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Effects of dietary n-3 polyunsaturated fatty acids and ... - FINS

Effects of dietary n-3 polyunsaturated fatty acids and ... - FINS

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1 st WorkshopXIII International Feed Technology Symposiummeaning that this feed component, with respect to its granulometric composition,belongs to finely granulated feeds, with the bushel weight <strong>of</strong> 654 mg/m 3 .Table 1. Chemical <strong>and</strong> granulometric compositions <strong>of</strong> corn gritsQuality parameter Content (%)Moisture content 13.36Crude ash content 0.24Crude proteins content 6.88Total sugars content 2.23Reducing sugars content 0.49Starch content 75.23Crude fat content 1.14Energetic valuekJ/100 gEnergetic value determined with calorimeter 1544Granulometric analysis Content (%)Particles > 550 μm 9.8Particles 250 μm 550 mm 81Particles < 63μm 9.2Bushel weight (kg/m 3 ) 654 kg/m 3Table 2 shows microorganism counts <strong>and</strong> mycotoxin contents in the corn grits.Analyses results show that with microbiological analyses were not found Salmonella sp.,coagulase-positive staphylococci, sulphite reducing clostridia, proteus spp., Escherichiacoli In 1 g <strong>of</strong> sample count <strong>of</strong> molds was 80, <strong>and</strong> total count <strong>of</strong> microorganisms was 500.Mycotoxicological analysis showed aflatoxins content

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