White paper on creativity - ebla center

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BibliographyBibliographyAA.VV. (2003), I quaderni della comunicazione. 50 anni di Festival. Creatività multidisciplinare,ADVexpress, Milano.AA.VV. (2007), Studio e monitoraggio dell’offerta teatrale in Alto Adige nel 2005, ProvinciaAutonoma di Bolzano-Alto Adige. Pag 14.AASTER (2007), New Italian Design. Disponibile suhttp://www.aaster.it/pdf/catalogo_New_Italian_Design.pdfAbramovitz, M. e David, P.A. (1996) , in Landau, R.,Taylor, T. e Wright, G. (ed.), The Mosaic of Economic Growth, Stanford: StanfordUniversity Press.Accademia della Cucina Italiana – Censis (2007), L’evoluzione delle tradizioni alimentaridegli italiani tra nuove tendenze e solide tradizioni.ADCI (2004), La ragione del cliente. Indagine sulla valutazione e il riconoscimento dellacreatività nella comunicazione commerciale italiana, svolta tra i manager delle aziendeche investono in pubblicità, reperibile al seguente indirizzohttp://www.adci.it/sito/db/pdf/ADCI_ricerca.pdf .Adorno, T.W. e Horkheimer M., 1947, Dialectic of Enlightenment. Continuum, NewYork.AGER, (2005), Indagine sul valore delle DOP per i piccoli comuni italiani sotto i 5.000 abitanti.La sostenibilità del locale in un'economia globale.Amabile, T. M. (1996), Creativity in context, Westview Press Boulder.Andersson, Ake (1985), Creativity and Regional Development, Papers of the RegionalScience Associations, Volume 56.Antonelli, C. (2001), The microeconomics of technology systems, Oxford University Press.Antonelli C., (2007), Una strategia italiana verso l’economia della conoscenza, mimeo.Antonelli C., Patrucco P.P. e Quatraro F. (2007), , in Berta G. (ed.) La Questione Settentrionale. Economia e Società inTrasformazione, Feltrinelli, Milano.380
BibliographyAntonelli, C. e Barbiellini Amidei, F. (2007), , in Antonelli,C. et al., Innovazione tecnologica e sviluppo industriale in Italia nel secondo dopoguerra, Laterzaper la Banca d’Italia, Roma e Bari.Antonelli, C. (2008), Localised technological change. Towards the economics of complexity, NewYork, Routledge.Ashok K., Dillon W.R. and S. Yuan (2002), , Journal of Marketing Research, 39(1),31-46.Assolatte, (1996), Formaggi: il mondo dei DOP, Editoriale Il Mondo del Latte, Milano.Bagnasco A. (1987), Le due vie dello sviluppo industriale: produzione di massa e produzioneflessibile, Isedi, Torino.Bagnasco A. (1988), La costruzione sociale del mercato, Il Mulino, Bologna.Bairoch P. (1985), De Jéricho à Mexico: villes et économie dans l'histoire, Gallimard, Paris.Barrère C., W. Santagata (2005) La mode, une économie de la créativité et du patrimoine àl’heure du marché, La Documentation Française, Paris.Barthes R. (1967), Système de la mode, Editions du Seuil, Paris.Baumol, W. J., Blackman. S. A. B. e Wolff, E. N. (1989), Productivity and AmericanLeadership: The Long View, MIT Press, Cambridge, MA.BD Building Design – (2008), World Architecture 100, gennaio 2008.Becattini, G., (ed.; 1987), Mercato e forze locali. Il distretto industriale, Il Mulino, Bologna.Becker G. (1996), Accounting for tastes, Harvard University Press, Cambridge.Becker G. and G. Stigler (1977), , TheAmerican Economic Review 67: 76-90.Benevolo, L. (1985), Storia dell’architettura moderna, Laterza, Bari-Roma.Benghozi P., (2005), Les formes de la coordination en conception dans les industries du design etde la mode, Ecole Politechnique, Paris, mimeo.Berman S. J., Battino B., Shipnuck L., Neus A. (2007), The end of advertising as we knowit, IBM Institute for Business Value, http://t1d.www-03.cacheibm.com/industries/media/doc/content/bin/media_ibv_advertisingv2.pdf .Bertola P.- D. Sangiorgi- G.Simonelli (ed.; 2002), Milano Distretto del Design, il Sole 24ore, Milano.WHITE PAPER ON CREATIVITY 381
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White pape
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IndexAcknowledgements .............
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IndexPart III......................
