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1997 QUT Handbook

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ased experimentation in life science, and provides experience<br />

in problem assessment, definition, formulation of testable<br />

hypotheses and experimental design.<br />

Courses: SC30 Prerequisites: MAB237 or MAB347<br />

Credit Points: 12 Contact Hours: 5 per week<br />

■ LSB370 DISEASE PROCESSES<br />

Principles of the study of disease and dealing with the causes<br />

and nature of circulation disorders, degenerative processes,<br />

metabolic and nutritional disorders, disturbances of development<br />

and growth, inflammation, infections and infestations,<br />

regeneration and repair, and neoplasia. Includes: the applications<br />

of general pathology to the study of diseases of the heart<br />

and circulatory system, digestive system, respiratory system,<br />

urogenital system, endocrine system, nervous system,<br />

haematologic system and skin.<br />

Courses: OP42 Prerequisites: LSB151 or LSB130<br />

Credit Points: 4 Contact Hours: 2 per week<br />

■ LSB371 BIOCHEMISTRY 4<br />

The structures and functions of proteins, carbohydrates, lipids<br />

and nucleic acids, basic enzymology, mechanisms of cellular<br />

energy production and the role of ATP; the metabolism of<br />

carbohydrates, lipids and amino acids and the fundamentals<br />

of protein biosynthesis and molecular biology.<br />

Courses: OP42 Prerequisites: CHB242<br />

Credit Points: 8 Contact Hours: 4 per week<br />

■ LSB382 BIOSCIENCE 3<br />

This unit covers the regulation and integration of the nervous<br />

and endocrine systems, the gastrointestinal system and its<br />

disorders and treatments, infectious diseases of the<br />

gastrointestinal tract and their control, and treatment of renal<br />

function diseases.<br />

Courses: NS40, NS48 Prerequisites: LSB282<br />

Credit Points: 12 Contact Hours: 5per week<br />

■ LSB400 MICROBIOLOGY 2<br />

An extension of the core unit in microbiology dealing with<br />

further aspects of microbial diversity, ecology, classification<br />

and taxonomy, action of and resistance to antimicrobial chemicals,<br />

host-microbe-environment relationships, foodborne<br />

pathogens and spoilers, practical applications of immunology,<br />

and examples of the industrial importance of microbial biotechnology.<br />

Courses: LS37 Prerequisites: LSB300<br />

Credit Points: 8 Contact Hours: 4 per week<br />

■ LSB401 MICROBIOLOGY<br />

An introductory core unit of lectures and practical exercises<br />

in microbiology dealing with cytology, nutrition, genetics,<br />

control of microbial populations, and principles of taxonomy.<br />

Courses: PU45<br />

Credit Points: 8 Contact Hours: 3 per week<br />

■ LSB405 MICROBIOLOGY<br />

Introduction to different classes of microorganisms; basic<br />

characteristics of bacteria and bacterial nutrition; water microbiology;<br />

food preservation; food spoilage; foodborne disease;<br />

food hygiene; microbial fermentation of foods.<br />

Courses: PU49 Prerequisites: CHB001<br />

Corequisites: CHB259<br />

Credit Points: 12 Contact Hours: 5 per week<br />

■ LSB408 BIOCHEMISTRY 2<br />

Topics include: aspects of carbohydrate metabolism in mammals;<br />

the chemistry and metabolism of lipids and amino acids;<br />

the chemistry and function of porphyrins; metabolic integration.<br />

Courses: ED30, SC30 Prerequisites: LSB308<br />

Credit Points: 12 Contact Hours: 5 per week<br />

■ LSB410 BIOCHEMISTRY 2<br />

Topics include: aspects of carbohydrate metabolism in mammals;<br />

the chemistry and metabolism of lipids and amino acids;<br />

the chemistry and function of porphyrins; metabolic integration.<br />

Courses: LS37 Prerequisites: LSB308<br />

