Oral and Poster Abstracts
Oral and Poster Abstracts
Oral and Poster Abstracts
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1111 The Prevalence of Hock Lesions in UK Dairy Cattle <strong>and</strong> the<br />
Significance of Risk Factors Associated with the<br />
Development of the Condition<br />
S. Potterton 1 , M. Green 1 , J. Harris 2 , K. Millar 2 , H. Whay 3 , J. Huxley 1<br />
1<br />
University of Nottingham, School of Veterinary Medicine <strong>and</strong><br />
Science, Nottingham, United Kingdom<br />
2<br />
University of Nottingham, School of Biosciences, Nottingham,<br />
United Kingdom<br />
3<br />
University of Bristol, Clinical Veterinary Science, Bristol, United<br />
Kingdom<br />
Hock lesions in dairy cattle are widespread around the world. Previous<br />
studies have recorded a prevalence of approximately 60% in Denmark<br />
<strong>and</strong> between 3 <strong>and</strong> 21% in Switzerl<strong>and</strong>. Prevalence levels from North<br />
American studies have varied widely from 0 to 91%, according to lying<br />
surface. In the UK, recent studies found almost 99% of examined cows<br />
had at least some callused area over a hock, <strong>and</strong> median proportions of<br />
ulcerated <strong>and</strong> swollen hocks of up to 14% <strong>and</strong> 58% respectively, have<br />
been observed. Hock lesions are correlated with injuries of the teat,<br />
carpal joints <strong>and</strong> skin, increases in lameness score, high somatic cell<br />
counts, greater incidences of clinical mastitis, <strong>and</strong> higher culling <strong>and</strong><br />
annual death rates. Differences in the prevalence <strong>and</strong> severity of hock<br />
lesions according to the lying surface <strong>and</strong> cubicle design have been<br />
identified. Cow-related factors (e.g. bodyweight <strong>and</strong> condition score,<br />
breed, <strong>and</strong> level of milk production), <strong>and</strong> management variables (e.g.<br />
herd size, provision for loafing or grazing, <strong>and</strong> calving season) have all<br />
been postulated as possible risk factors for the condition. The aim of<br />
this study was to determine the prevalence of hock lesions in animals<br />
on dairy farms in the East Midl<strong>and</strong>s of the UK, <strong>and</strong> the significance of<br />
potential risk factors in the development of the lesions. A r<strong>and</strong>om<br />
sample of 50 lactating cows on each of 80 dairy farms were assessed<br />
during a single day visit to each farm over the winter housing period of<br />
2007/08. The extent <strong>and</strong> severity of lesions over all aspects of the hock<br />
were assessed <strong>and</strong> recorded using a lesion map. Assessments were<br />
made of lameness score, body condition score, cleanliness, <strong>and</strong> rising<br />
behaviour. Days in milk, milk yield, age <strong>and</strong> parity data were<br />
collected. Measurements related to the animals environments were<br />
taken, including dimensions of loafing areas <strong>and</strong> cubicles, quality of the<br />
lying surface, <strong>and</strong> quantity of bedding material provided. Interviews<br />
were conducted with the farmers in an attempt to establish management<br />
characteristics <strong>and</strong> attitudes that may be driving the development of<br />
this condition. This paper presents data on the location, severity <strong>and</strong><br />
prevalence of hock lesions in UK dairy cattle <strong>and</strong> identifies factors <strong>and</strong><br />
practices which are associated with the presence of the condition.<br />
1112 A Comparison of Bovine Serological Profiles of Leptospira<br />
from two Tropical Regions in Mexico<br />
L. Moles 1 , J. Torres 1 , J. Cadena 1 , M. Luna 2 , D. Gavaldon 1<br />
1 Universidad Autónoma Metroopolitana Unidad Xochimilco,<br />
Producción Agrícola y Animal, México D.F., Mexico<br />
2 INIFAP, Cenid Microbiologia, D.F., Mexico<br />
The goal of this survey is to know the seroprofiles of the beef cattle<br />
form two different regions in the southeastern tropical area of Mexico.<br />
