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Four Seasons of Learning and Engaging Smallholder Farmers - icrisat

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Table 4-7: Relative importance <strong>of</strong> variety attributes in Mali, Niger <strong>and</strong> Nigeria<br />

Trait<br />

Country/ Relative value<br />

Mali Niger Nigeria<br />

Plant maturity 9 NA 13<br />

Number <strong>of</strong> pods 14 28 19<br />

Size <strong>of</strong> pods 13 NA NA<br />

Pod constriction 7 NA NA<br />

Pod yield 8 23 15<br />

Pod filling 34 9 NA<br />

Taste 15 NA NA<br />

Disease resistance NA 11 NA<br />

Pod beak NA 16 NA<br />

Seed color NA 13 NA<br />

Plant vigor NA NA 20<br />

Plant type NA NA 11<br />

Pod size NA NA 7<br />

Haulm quality NA NA 10<br />

Haulm yield NA NA 5<br />

Total 100 100 100<br />

NA = not applicable; values are percentages <strong>of</strong> response<br />

For some traits, varieties selected for the PVS were similar/identical not allowing farmers to differentiate<br />

between varieties based on those characteristics. Varieties selected by farmers can be site-specific <strong>and</strong><br />

finally, attributes such as color <strong>of</strong> leaves, pod reticulation <strong>and</strong> pod beak tend to be neglected. Lessons<br />

learned include (1) a better choice <strong>of</strong> varieties for PVS with different traits, <strong>and</strong> (2) the need for targeting<br />

varieties to recommendation domains.<br />

Early diffusion <strong>of</strong> groundnut varieties in the Dosso region, Niger<br />

The contribution <strong>of</strong> groundnut to cash income <strong>of</strong> smallholder farmers has significantly increased in<br />

the surveyed areas. The total value <strong>of</strong> groundnut sales has increased. Groundnut contributes to 66%<br />

<strong>of</strong> household cash revenues in Niger in 2007/08 <strong>and</strong> has increased to 83% in Niger. No statistical<br />

differences were found between program <strong>and</strong> non-program villages.<br />

Groundnut market participation has increased in the surveyed sites. In Niger, in 2007/08, it is estimated<br />

that about 79% <strong>of</strong> households are net-sellers <strong>of</strong> groundnut against 93% in 2009/10. In Niger, 39 <strong>and</strong><br />

42% <strong>of</strong> households are net-buyers <strong>of</strong> maize <strong>and</strong> pearl millet respectively.<br />

The uptake <strong>of</strong> modern groundnut varieties in surveyed sites in the Dosso region in Niger has increased<br />

significantly from 14% <strong>of</strong> groundnut area planted in 2007/08. More than 95% <strong>of</strong> the area was covered<br />

with the variety RRB. Survey results showed that 47% <strong>of</strong> area was planted with the variety 55-437.<br />

Several varieties were introduced during the GGP project <strong>and</strong> promoted during the GSP project<br />

including TS 32-1, RRB, etc have been adopted with 14% <strong>of</strong> area planted mostly with RRB. The major<br />

constraints to using improved varieties have been reported by farmers to be the non-availability <strong>of</strong> seed<br />

for 60%. Lack <strong>of</strong> cash was cited as a major constraint.<br />

In 2009/10, it is estimated that 64% <strong>of</strong> farmers have adopted at least one improved variety <strong>of</strong> which<br />

more 90% was the variety RRB i.e. 56%. The proportion <strong>of</strong> area covered with improved varieties is<br />

estimated to about 49% with RRB alone accounting for 39% <strong>and</strong> other varieties such as Fleur 11, J11,<br />

ICG 9346 <strong>and</strong> TS 32-1 accounting for about 10%. However, the area covered by 55-437 has decreased<br />

to 32%.<br />

Progress <strong>of</strong> Phase 1<br />

63

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