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Index14.5 Repercussions on art coll
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AcknowledgementsThe White</
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We would like to thank Michelangelo
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Chapter 1Michelangelo Pistoletto -
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Chapter 1intellectual, literary and
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Chapter 1leisure, entertainment, cu
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Chapter 1systems, in which there is
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Chapter 1territory, a cultural dist
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Chapter 1Social qualitySocial quali
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Chapter 1intangible cultural goods
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Chapter 1and quality certification)
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Chapter 1In the case of “absorpti
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Chapter 1According to this classifi
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Chapter 1Figure 1.3 - The creativit
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Chapter 1Table 1.2 - Value Added an
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Chapter 1Figure 1.5 - Contribution
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Chapter 1Figure 1.6 - Comparison wi
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Chapter 2Chapter 2The Italian model
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Chapter 2interest”. Thus since 20
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Chapter 2intercultural dialogue for
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Chapter 2There is a strong interdep
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Chapter 2On this point the recommen
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Chapter 2edited by Frontier Economi
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Chapter 2measure the sectors of eco
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Chapter 2publishing and architectur
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Charter 3Michelangelo Pistoletto -
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Chapter 3physical setting of our ho
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Chapter 3morphology and peripherals
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Chapter 3moving raw materials, manu
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Chapter 3world. But it is also a ve
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Chapter 3society” also involves t
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Chapter 3outcomes. The problem is n
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Chapter 3greatly empowered in terms
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Chapter 3widespread crime and pover
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Chapter 3The Harvard economist Edwa
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Chapter 3This means that consumptio
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Chapter 3concentrate in larger and
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Chapter 3Cultural openness towards
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Chapter 33.7 Concluding remarks :It
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Part II
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Part IISymbolic goodsThere is no ra
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Part IIMaterial culture goods as mi
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Part IIobjects. In short, quality d
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Chapter 4Michelangelo Pistoletto
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Chapter 4accessories has built up t
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Chapter 44.2 The roots of Italiande
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Chapter 4All of these factors would
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Chapter 4business) as most resident
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Chapter 4They may collaborate simul
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Chapter 4ideas and research to the
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Chapter 4Table 4.1 - Companies in t
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Chapter 4From an initial interpreta
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Chapter 4profession, which combines
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Page 115 and 116:
Chapter 5but also in generating inc
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Chapter 5private institutions, such
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Chapter 5of exports to the main mar
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Chapter 5Croce in Tuscany) and thos
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Chapter 5Table 5.5Brand Country Sec
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Chapter 5squares - to the equation
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Chapter 5A last vitally important e
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Chapter 5Worldwide there are around
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Chapter 6The taste industry or rath
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Chapter 6aim of creating a virtuous
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Chapter 6The taste industry has vis
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Chapter 6and vegetables (18%). On l
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Chapter 6compared to traditional, n
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Chapter 6Spelta). Farro is consider
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Chapter 6The Italian guidebook, Gam
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Chapter 6and the channels of the la
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Chapter 6Table 6.3 shows the region
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Chapter 6adulterated with methanol,
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Part III
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Part IIIThe superstar phenomenonWhy
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Part IIIis easy to see that such co
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Chapter 7Chapter 7Film7.1 Italian c
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Chapter 7In the last few years Ital
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Chapter 7withdraws to a personal po
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Chapter 7market for films in cinema
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Chapter 7more films than the USA (i
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Chapter 7Figure 7.4 - Average admis
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Chapter 7in this situation is Franc
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Chapter 7i.e. films with the best r
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Chapter 7correlated to the capacity
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Chapter 7television in 2000-2005 re
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Chapter 7The difficult relationship
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Chapter 7Figure 7.12 - Italians’
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Chapter 7comedies which were box-of
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Chapter 7Bagnoli, near Naples, whic
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Chapter 77.7 ConclusionsThe Italian
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Chapter 71960 Cannes Golden Palm La
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Page 193 and 194:
Chapter 88.1 Company sizeBoth in pu
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Chapter 8dynastic line have not alw
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Chapter 8It may be no exaggeration
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Chapter 88.5 The individual sectors
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Chapter 8are many complaints that e
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Chapter 8it has forced smaller comp
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Chapter 8The two large national net
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Chapter 8changes in political power
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Chapter 9Chapter 9Software, Compute
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Chapter 9on its capacity to be a sy
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Chapter 9Some people even talked of
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Chapter 99.3 The Italian caseA prof
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Chapter 9Zetel; SeaSoft S.p.A is a
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Chapter 9On this market, after its
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Chapter 9technologies: 92% of small
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Chapter 9Table 9.5 highlights the m
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Chapter 9Table 9.7 highlights a ver
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Chapter 9figures concerning small c
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Chapter 10Cittadellarte - “Italy
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Chapter 10and ultimately also consu
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Chapter 10been little explored by c
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Chapter 10advertising, re-launched
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Chapter 10Current creative practice
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Chapter 10Communications and creati
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Chapter 10Creativity and communicat
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Chapter 10Public relations and corp
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Chapter 10In Italy political commun
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Chapter 10on research conducted by
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Chapter 10flags in the past). But a
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Part IVThe historical and artistic
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Part IVLastly, the intangible goods
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Chapter 11Chapter 11The Cultural He
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Chapter 11requires processes of co-
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Chapter 11potential in 153 communal
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Chapter 11image and a primary sourc
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Chapter 11important for the success
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Chapter 11meticulous process of gat
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Chapter 11cultural institutes to ac
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Chapter 11in cultural consumption -
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Chapter 11period of 8%. Someone mig
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Chapter 1111.6 ConclusionsAs we hav
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Chapter 12Chapter 12Architecture12.
