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Oral and Poster Abstracts

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complete r<strong>and</strong>om design (CRD). The research results show that<br />

ruminal pH <strong>and</strong> also ruminal ammonia nitrogen concentration have no<br />

statistical differences among treatments (p>0.05).<br />

Results: Ruminal pH levels <strong>and</strong> rumen ammonia nitrogen<br />

concentrations were not different (p>0.05) among treatments.<br />

Discussion: Reasons for that ruminal pH <strong>and</strong> rumen ammonia nitrogen<br />

concentration were not different (p>0.05) among treatments can be<br />

connected with that diets were isoenergetic <strong>and</strong> had similar protein<br />

percentages or equality of dry matter intake <strong>and</strong> also uniformity of<br />

nutrients digestibility. Some researchers found similar <strong>and</strong> some other<br />

researchers reached to different results from the present research<br />

consequences may be due to multi enzyme contents, enzyme<br />

application methods, enzyme types, enzyme levels, animal type or diet<br />

formulations which were apply with enzyme.<br />

Key words: NATUZYME, sheep nutrition, enzyme complex, ruminal<br />

pH, ammonia nitrogen<br />

802 Effects of DFM on Rumen Fermentation in Iranian Sheep<br />

H. Khazanehei 1 , K. Rezayazdi 1 , A. Nikkhah 1 , M. Riazabas 2 , H.<br />

Khalilv<strong>and</strong> 1 , N. Vahdani 1 , P. Hossein-Nia 3 , S. Ghovvati 4<br />

1 University of Tehran, Animal Nutrition, Karaj, Tehran, Iran<br />

2 University of Baghdad, Animal Nutrition, Baghdad, Iraq<br />

3 Isfahan University of Technology, Animal Science, Isfahan, Iran<br />

4 University of Mashhad, Animal Sciences, Mashhad, Iran<br />

A study was conducted to determine whether a direct-fed microbial<br />

(DFM) could be improvingruminal fermentation. Four Iranian sheep<br />

(Z<strong>and</strong>i breed, average BW 34+4.2 kg), fitted with ruminal cannulas, were<br />

used in a 2_2 cross-over design. Each experimental period was 21 days.<br />

Four rations were formulated to be iso-nitrogenus <strong>and</strong> iso-caloric <strong>and</strong><br />

represent two sources of roughage with two levels of DFM (0 <strong>and</strong> 5<br />

gr/day/head). Ingredients of diets were alfalfa hay <strong>and</strong> corn silage (as<br />

different sources of roughage), wheat straw, barley grain, canola meal,<br />

Mineral-vitamin mix, calcium carbonate <strong>and</strong> salt. DFM was contained<br />

Enterococcus faecium, Lactobacillus acidophilus, Lactobacillus casaei,<br />

Bacillus subtilis (lactate producing bacteria) <strong>and</strong> Saccharomyces<br />

cerevisiae. DFM was added to control diet (TMR, 50% forage: 50%<br />

concentrate, dry matter basis) just before feeding. Ruminal fluid samples<br />

were taken from rumen at 0, 2, 4, 6 <strong>and</strong> 8 h to determine rumen pH <strong>and</strong><br />

concentration of N-NH3, <strong>and</strong> at 4 h to determine concentration of VFA.<br />

Total VFA increased <strong>and</strong> mean ruminal ammonia decreased in diets with<br />

DFM compared to the control. DFM had no effect on propionate <strong>and</strong><br />

acetate concentrations, acetate:propionate ratio, mean ruminal pH <strong>and</strong><br />

maximum pH, however, decreased the nadir of ruminal pH. Increase in<br />

total VFA <strong>and</strong> decrease in mean rumen ammonia concentrations could be<br />

a result of higher microbial growth <strong>and</strong> activity in rumen of sheep that<br />

used DFM. The presence of lactate-producing bacteria is thought to help<br />

the ruminal microflora adapt to the presence of lactic acid <strong>and</strong> decreased<br />

the drop in ruminal pH following meals in sheep that used DFM (Table 1).<br />

Table 1. Characteristics of ruminal fermentation in sheep fed DFM<br />

Item 1 2 3 4 SE<br />

pH – – – – –<br />

Mean 6.49 6.55 6.45 6.51 0.07<br />

Min 5.85 b 5.93 b 6.04 a 6.1 a 0.04<br />

Max 7.05 7.12 6.98 7.06 0.04<br />

VFA<br />

Total, mM 71.26 d 82.3 b 75.91 c 88.6 a 3.42<br />

Acetate (A) % 37.69 b 41.97 a 38.21 b 43.63 a 1.5<br />

Propionat (P) % 19.46 21.96 20.23 22.87 1.2<br />

A:P 1.93 1.91 1.88 1.9 0.63<br />

NH 3 N mg/l<br />

Mean 8.47 bc 9 a 7.65 d 8.34 c 0.1<br />

a, b, c dMeans within a row that do not have a common superscript are different<br />

(p< 0.05), 1: control contain corn silage as a source of roughage, 2: control contain<br />

alfalfa hay as a source of roughage, 3: diet 1 with DFM, 4: diet 2 with DFM.<br />

