Four Seasons of Learning and Engaging Smallholder Farmers - icrisat

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Table 7-15: Training of local seed traders in proper seed handling from September 2007 onwards AP-Kurnool AP-Prakasham KA-Dharwad KA-Gulbarga Men Women Men Women Men Women Men Women 2007-08 - - - - - - - - 2008-09 - - - - 15 - - - 2009-10 20 - 12 - 12 - 35 - 2010-11 22 - 14 - - - - - Total 42 0 26 0 27 0 35 0 Training of scientists and research technicians Two one-month training courses on “Chickpea Breeding and Seed Production” were organized at ICRISAT-Patancheru. The first course was organized during Jan-Feb 2008 and the second course during Jan-Feb 2009. Twelve researchers (9 men + 3 women) from the NARS of Ethiopia, Tanzania and Kenya participated (Table 16). The topics covered included conventional and biotechnological (genomic and transgenic) approaches of chickpea improvement and improved practices for chickpea cultivation and seed production. The participants also had opportunity to visit other organizations in Hyderabad working on seed-related research, seed production, and seed quality testing. Table 7-16: List of researchers provided one-month training on “Chickpea Breeding and Seed Production” at ICRISAT-Patancheru Name of trainee Gender Country Designation and affiliation Jan-Feb 2008 Mussa J. Hedo M Ethiopia Assistant Researcher (Breeding), DebreZeit Agricultural Research Center, DebreZeit Ketema D. Abdi M Ethiopia Assistant Researcher (Breeding), DebreZeit Agricultural Research Center, DebreZeit. Robert O. Kileo M Tanzania Principal Research Officer (Agriculture), Lake Zone Agricultural Research Institute, Ukiriguru, Mwanza Everina P. Lukonge F Tanzania Principal Agriculture Research Officer, Agricultural Research and training, Ukiriguru, Mwanza Paul K. Kimurto M Kenya Dept. of Crops and Soil Sciences, Egerton University, Nairobi Peter Kaloki M Kenya Technician, ICRISAT-Nairobi Jan-Feb 2009 Million EsheteWolde M Ethiopia Chickpea and Lentil Research project Coordinator, DebreZeit Agricultural Research Center, DebreZeit AbebeAtilawGizaw M Ethiopia Coordinator, Seed multiplication and Dissemination, DebreZeit Agricultural Research Center, DebreZeit Epifania Elias Temu F Tanzania Principal Agriculture Research Officer, Lake Zone Agricultural Research Institute, Ukiriguru, Mwanza Stella GamalielChirimi Bernard KibetTowett F Tanzania Principal Agricultural Field Officer, Lake Zone Agricultural Research Institute, Ukiriguru, Mwanza M Kenya Senior Technician, Dept. of Crops, Hort. and Soil Science, Egerton University, Nairobi. Wilson M Thagana M Kenya Senior Research Officer, Kenya Agricultural Research Institute, Nairobi 174 Engaging Smallholder Farmers | Tropical Legumes II Project
Development of infrastructure facilities The research stations have the responsibility of producing nucleus seed and breeder seed of the varieties developed by their institutes. Modest support was provided to strengthen infrastructure facilities for seed production, processing and storage at the participating research stations. The following facilities were developed: RARS-Nandyal: Renovation of existing seed storage structures, motorbike, electronic weighing Balance, digital seed counter, sump motor, and multi-crop thresher. ARS-Darsi: Seed processing plant (capacity: 2 MT/hr), seed storage stands for the seed store and motorbike. UAS-Dharwad: Mobile seed processing plant, seed storage bins, seed cabinets, and motorbike. ARS-Gulbarga: Sprayers, seed storage bins, motorbike, digital camera, and computer. Degree students Four students (3 men + 1 woman), one PhD student from India (Tosh Garg), two MSc studentsfrom Kenya (Peter Kaloki and Nancy WathimuNjogu) and one MSc student from Ethiopia (TadesseSafera), were accommodated for conducting their theses research on chickpea (Table 7-17). Except one student from Kenya (Peter Kaloki), all students completed all or part of their research work at ICRISAT-Patancheru. Thesis research of two of these students has some components of the application of molecular markers (linked to TL I). Two students (TadesseSefera and Peter Kaloki) have already been awarded degree, one student (Nancy WathimuNjogu) is writing thesis, and the remaining one student (Tosh Garg) is expected to submit his thesis during 2012. Table 7-17: Degree students conducting research on chickpea activities under TL-II project Student Gender Degree University Subject field Tadesse Sefera M MSc Haramaya University, Ethiopia Molecular characterization of Ethiopian chickpea varieties Peter Kaloki M MSc University of Nairobi, Kenya Genetic variability for high temperature tolerance in chickpea Nancy Wathimu Njogu F MSc Egerton University, Kenya Helicoverpa resistance in chickpea Tosh Garg M PhD Punjab Agricultural University, Ludhiana, Punjab Molecular mapping of multiple disease resistance in chickpea Key lessons learned The key lessons learned are as follows: • Farmers’ awareness of the improved varieties and availability of the seed of improved varieties are the key factors in spread of improved chickpea varieties; • PVS trials are very effective in enhancing awareness of farmers to improved varieties and in spreading new varieties; • The farmers need some orientation and close follow ups for their active participation in PVS trials; • Farmers participation in varietal selection reduces the time required for varietal testing and possible high adoption of tested varieties before or after formal release; Progress of Phase 1 175
