress <strong>of</strong> Phase 1<br />
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