Effects of dietary n-3 polyunsaturated fatty acids and ... - FINS

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1 st WorkshopXIII International Feed Technology SymposiumCONCLUSIONResults of this researching imply that using bentonite in proportion of 1.5 % in feed forcalves at age 30-120 days, improved pellets quality, increased average daily gain,average feed intake, feed conversion ratio, and ruminal pH. In diets for calves, whichconsume feed ad libitum can be recommended using of bentonite for increasing ofproduction performances.ACKNOWLEDGEMENTSThis research is realized by financial support of Ministry of Science, Republic of Serbia,through the Project for technological development TR-20016.REFERENCES1. Adamović M., Grubić G., Radivojević M., Petričević V., Tomović R.:Quality and efficiency of milk replacer utilization in feeding of calves. IInternational Congres « Food Technology, Quality and Safety, Novi Sad, 2007.2. Bringe, A.N., Schultz, L.H.: Effects of roughage type or added bentonite inmaintaining fat test. J. Dairy Sci. 52 (4), (1969), 465-471.3. Erdman, R.: Dietary buffering requirements of the lactating dairy cow: AReview. J. Dairy Sci. 71 (1988), 3246-3266.4. Grubić, G.: Neki fiziološki efekti peletiranja smeše koncentrata u ishraniteladi. Savremena poljoprivreda. 43(3), (1995), 119-123.5. Martin, L.C., Clifford, A.J., Tillman, A.D.: Studies on sodium bentonite inruminant diets containing urea. J. Anim. Sci. 29 (1969), 777-782.6. Pasha, T.N., Mahmood, A., Khattak, F.M., Jabbar, M.A., Khan, A.D.: Theeffect of feed supplemented with different sodium bentonite treatments onbroiler performance. Turk. J. Vet. Anim. Sci. 32(4), (2008), 245-248.7. Radivojević M., Adamović M., Grubić G., Stojanović B., Adamović O.,Novaković Ž.: Rezultati korišćenja zamena za mleko u ishrani teladi.Mlekarstvo, 18 (2003), 535-542.8. Rindsig, R.B., Schultz, L.H., Shook, G.E.: Effects of the addition of bentoniteto high-grain dairy rations which depress milk fat percentage. J. Dairy Sci.52(11), (1969), 1770-1775.9. Salari, S., Kermanshahi, H., Nasiri Moghaddam, H.: Effect of sodiumbentonite and comparasion of pellet vs mash on performance of broilerchickens. Int. J. of Poultry Sci. 5(1), (2006), 31-34.10. Stojanović, B., Grubić, G., Đorđević, N., Adamović, M., Radivojević, M.:Značaj peletiranja i korišćenja Na-Bentonita u proizvodnji smeša za ishranugoveda. Biotechnology in Animal Husbandry 24 (specc.issue), (2008), p. 435-444, 2008.167
1 st WorkshopXIII International Feed Technology Symposium11. Stojanović B., Grubić G., Adamović M, Đorđević N.: Važnije nutritivne ifiziološke osnove ishrane teladi. 5. Simpozijum ishrana, reprodukcija i zaštitazdravlja goveda. Fakultet veterinarske medicine Univerziteta u Beogradu.Zbornik radova, 65-78. Banja Kanjiža, 2007.168
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Effects of dietary n-3 polyunsaturated fatty acids and ... - FINS

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