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Handbook of air conditioning and refrigeration / Shan K

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12.2 CHAPTER TWELVE<br />

Heat Pump Cycle<br />

A heat pump system consists <strong>of</strong> heat pumps <strong>and</strong> piping work; system components include heat<br />

exchangers, heat source, heat sink, <strong>and</strong> controls to provide effective <strong>and</strong> energy-efficient heating<br />

<strong>and</strong> cooling operations. HCFC-22, HFC-134a, <strong>and</strong> HFC-407C are the most widely used refrigerants<br />

in new heat pumps. According to the data in the EIA’s Commercial Buildings Characteristics, for<br />

the 57 billion ft 2 (5.3 m 2 ) <strong>of</strong> <strong>air</strong> conditioned commercial building floor area in the United States in<br />

1992, the use <strong>of</strong> heat pumps for heating <strong>and</strong> cooling was about 15 percent (by floor space).<br />

A heat pump cycle comprises the same processes <strong>and</strong> sequencing order as a <strong>refrigeration</strong> cycle except<br />

that the <strong>refrigeration</strong> effect q 1�4 or q rf, <strong>and</strong> the heat pump effect q 2�3�, both in Btu/lb (J/kg), are<br />

the useful effects, as shown in Fig. 12.1. As defined in Eqs. (9.7) <strong>and</strong> (9.9), the coefficient <strong>of</strong> performance<br />

<strong>of</strong> a <strong>refrigeration</strong> system COP ref is<br />

COP ref � h 1� � h 4<br />

W<br />

(12.1)<br />

where h 4, h 1� � enthalpy <strong>of</strong> refrigerant entering <strong>and</strong> leaving evaporator, respectively, Btu/lb (J/kg)<br />

W in � work input, Btu/lb (J/kg)<br />

The coefficient <strong>of</strong> performance <strong>of</strong> the heating effect in a heat pump system COP hp is<br />

COP hp � q 2�3�<br />

W in<br />

<strong>and</strong> the useful heating effect q 2�3� can be calculated as<br />

� q 1�4<br />

W in<br />

q 2�3� � h 2� � h 3� � h 1� � h 4 � h 2� � h 1�<br />

FIGURE 12.1 Heat pump cycle: (a) schematic diagram; (b) cycle on p-h diagram.<br />

(12.2)<br />

(12.3)

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