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Tropical Legumes II Project TROPICA
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TROPICAL LEGUMES II Tropical Legume
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Seed Production and Delivery System
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Enhancing Pigeonpea Productivity an
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NARES NASFAM NASSPA NPT NSC NSO NSS
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TL II was implemented in 10 target
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country governments in agricultural
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Table 1-2: continued Variety code (
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Table 1-3: Seed production and deli
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As stated earlier in this chapter,
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Table 1-5: Graduate degree students
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Ndjeunga J, Ibro A, Cisse Y, Ben Ah
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Project background Groundnut is one
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Table 2-2: Performance of ICGV 0035
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Table 2-6: Performance of ICGV 9111
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Table 2-11: Results of 255 paired c
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Table 2-16: Groundnut seed of vario
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Infrastructure facilities For effic
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Project sites Tamil Nadu The presen
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In Karnataka, the PDKV model was pr
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Training course A total of four tra
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Background The yield of groundnut i
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Table 3-2: Groundnut production tre
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In order of importance, the largest
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Table 3-5: Results of pair-wise com
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Finally, the variety choices are co
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hybridization techniques, design of
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Figure 3-2: The Malawi model of the
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Tanzania TL II has contributed to t
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Annex 3-2: Performance of Virginia
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Annex 3-4: Regional elite groundnut
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54 Engaging Smallholder Farmers | T
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The European Union still remains th
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Table 4-2: Proportion of households
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Table 4-4: Amount requested, amount
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Table 4-6. Comparison of groundnut
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The use of other inputs (credit, in
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A PVS evaluation was launched in pi
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Table 4-10: Locations and contact f
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Table 4-11: Mean pod yield (kg per
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99511 (Table 4-12). Most important
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Table 4-15: Evaluation of groundnut
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A 10-day intensive training worksho
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Seed production of all classes A to
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Testing seed marketing strategies A
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as Nigeria that will face the great
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100 Million hectares 80 60 40 20 0
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70 73 76 79 82 85 88 91 94 97 00 03
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In Niger, changes in cowpea product
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irregular rainfall early in the cro
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Table 5-4: Cowpea breeding lines se
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Cowpea varieties released The proje
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Table 5-8: Number of days to flower