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Chapter 12Architectural quality and
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Chapter 12sustainability. In this c
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Chapter 12works published in at lea
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Chapter 12Figure 12.3 Technical fir
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Chapter 1212.4 The bricks of creati
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Chapter 12individuals, then the gre
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Chapter 12designs. Exchanging ideas
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Chapter 12periods abroad thanks to
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Chapter 12harmonious insertion of a
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Chapter 12work, linking up and inte
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Chapter 13Chapter 13The Performing
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Chapter 13photostories, soap operas
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Chapter 13These experiments, seen a
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Chapter 13Table 13.2 - Diversificat
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Chapter 13Figure 13.1 presents the
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Chapter 1313.5 The performing arts:
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Chapter 13developments. Moreover, t
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Chapter 13programmes to changed soc
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Chapter 13education colleges”) pr
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Chapter 13Table 13.5 - The Italian
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Chapter 13emblematic. The company r
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Chapter 14Chapter 14Contemporary Ar
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Chapter 14similar phenomena are now
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Chapter 14driving the growth of gal
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Chapter 14income for the state woul
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Chapter 14Table 14.1 - Accademie di
Page 329 and 330: Chapter 14and the perception of the
Page 331 and 332: Chapter 14situation. With very few
Page 333 and 334: Chapter 14completely. In other word
Page 335 and 336: Chapter 14find one’s find bearing
Page 337 and 338: Chapter 14Centro per l’ArteContem
Page 339 and 340: Charter 15Michelangelo Pistoletto
Page 341 and 342: Chapter 15Ambitions and Key Decisio
Page 343 and 344: Chapter 15Key decision 4On the dema
Page 345 and 346: Chapter 15Ambition 8. Culture and d
Page 347 and 348: Chapter 15Ambition 10. Express an I
Page 349 and 350: Chapter 15Creative cities and local
Page 351 and 352: Chapter 15Action 4 : Organise inter
Page 353 and 354: Chapter 15so hard in recent years t
Page 355 and 356: Chapter 15system. As the “global
Page 357 and 358: Chapter 15ObjectiveEncourage the en
Page 359 and 360: Chapter 15• stop agricultural and
Page 361 and 362: Chapter 152 Publishing, Radio and T
Page 363 and 364: Chapter 153 Computer, Software and
Page 365 and 366: Chapter 15ObjectiveRedesign the rel
Page 367 and 368: Chapter 15visitors but also taking
Page 369 and 370: Chapter 15ObjectiveSupport the inte
Page 371 and 372: Chapter 15local authorities in orde
Page 373 and 374: Chapter 15important invitation (for
Page 375 and 376: Notescountries must incorporate the
Page 377 and 378: Notesxlviii The Doxa-Mercury-Tourin
Page 379: Noteslxxv A recent study (D. Urruti
Page 383 and 384: BibliographyCreplet F., Dupouet O.,
Page 385 and 386: BibliographyHall P. (1998), Cities
Page 387 and 388: Morelli M. (2003), Teoria e tecnich
Page 389 and 390: BibliographySacco, P.L., Tavano Ble
Page 391 and 392: BibliographyTorino Internazionale,
Page 393 and 394: AuthorsAuthorsPriscilla Altili - Pr
Page 395 and 396: AppendixAppendixWHITE PAPER ON CREA
Page 397 and 398: AppendixConception andProductionDis
Page 399 and 400: AppendixPUBLISHINGConception andPro
Page 401: AppendixConceptionand ProductionARC
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