Oral and Poster Abstracts
Oral and Poster Abstracts
Oral and Poster Abstracts
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RNS causes increased lipid peroxidation <strong>and</strong> accelerated proteolysis<br />
what is reflected in increased presence of LDH5, as hepatocytes<br />
destruction.<br />
Key words: cow, keton bodies, oxydative stress, ROS, RNS<br />
70 Effect of BCS Change during the Dry Period on the<br />
Performance of Dairy Cows<br />
T. Van Werven, D. Speksnijder, J. Papen, M. Nielen<br />
Faculty of Veterinary Medicine, Utrecht University, Farm Animal<br />
Health, Utrecht, Netherl<strong>and</strong>s<br />
This abstract shows the preliminary results of an on going blind trial<br />
on the effect of orally supplemented vitamin E during the dry period<br />
on the performance of dairy cows. Most studies are interested in<br />
either calving BCS or amount of BCS loss postpartum. This study<br />
evaluates the effect of BCS change (loss or gain) during the dry<br />
period on the postpartum performance of the cow. Five dairy farms<br />
were selected to participate in a blind field trial to investigate the<br />
effect of orally supplemented vit E. From each farm approximately 60<br />
dry cows are enrolled into the study 6-8 weeks prior to calving date.<br />
Dry cows are divided in two groups (A <strong>and</strong> B), one group is fed 135<br />
IU <strong>and</strong> the other group 3000 IU of vit E during the dry period. Body<br />
condition score is measured at a 5-point scale once a week during the<br />
dry period, at calving <strong>and</strong> at the first milk test-day. Milk test-day<br />
records are collected for fat, protein <strong>and</strong> SCC. Data on retained<br />
placenta are collected <strong>and</strong> defined as failure to expulse the placenta<br />
within 12 hours pp. Change of body condition score during the dry<br />
period is calculated by regression analysis which provides cows with<br />
an increasing or decreasing BCS during the dry period. Cows with an<br />
unchanged BCS during the dry period are included in the group of<br />
cows with increased BCS. Until so far milk test-day records of 94<br />
cows are presented. At the beginning of next March all cows will be<br />
included. From these preliminary results some interesting trends are<br />
demonstrated. There seems to be a difference between the two<br />
vitamin E groups (blind). Cows in group A show more often an<br />
significant increase of BCS during the dry period than cows in groups<br />
B, corrected for herd effects. Cows with average BCS3, corrected for increasing or decreasing slope during the dry<br />
period. Preliminary trends indicate that cows with a BCS loss during<br />
the dry period are less at risk for a fat/protein ratio > 1.4 than cows<br />
that gained BCS, corrected for days in milk. These results indicate<br />
that cows with BCS loss in the dry period might have a more efficient<br />
energy metabolism after parturition <strong>and</strong> therefore be less at risk for<br />
metabolic diseases like ketosis after parturition. Those cows might<br />
experience fewer metabolic changes during the transition from late<br />
gestation to early lactation. The possible effect of vit E on BCS needs<br />
further research.<br />
Key words: body condition score, dry period, dairy cows, vitamin E<br />
71 Metabolic Syndrome in Cows: TNF-1 Concentrations before<br />
<strong>and</strong> after Parturition in Healthy <strong>and</strong> Ill Cows<br />
B. Fürll 1 , G. Hädriich 2 , M. Fuerll 2<br />
1<br />
University of Leipzig, Department of Veterinary Physiology, Leipzig,<br />
Germany<br />
2<br />
University of Leipzig, Department of Internal Medicine, Leipzig,<br />
Germany<br />
Objectives: Today, cattle health is especially disturbed because of a<br />
strained metabolism. Cytokines of the visceral fat depot, TNF-1 for<br />
example, can affect the metabolism negatively. Therefore we<br />
investigated cows with the aims: a) Are there any differences<br />
between the TNF-1 concentrations in healthy <strong>and</strong> ill cows around<br />
parturition? b) Can those differences be noted before parturition<br />
already? c) Are there any TNF-1 changes specific for certain<br />
diseases?<br />
Material <strong>and</strong> methods: 20 healthy cows as well 103 cows with<br />
various diseases (table) were examined 10 days before parturition (d<br />
a.p.) <strong>and</strong> 3 d after parturition (p.p.). Blood samples were analysed<br />
byHitachi 912, TNF-1 by an ELISA.<br />
Results: The TNF-1 concentrations a.p. <strong>and</strong> p.p. of healthy (medians<br />
36:37 ng/ml) <strong>and</strong> ill (140:55 ng/ml) cows differed significantly. Table:<br />
TNF-1 (ng/ml), FFA (mmol/l) <strong>and</strong> haptoglobin (Hp, g/l) concentrations<br />
(medians) in healthy cows <strong>and</strong> cows with different diseases p.p.<br />
(*p=0.05)<br />
6 XXV. Jubilee World Buiatrics Congress 2008<br />
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pla- met- birth rian birth titis catio<br />
centa ritis cysts abomasi<br />
(DA)<br />
TNF-1 -10 35,6 90,7* 50,4 26,8 23,9 33,4 76,4 55,9*<br />
3 37,3 117,5* 47,8 19,9 10,0 19,8 50,5 10<br />
FFA -10 80 115 180* 150* 115 310 210* 85<br />
3 570 870* 872* 790* 875* 875* 620 1270*<br />
Hp -10 0.20 0.09 0.33* 0.09 0.11 0.40* 0,08 0,28<br />
3 0.74 1.51* 1.52* 1.45* 1.22* 1.86* 1,01 1,04<br />
The TNF-1 concentrations correlate a.p. with the back fat thickness<br />
(p>0.05); they are at their highest (p 0.4 mmol/L, <strong>and</strong> the prevalence of herds with >15%<br />
subclinical ketosis (cut-off of 1.4 mmol/L) was 52.6%. The within herd<br />
prevalence of NEB <strong>and</strong> SCK ranged from 14% to 80% <strong>and</strong> 8% to 44%,<br />
respectively. The prevalence of SARA (rumen pH 15% elevated NEFA <strong>and</strong> in 75% of<br />
herds with >15% elevated BHB. At least one retained placenta was<br />
reported in 85% of herds with >15% elevated NEFA <strong>and</strong> in 100% of<br />
herds with >15% elevated BHB. Further modelling of the data will be<br />
discussed at the meeting. The results suggest that subclinical metabolic<br />
disease in transition cows is present in dairy herds surrounding Lima,<br />
Peru at levels that may negatively impact milk production,<br />
reproductive performance, <strong>and</strong> profitability. There is opportunity to