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Evaluation for phosphorus-use effic
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Figure 5-8: Reactions of some culti
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ASS6 ASS64 ASS110 ASS56 Figure 5-9:
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Figure 5-10: Meeting of farmers’
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The best approach to spread the imp
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declining soil fertility, increasin
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In Nigeria, the small seed pack app
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112 Engaging Smallholder Farmers |
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Phase I Social Sciences research in
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The consequences are that the impro
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about half of area share of land al
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Figure 6-3: Average area (ha) per h
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single lingering bottleneck on whic
Page 134 and 135: In Kenya, the small seed pack appro
Page 136 and 137: Summary, process gains and people r
Page 138 and 139: Fast-Tracking and Technology Genera
Page 140 and 141: Figure 6-6: Distribution of PVS sit
Page 142 and 143: Table 6-12: Yields of fast track bu
Page 144 and 145: Table 6-15: Farmer evaluation of in
Page 146 and 147: While the fast track entries were r
Page 148 and 149: Technology generation Mechanistic s
Page 150 and 151: 60 50 Rainfall Pan evaporation Maxi
Page 152 and 153: Table 6-22: Yield under drought ind
Page 154 and 155: Number of degree training students
Page 156 and 157: Number of NARS technicians trained
Page 158 and 159: Rain-out shelter in CIAT-Colombia T
Page 160 and 161: Impact assessment and enhancement P
Page 162 and 163: Annex 6-2: TL IIEthiopia: decentral
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Page 166 and 167: farmers for enhancing their awarene
Page 168 and 169: • Designing, testing and implemen
Page 170 and 171: Andhra Pradesh The overall sample s
Page 172 and 173: Prakasam district: Crops grown in P
Page 174 and 175: Constraints in adoption of chickpea
Page 176 and 177: Cost-benefit analysis for chickpea
Page 178 and 179: Identification of farmer-and-market
Page 180 and 181: Table 7-6: Breeder Seed of differen
Page 182 and 183: Capacity building Knowledge empower
Page 186 and 187: • In addition to yield, maturity
Page 188 and 189: Introduction Chickpea is grown in E
Page 190 and 191: Chickpea seed access The first majo
Page 192 and 193: Grades and standards About 75% of t
Page 194 and 195: Table 8-6: Varieties used in PVS tr
Page 196 and 197: private sector lacks the incentive
Page 198 and 199: • LZARDI-Ukiriguru: Land along wi
Page 200 and 201: • Establishing functional legume
Page 202 and 203: Table 9-1: Farmers’ preferred var
Page 204 and 205: Table 9-3: Baby trials conducted in
Page 206 and 207: Table 9-5: Reaction of pigeonpea li
Page 208 and 209: TL II focuses on farmer-participato
Page 210 and 211: Production of Breeder, Foundation,
Page 212 and 213: Mahaboobnagar and Ranga Reddy distr
Page 214 and 215: (Table 9-9 Continued) Particular To
Page 216 and 217: Chichewa) and Tanzania (Swahili). O
Page 218 and 219: Available technologies Although imp
Page 220 and 221: and Chitedze in Malawi showed that
Page 222 and 223: Table 10-6: Various classes of qual
Page 224 and 225: Awareness activities Farmers’ fie
Page 226 and 227: Annex 10-1: Target locations for pi
Page 228 and 229: Adoption studies Adoption studies f
Page 230 and 231: 3.5 Yields (Tonnes/hectare) 3.0 2.5
Page 232 and 233: Table 11-1: Preferred soybean trait
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The up-scaling program signals the
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Across districts, TGx 1740-2F out-y
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Table 11-9: Communities and famers
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Table 11-14 Average performance of
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Table 11-15: Release notes of the t
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In Nigeria, across locations mean p
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Table 11-21: Grain yield (kg per ha
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Progress in selection of Bradyrhizo
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the major soybean producing localit
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Seed Production and Delivery System
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Table 11-29: Quantity (MT) of Found
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utilization and marketing. In Niger
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Annex 11-2: Tobit Model estimate of
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250 Engaging Smallholder Farmers |
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