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Effects of dietary n-3 polyunsaturated fatty acids and ... - FINS

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1 st WorkshopXIII International Feed Technology SymposiumTable 1. Chemical quality <strong>of</strong> feed ingredients <strong>of</strong> oleaceous plants originParameterSoybeangritsSoybeancakeSoybeanpelletSunflowerpelletProteins (%) 33.81-38.53 37.31-45.81 41.06-45.27 31.12-35.29Moisture (%) 5.21-8.30 4.88-9.11 9.92-11.52 6.76-12.93Fats * (%) 19.14-21.41 7.18-12.18 2.38-3.05 0.71-4.56Celullose (%) 3.46-6.51 3.12-6.23 2.97-7.44 18.05-24.24Ash (%) 4.49-5.22 4.91-6.49 5.62-5.75 5.48-6.65Urease activity (mgN/g/min) 0.08-0.52 0.06-0.44 0.07-0.23 -No. <strong>of</strong> samples 9 19 5 16Adequate quality (%) 67 100 80 75*Fat content in the sunflower pellets is not defined by Regulations on the quality <strong>and</strong>other requirements <strong>of</strong> fodder [16], <strong>and</strong> Regulations on changes <strong>and</strong> supplements <strong>of</strong>regulations on the quality <strong>and</strong> other requirements <strong>of</strong> fodder [17], but is given in themanufacturer's declaration.During the investigation <strong>of</strong> chemical quality <strong>of</strong> animal feed ingredients <strong>of</strong> oleaceousplants origin inadequate quality was found in 16.33% <strong>of</strong> samples, which is significantlysmaller percentage compared with invalid samples <strong>of</strong> feed ingredients <strong>and</strong> foddermixtures (41.97%) originating from surroundings <strong>of</strong> Niš <strong>and</strong> South Morava region [6].Based on the results shown in Table 1 can be noticed that the protein content did notmatch the quality <strong>of</strong> the Regulations on the quality <strong>and</strong> other requirements <strong>of</strong> fodder[16], <strong>and</strong> Regulations on changes <strong>and</strong> supplements <strong>of</strong> regulations on the quality <strong>and</strong>other requirements <strong>of</strong> fodder [17] in 4.08% <strong>of</strong> oleaceous plants samples. In one sample<strong>of</strong> soybean pellet <strong>and</strong> one sample <strong>of</strong> soybean grit detected protein contents were belowthe value <strong>of</strong> this parameter permitted by mentioned Regulations (44% or 36%). In thecase <strong>of</strong> cellulose content inadequate quality <strong>of</strong> 2 samples was a consequence <strong>of</strong> highervalues <strong>of</strong> this parameter than the maximum values issued by the current SerbianRegulations: 4.5% for soybean grit, <strong>and</strong> 21% for sunflower pellets. Three samples <strong>of</strong>sunflower pellet (18% <strong>of</strong> tested samples) were incorrect with respect to the content <strong>of</strong> fatabove 3% (max value listed in the manufacturer's declaration). Urease activity did notmatch the value given in the Regulations on the quality <strong>and</strong> other requirements <strong>of</strong> fodder[16], <strong>and</strong> Regulations on changes <strong>and</strong> supplements <strong>of</strong> regulations on the quality <strong>and</strong>other requirements <strong>of</strong> fodder [17] in one soybean grit sample because it was higherhigher than 0.40 mgN/g/ min.Correctness <strong>of</strong> feed components has beneficial impact on the quality <strong>of</strong> forage mixturesin which content the individual nutrients take part. Our previous investigations <strong>of</strong> feedmixtures from Banat region <strong>of</strong> Vojvodina in the period from 2006-2008 [8] also revealedthe small percentage <strong>of</strong> unaccurate samples - only 3.12% <strong>of</strong> them had inadequate proteincontent, 6.26% calcium content <strong>and</strong> 3.12% phosphorous content.284

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