Key words: DFM, alfalfa, corn silage, rumen fermentation<br />

803 Effect of Season <strong>and</strong> Photoperiod on the Time of First<br />

Postpartum Ovulation in Awassi Ewes<br />

V. Faigl 1 , M. Keresztes 1 , A. Márton 2 , H. Fébel 3 , M. Kulcsár 1 ,<br />

S. Cseh 1 , L. Solti 1 , Gy. Huszenicza 1<br />

134 XXV. Jubilee World Buiatrics Congress 2008<br />

1 Szent István University Faculty of Veterinary Science, Departament<br />

of Animal Reproduction, Budapest, Hungary<br />

2 Georgikon Faculty of Agriculture, University of Pannonia,<br />

Keszthely, Hungary<br />

3 Research Institution of Animal Breeding <strong>and</strong> Nutrition,<br />

Herceghalom, Hungary<br />

Our aim was to study the influence of season <strong>and</strong> photoperiod on the<br />

time of first postpartum (pp) ovulation in non-suckling, dairy ewes.<br />

Trials were conducted in a commercial Awassi flock, where lambs are<br />

weaned immediately after birth. In the first experiment (Exp.1.) autumn<br />

lambing (AL; n=27) <strong>and</strong> spring lambing (SL; n=38), 1-11 parity ewes<br />

were used. Milk progesterone (P4) was determined trice weekly<br />

between d 7 <strong>and</strong> 110 pp. The time of the first ovulation was estimated<br />

by means of individual P4 profiles. Blood samples were collected 1<br />

week before lambing <strong>and</strong> again on week 1, 2 <strong>and</strong> 5 pp <strong>and</strong> assayed for<br />

some metabolites (non-esterified fatty acid, ‚OH-butyrate) <strong>and</strong><br />

metabolic hormones (insulin, IGF-I, thyroxin). High proportion (89%)<br />

of AL dams ovulated before d 35 <strong>and</strong> became cyclic thereafter. 41% of<br />

them became pregnant from the 1-4 th ovulation. The non-conceiving<br />

ewes (n=16) became acyclic by Jan-Febr. Incidence of persistent<br />

corpus luteum (CLP; n=5) <strong>and</strong> short luteal phases (sCL; n=8; CLP <strong>and</strong><br />

sCL together in 4 cases) was frequent among non-conceiving dams. In<br />

contrast only 39% of the SL ewes ovulated before d70 pp. P4 levels<br />

during luteal phase in cyclic animals were lower, <strong>and</strong> length of cycle<br />

was longer in SL compared to AL. No CLP or sCL was detected in SL.<br />

61% of SL remained acyclic till the end of trial. Plasma metabolits <strong>and</strong><br />

metabolic hormones were in physiological range in the periparturian<br />

period. In Exp. 2. 48 autumn-lambing, 2-7 parity ewes were used.<br />

Animals were housed in open sheds. In mid September (1 week before<br />

the expected date of parturition) ewes were allotted into two treatment<br />

groups with regard to equal distribution of age, lambing date <strong>and</strong><br />

former milk yield. Long-day photoperiod (LD) group (n=23) was<br />

exposed to artificial light from sunset till midnight (approx 16 hours<br />

light/8 hours dark). Control group (n=25) received no treatment<br />

(natural photoperiod). Sampling protocol was similar to Exp. 1. The<br />

time of first pp ovulation tended to delay in LD animals compared to<br />

Control (average 25.87±1.63 vs 21.5±1.72 days pp; surv. analysis<br />

P=0.093). Metabolic parameters remained between normal ranges<br />

throughout the experiment. In conclusion: i) ovarian function of awassi<br />

population became seasonal under temperate continental weather. ii)<br />

First pp ovulation of non-suckling, autumn-lambing dams may happen<br />

very early, even before the completion of uterine involution. iii)<br />

Additional artificial lightening may retard the time of first pp ovulation.<br />

Key words: seasonality, reproduction, sheep, ovulation, photoperiod<br />

804 Concurrent Peste des Petits Ruminants Virus <strong>and</strong> Pestivirus<br />

Infection in Stillborn Twin Lambs<br />

O. Kul 1 , N. Kabakci 1 , A. Ozkul 3 , H. Kalender 2 , H. Atmaca 1<br />

1 Faculty of Veterinary Medicine, Kirikkale University, Veterinary<br />

Pathology, Kirikkale, Turkey<br />

2 Faculty of Veterinary Medicine, Kirikkale University, Animal<br />

Reproduction, Gynaecology & Obstetrics, Kirikkale, Turkey<br />

3 Faculty of Veterinary Medicine, Ankara University, Veterinary<br />

Virology, Ankara, Turkey<br />

Peste des petits ruminants (PPR) is a contagious viral disease of small<br />

ruminants that is characterized by pseudomembranous oral lesions,<br />

bronchointerstitial pneumonia <strong>and</strong> enteritis. Infection with PPRV is<br />

generally thought to be transmitted via oral <strong>and</strong>/or respiratory routes but<br />

vertical transmission of PPRV has not been reported. In this study, we<br />

report the pathologic, immunohistochemical <strong>and</strong> molecular diagnostic<br />

features of concurrent PPRV <strong>and</strong> BDV infection in stillborn twin lambs.<br />

Dead twin lambs were extracted from the birth canal of a 2.5-year-old ewe<br />

in dystocia in the fifth month of pregnancy <strong>and</strong> they were necropsied.<br />

Tissue samples were fixed in 10% buffered formalin <strong>and</strong> embedded in<br />

parafin <strong>and</strong> then sectioned 4-µm in thickness. Unfixed samples of skin,<br />

spleen, lymph node, lung <strong>and</strong> brain were submitted for virologic analyses.<br />

There were 33 ewes in the flock of origin. According to the attending<br />

veterinarian, clinical findings consistent with PPR, such as oral mucosal<br />

erosions, coughing, nasal discharge <strong>and</strong> diarrhea, were observed in this<br />

flock. Twelve ewes aborted during the lambing season; surviving lambs<br />

were weak <strong>and</strong> some had arthrogryposis. The PPRV primers were<br />

selected to detect the F coding gene of the virus. For pestiviral RT-PCR,<br />

the selection of primers directed to the p125 protein coding region of the<br />

BVDV genome was based on the close relationship between ruminant

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