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Oral and Poster Abstracts

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vitamin A stores in liver, the hypovitaminosis is not provable. Increased<br />

secretion of vitamin A in milk during postpartum period, increases the risk<br />

of hypovitaminosis occurrence in cattle’s feed on a poor beta- carotene<br />

nutrition. The aim of this study was to evaluate the value of vitamin A &<br />

beta-carotene during postpartum period in some semi industrial farms<br />

with poor beta-carotene based nutrition in Ghaemshahr Iran.<br />

Material & methods: Blood samples were obtained from 88 dairy<br />

cows during postpartum period. The samples were centrifuged <strong>and</strong><br />

froze pa at -20 °C. To prevent direct contact of samples with air <strong>and</strong><br />

light, serum were preserved at dark pockets. Cows were classified at 9<br />

groups based on postpartum period (1,2,3,4,5,6,7,8,9 month after<br />

parturition). Vitamin A & beta-carotene were determined by<br />

spectrophotometric method.<br />

Results: The mean value of vitamin A & beta-carotene were<br />

38.06±9.16 µg/dl & 33.8±9.74 µg/dl respectively. The mean value of<br />

vitamin A in 1,2,3,4,5,6,7,8,9 month postpartum were 33.98±7.26,<br />

29.51±3.5, 35.23±1.44, 37.20±7.62, 38.74±9.06, 38.09±8.20,<br />

39.91±6.96, 42.89±4.87, 46.05±5.01 respectively. The mean value of<br />

beta-carotene in 1,2,3,4,5,6,7,8,9 month postpartum were 37.02±3.45,<br />

40.17±1.56, 26.79±3.40, 40.29±6.26, 18.07±4.02, 36.15±3.6,<br />

59.61±8.36, 36.31±7.31, 31.11±8.19 respectively.<br />

Conclusion: The mean values of vitamin A were normal in spite of<br />

consumption of poor beta- carotene based nutrition. It might be due to<br />

high level of liver stores. There were not significant differences in mean<br />

vitamin A during postpartum period. The mean beta-carotene were lower<br />

than reference ranges during post partum period. The decreased level of<br />

beta-carotene indicates the nutritional deficiency of beta-carotene.<br />

Key words: Vit A, beta carotene, postpartum period<br />

445 Comparison of Clinical <strong>and</strong> Laboratuar Responses for<br />

Laparotomic Omentopexy <strong>and</strong> Laparoscopic Abomasopexy in<br />

Cows with Left Abomasal Displacement<br />

K. Yigitarslan 1 , N. Yavru 2 , S. Avki 1<br />

1 University of Mehmet Akif Ersoy, Faculty of Vet.Med,<br />

DEPARTMENT OF SURGERY, Burdur, Turkey<br />

2 University of Selcuk, Faculty of Vet. Med., DEPARTMENT OF<br />

SURGERY, Konya, Turkey<br />

The objective of this study was to compare the metabolic responses <strong>and</strong><br />

recovery period in cows with left abomasal displacement following by<br />

surgical treatment either with laparotomic omentopexy or laparoscopic<br />

abomasopexy. Forty cows brought to the Faculty of Veterinary Science<br />

(The Universities of Selcuk <strong>and</strong> Mehmet Akif Ersoy) <strong>and</strong> diagnosed with<br />

left abomasal displacement were used. The cows were divided for two<br />

groups. Twenty cows (group 1) were treated with laparotomic<br />

omentopexy <strong>and</strong> the other 20 were treated with laparoscopic<br />

abomasopexy. There were no statistically differences between both<br />

groups concern about sex, age, number of calving, time after parturition,<br />

diseases period, level of displacement, feces quantity, body temperature,<br />

heart frequency <strong>and</strong> serum lactate levels. Serum K <strong>and</strong> Cl levels were<br />

reached to normal levels in laparoscopic abomasopexy group at 72 nd<br />

hours postoperatively. The serum cortizol levels were maximum at 0 th<br />

hours both in laparoscopic abomasopexy <strong>and</strong> laparotomic omentopexy<br />

groups, <strong>and</strong> it was decreased under the preoperative levels after 24 hours.<br />

In cows treated with laparoscopic abomasopexy, the serum cortizol levels<br />

were statistically decreased at 24 th <strong>and</strong> 72 nd hours compared to the<br />

laparotomic omentopexy group (p

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