Credit Points: 8 Contact Hours: 5 per week<br />

734<br />

■ LSB421 IMAGING PATHOLOGY<br />

The appearances of pathology on medical images with particular<br />

emphasis on the radiographic image.<br />

Courses: PH38, PH90 Prerequisites: LSB321<br />

Credit Points: 4 Contact Hours: 2 per week<br />

■ LSB428 MICROBIOLOGY 2<br />

An extension of the core unit in microbiology dealing with<br />

further aspects of microbial diversity, ecology, classification<br />

and taxonomy, action of and resistance to antimicrobial chemicals,<br />

host-microbe-environment relationships, foodborne<br />

pathogens and spoilers, practical applications of immunology,<br />

and examples of the industrial importance of microbial biotechnology.<br />

Courses: SC30 Prerequisites: LSB328<br />

Credit Points: 12 Contact Hours: 5 per week<br />

■ LSB430 IMMUNOLOGY 1<br />

The mechanisms of the immune process including the nature<br />

of antigen, antibodies, antigen-antibody reactions, antibody<br />

formation, control of the humoral and cell-mediated immune<br />

responses, hypersensitivity and allergy, immunisation of humans<br />

against infections<br />

Courses: LS37 Prerequisites: LSB250, LSB300<br />

Credit Points: 8 Contact Hours: 4 per week<br />

■ LSB431 MICROBIOLOGY 2<br />

Continuation of LSB301. Topics covered include: microbial<br />

growth and measurement; laboratory and field analysis; microbial<br />

control methods; food hygiene; water quality; principles<br />

of disease and epidemiology.<br />

Courses: PU42, PU44 Prerequisites: LSB301<br />

Credit Points: 8 Contact Hours: 3 per week<br />

■ LSB437 MOLECULAR BIOLOGY<br />

An introductory unit of lectures and practical/tutorial classes<br />

introducing the structure and biochemistry of the nucleic acids<br />

and methodologies for their analysis. Topics include: genome<br />

organisation and replication in bacteriophages, plasmids,<br />

bacteria and eukaryotes; the enzymes involved in replication<br />

of DNA and RNA; nucleic acid isolation and purification; and<br />

the mechanisms of transcription and translation of the genetic<br />

code in vivo .<br />

Courses: LS37 Prerequisites: LSB308<br />

Corequisites: LSB408<br />

Credit Points: 8 Contact Hours: 4 per week<br />

■ LSB438 IMMUNOLOGY 1<br />

The mechanisms of the immune process including the nature<br />

of antigen, antibodies, antigen-antibody reactions, antibody<br />

formation, control of the humoral and cell-mediated immune<br />

responses, hypersensitivity and allergy, immunisation of humans<br />

against infections<br />

Courses: SC30 Prerequisites: LSB328, LSB358<br />

Credit Points: 12 Contact Hours: 5 per week<br />

■ LSB443 IMAGING ANATOMY 2<br />

A unit dealing with the regional anatomy of the thorax and<br />

abdomen regions and the anatomy of the structures of the above<br />

regions which are visualised by medical imaging modalities.<br />

Courses: PH38, PH90 Prerequisites: LSB241<br />

Credit Points: 8 Contact Hours: 4 per week<br />

■ LSB448 PLANT BIOLOGY<br />

Plant biology: morphology, anatomy reproduction, taxonomy and<br />

identification in the plant kingdom; includes a small practical<br />

project; emphasis on species of economic value; a basis for further<br />

study in plant tissue culture, physiology and ecology.<br />

Courses: ED50, SC30<br />

Prerequisites: LSB122 or LSB228<br />

Credit Points: 12 Contact Hours: 5 per week<br />

■ LSB450 HAEMATOLOGY 1<br />

This is the introductory unit in haematology. Topics discussed<br />

include: blood collection; preparation, staining and examination<br />

of a blood film; haematology profile using manual and<br />

automated procedures; ESR; reticulocyte count; Heinz body<br />

detection; quality control procedures; overview of abnormal

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