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India 2018

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Agriculture 55<br />

Egg Production:<br />

Poultry production in the country has taken a quantum leap in<br />

the last four decades, emerging from an unscientific farming practice to<br />

commercial production system with state-of-the-art technological interventions.<br />

Egg production at the end of the Tenth Plan (2006-07) was 50.70 billion as<br />

compared to 66.45 billion at the end of the Eleventh Plan (2011-12). Currently<br />

the total Poultry population 729.21 million (as per 19th livestock census) and<br />

egg production is around 82.93 billion during 2015-16. The per capita availability<br />

(2015-16) is around 66 eggs per annum. The poultry meat production is estimated<br />

to be 3.26 million tonnes.<br />

Wool Production: Wool production declined marginally at the end of Eleventh<br />

Five Year Plan (2011-12) to 44.7 million kg from 45.1 million kg in the end of<br />

Tenth Five Year Plan (2006-07). Wool production in the beginning of Twelfth<br />

Plan (2012-13) was 46.05 million kgs and increased to 48.1 million kgs in 2014-<br />

15 but declined to 43.6 million kgs in 2015-16. The wool production showed<br />

negative growth during 2015-16.<br />

Meat Production: The meat production has registered a healthy growth from<br />

2.3 million tonnes at the end of Tenth Five Year Plan (2006-07) to 5.5 million<br />

tonnes at the end of the Eleventh Five Year Plan (2011-12). Meat production in<br />

the beginning of Twelfth Plan (2012-13) was 5.95 million tonnes which further<br />

increased to 7.0 million tonnes in 2015-16.<br />

Fisheries Production: The country has vast potential for fisheries in view of the<br />

long coastline of about 8,118 kms apart from the inland water resources. During<br />

the financial Year 2015-16, <strong>India</strong> has exported ` 30420.83 crore which is about<br />

0.9 per cent of the National Gross Domestic Products (GDP) and 5.17 per cent<br />

to the agriculture GDP (2015-16). <strong>India</strong> is the second largest producer of fish<br />

and also second largest producer of fresh water fish in the world. Fish production<br />

has increased from 41.57 lakh tonnes (24.47 lakh tonnes for marine and 17.10<br />

lakh tonnes for inland fisheries) in 1991-92 to 107.90 lakh tonnes (35.8 lakh<br />

tonnes for marine and 72.10 lakh tonnes for inland fisheries) in 2015-<br />

16(Provisional).<br />

National Livestock Mission<br />

For sustainable and continuous growth of livestock sector by emulating the<br />

success achieved in dairy and poultry sectors, across species and regions, the<br />

National Livestock Mission was launched in 2014-15 with an approved outlay<br />

of ` 2,800 crore during XII Plan. This Mission is formulated with the objectives<br />

of sustainable development of livestock sector, focusing on improving<br />

availability of quality feed and fodder, risk coverage, effective extension,<br />

improved flow of credit and organisation of livestock farmers / rearers, etc.<br />

with the following sub-missions: (i) sub-mission on livestock development; (ii)<br />

sub-mission on pig development in north-eastern region; (iii) sub-mission on<br />

fodder and feed development; and (iv) sub-mission on skill development,<br />

technology transfer and extension.

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