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Potential Effects of Contaminants on Fraser River Sockeye Salmon

Potential Effects of Contaminants on Fraser River Sockeye Salmon

Potential Effects of Contaminants on Fraser River Sockeye Salmon

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WeaknessesThere is a lot <str<strong>on</strong>g>of</str<strong>on</strong>g> repetiti<strong>on</strong> in the document (e.g. start <str<strong>on</strong>g>of</str<strong>on</strong>g> introducti<strong>on</strong> and summary verysimilar as is the executive summary), removing some <str<strong>on</strong>g>of</str<strong>on</strong>g> this would make the documentmore c<strong>on</strong>cise.Resp<strong>on</strong>se: Agreed. The Executive Summary was revised as recommended.In additi<strong>on</strong>, the rest <str<strong>on</strong>g>of</str<strong>on</strong>g> the document was reviewed to identify opportunities tomake the text more c<strong>on</strong>cise.Many abbreviati<strong>on</strong>s used - difficult to follow for somebody not an expert in the field.Resp<strong>on</strong>se: Agree. The text was edited to limit the use <str<strong>on</strong>g>of</str<strong>on</strong>g> abbreviati<strong>on</strong>s.While some abbreviati<strong>on</strong>s still exist in the Tables and Figures, abbreviati<strong>on</strong>shave largely been eliminated from the main text.There is a lot <str<strong>on</strong>g>of</str<strong>on</strong>g> discussi<strong>on</strong> <strong>on</strong> the sockeye decline over the last 20 years and theincrease in many <str<strong>on</strong>g>of</str<strong>on</strong>g> the c<strong>on</strong>taminants –it would be interesting to see how the high 2010returns fit into this picture.Resp<strong>on</strong>se: A discussi<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> the implicati<strong>on</strong>s <str<strong>on</strong>g>of</str<strong>on</strong>g> the high return <str<strong>on</strong>g>of</str<strong>on</strong>g> sockeyesalm<strong>on</strong> in 2010 <strong>on</strong> the main findings <str<strong>on</strong>g>of</str<strong>on</strong>g> the evaluati<strong>on</strong> was added to the text (SeeChapter 8 for more informati<strong>on</strong>).The authors focused primarily <strong>on</strong> c<strong>on</strong>taminants in the FW phase; are there anyc<strong>on</strong>cerns in the marine envir<strong>on</strong>ments that should be c<strong>on</strong>sidered?Resp<strong>on</strong>se: Yes, the potential effects <str<strong>on</strong>g>of</str<strong>on</strong>g> exposure to c<strong>on</strong>taminants in themarine envir<strong>on</strong>ment needs to be c<strong>on</strong>sidered, particularly in the Strait <str<strong>on</strong>g>of</str<strong>on</strong>g> Georgiawhere there are discharges from various municipal wastewater treatment plantsand industrial facilities. Such an evaluati<strong>on</strong> was bey<strong>on</strong>d the scope <str<strong>on</strong>g>of</str<strong>on</strong>g> thisinvestigati<strong>on</strong>, however.2. Evaluate the interpretati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> the available data, and the validity <str<strong>on</strong>g>of</str<strong>on</strong>g> anyderived c<strong>on</strong>clusi<strong>on</strong>s. Overall, does the report represent the best scientificinterpretati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> the available data?The report does a very good job in interpreting the available data.Resp<strong>on</strong>se: No resp<strong>on</strong>se is necessary.3. Are there additi<strong>on</strong>al quantitative or qualitative ways to evaluate the subjectarea not c<strong>on</strong>sidered in this report? How could the analysis be improved?The authors focused primarily <strong>on</strong> c<strong>on</strong>taminants in the FW phase; are there anyc<strong>on</strong>cerns in the marine envir<strong>on</strong>ments that should be c<strong>on</strong>sidered?Resp<strong>on</strong>se: Yes. However, evaluati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> the potential effects <strong>on</strong> sockeyeA-8

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