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Demographic and Health Survey 2009-10 - Timor-Leste Ministry of ...

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distribution <strong>of</strong> households by main source <strong>of</strong> drinking water, time taken to collect drinking water,<br />

person in the household who usually collects drinking water, <strong>and</strong> treatment <strong>of</strong> water, according to<br />

residence.<br />

Table 2.7 Household drinking water<br />

Percent distribution <strong>of</strong> households <strong>and</strong> de jure population by source, time to collect, <strong>and</strong> person who usually collects<br />

drinking water; <strong>and</strong> percentage <strong>of</strong> households <strong>and</strong> the de jure population by treatment <strong>of</strong> drinking water, according to<br />

residence, <strong>Timor</strong>-<strong>Leste</strong> <strong>2009</strong>-<strong>10</strong><br />

Characteristic<br />

Households Population<br />

Urban Rural Total Urban Rural Total<br />

Source <strong>of</strong> drinking water<br />

Improved source<br />

Piped water into<br />

dwelling/yard/plot 38.1 11.7 17.9 38.8 12.2 18.5<br />

Public tap/st<strong>and</strong>pipe 25.1 27.1 26.6 24.5 28.1 27.3<br />

Tube well or borehole <strong>10</strong>.3 3.2 4.9 <strong>10</strong>.6 3.1 4.9<br />

Protected dug well 3.1 4.9 4.5 3.1 4.6 4.3<br />

Protected spring 4.1 8.4 7.4 4.2 8.4 7.4<br />

Rainwater<br />

Non-improved source<br />

0.0 0.2 0.1 0.0 0.1 0.1<br />

Unprotected dug well 4.6 7.0 6.5 4.9 6.7 6.3<br />

Unprotected spring 5.8 32.6 26.3 5.7 32.1 25.8<br />

Tanker truck/cart with small tank 0.2 0.5 0.5 0.3 0.5 0.5<br />

Surface water<br />

Bottled water, improved source for<br />

0.7 3.3 2.7 0.7 3.2 2.6<br />

cooking/washing1 Bottled water, non-improved<br />

7.7 0.1 1.9 6.9 0.1 1.7<br />

source for cooking/washing1 0.1 0.0 0.0 0.1 0.0 0.0<br />

Other 0.2 1.0 0.8 0.2 0.9 0.8<br />

Total<br />

Percentage using any improved<br />

<strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0<br />

source <strong>of</strong> drinking water<br />

Time to obtain drinking water<br />

(round trip)<br />

88.4 55.6 63.3 88.2 56.6 64.0<br />

Water on premises 78.3 38.1 47.5 78.8 38.6 48.1<br />

Less than 30 minutes 13.7 26.3 23.3 13.0 26.1 23.0<br />

30 minutes or longer 7.4 34.4 28.1 7.4 34.2 27.9<br />

Don’t know/missing 0.7 1.2 1.1 0.8 1.1 1.0<br />

Total<br />

Person who usually collects<br />

drinking water<br />

<strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0<br />

Adult female 15+ 13.4 42.3 35.5 13.1 41.8 35.0<br />

Adult male 15+ 3.7 7.4 6.5 3.0 6.5 5.7<br />

Female child under age 15 3.2 8.5 7.2 3.7 9.4 8.0<br />

Male child under age 15 0.8 2.5 2.1 1.1 2.6 2.2<br />

Other 0.5 1.3 1.1 0.3 1.1 0.9<br />

Water on premises 78.3 38.1 47.5 78.8 38.6 48.1<br />

Total<br />

Water treatment prior to drinking<br />

<strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0 <strong>10</strong>0.0<br />

2<br />

Boiled 74.9 84.0 81.9 75.8 85.3 83.0<br />

Bleach/chlorine 4.4 1.9 2.5 5.2 2.0 2.8<br />

Strained through cloth 58.0 62.0 61.0 58.6 62.6 61.6<br />

Ceramic, s<strong>and</strong>, or other filter 0.1 0.2 0.2 0.1 0.2 0.2<br />

Solar disinfection 0.0 0.1 0.0 0.0 0.0 0.0<br />

Other 9.8 6.4 7.2 8.1 6.1 6.6<br />

No treatment<br />

Percentage using an appropriate<br />

22.2 15.1 16.8 21.6 13.9 15.7<br />

treatment method3 77.4 84.5 82.8 78.1 85.8 84.0<br />

Number 2,695 8,768 11,463 15,852 51,134 66,985<br />

1 Because the quality <strong>of</strong> bottled water is not known, households using bottled water for drinking are classified as using an<br />

improved or non-improved source, according to their water source for cooking <strong>and</strong> washing.<br />

2 Respondents may report multiple treatment methods, so the sum <strong>of</strong> treatment may exceed <strong>10</strong>0 percent.<br />

3 Appropriate water treatment methods include boiling, bleaching, straining, filtering, <strong>and</strong> solar disinfecting.<br />

Overall, 63 percent <strong>of</strong> households obtain their drinking water from an improved source.<br />

Eighteen percent <strong>of</strong> households have access to piped water in their dwelling, yard, or plot, while 27<br />

percent access drinking water from a public tap. Nine percent <strong>of</strong> households get their drinking water<br />

from a tube well or borehole or a protected dug well, <strong>and</strong> 7 percent have access to protected spring<br />

Household Population <strong>and</strong> Housing Characteristics | 23

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