Microagglutination tests were performed using 10 international<br />
reference strains <strong>and</strong> 3 Mexican isolated strain, > 100 titers were<br />
considered positive. In the first region, 300 bovines belonging to 19<br />
estates were serologically tested. 84.6% seropositive bovines were<br />
Hardjoprajitno strain H-89 (60.3%), Hardjoprajitno (49.3%), Panama<br />
(40.6%), Wolffi (38%), Grippotyphosa (22.3%), Bratislava (21.3%)<br />
<strong>and</strong> Tarassovi (9.3%). In the second tested area 203 animals from 6<br />
estates were analyzed, the range of seropositive animals in the different<br />
estates was 36 to 89% <strong>and</strong> the most frequent serovars were<br />
Hardjoprajitno strain H-89 (67.4%), Wolffi (49.7%), Harjoprajitno<br />
(43.8%), Bratislava (6.4%) <strong>and</strong> Tarassovi (5.9%). There is a great<br />
similarity in the serological profile of leptospirosis in both areas; even<br />
though the frequency of the serovars is different, they are circulating in<br />
the same tropical region. It is likely that wild animals may play an<br />
important role in the maintenance of this serovars. On the other h<strong>and</strong>,<br />
despite frequency’s percentage not being the same this is probably due<br />
to ecological facts. We conclude that bovine leptospirosis is widely<br />
distributed in the tropical southeastern area of Mexico <strong>and</strong> the serovars<br />
identified in this survey point out which bacterin has to been used this<br />
area to prevent bovine leptospirosis.<br />
Key words: leptospira, leptospirosis, Bovine, Hardjo, Mexico<br />
170 XXV. Jubilee World Buiatrics Congress 2008<br />
1113 Serological Identification of Antibodies against Leptospira in<br />
Calves of a Dairy Cattle Farm in Mexico<br />
L. Moles 1 , J. Hern<strong>and</strong>ez 1 , D. Gavaldon 2 , J. Cadena 1 , J. Torres 1 ,<br />
M. Gonzalez 1 , M. Luna 3<br />
1<br />
Universidad Autónoma Metroopolitana Unidad Xochimilco,<br />
Producción Agrícola y Animal, D.F., Mexico<br />
2<br />
Universidad Autónoma Metroopolitana Unidad Xochimilco, DF,<br />
Mexico<br />
3<br />
INIFAP, Cenid Microbiologia, México DF, Mexico<br />
The aim of this work was to determine when the vaccine against<br />
leptospirosis should be administered in calves in the Breeding Center in a<br />
dairy farm region of Tizayuca, in Hidalgo. Sera of 50 calves from (6 days<br />
to 3 months), 50 from Phase II (4 to 6 months), 30 from Phase III (7 to 8<br />
months) <strong>and</strong> 30 from Phase IV (9 to 12 months), were analyzed. The<br />
microscopic agglutination test (OIE) was used, considering positive the<br />
sera with titers of 1:100 or more. From the 160 analyzed sera, 9.3% were<br />
identified positive. In Phase I, 11 (22%) of 50 were found, identifying 8<br />
(16%) of 50 reactors to the serovar Grippotyphosa; 5 (10%) of 50 to the<br />
strain H-89 that corresponds to Hardjoprajitno <strong>and</strong> 3 (6%) of 50 to Wolffi;<br />
the age of the positive animals went from 6 to 25 days. From Phase II, 4<br />
(8%) of 50 were identified, 3 (6%) of 50 from the strain H-89 <strong>and</strong> 1 (2%)<br />
of 50 from Wolffi; these animals were three months old. There were not<br />
positive calves in Phases III <strong>and</strong> IV. During the first 6 days of life, the<br />
calves remained with their mothers <strong>and</strong> sucked colostrums, which<br />
probably explains the presence of antibodies in animals less than 25 days<br />
of age. Considering that the positive criterion is of 1:100, the sera with<br />
fewer dilutions might show reactors to a larger amount of serovars found<br />
in the area. According to this information, the calves are free from<br />
maternal antibodies from 7 months on. This data suggests the convenience<br />
of vaccinating at the end of last phase. In other words prior to be<br />
inseminated <strong>and</strong> transferred to the breeding area.<br />
Acknowledgments: Patricia Meléndez for the laboratory support. In<br />
memoriam Miguel A. Cisneros-Puebla.<br />
Key words: leptospira, leptospirosis, calves, Mexico, cattle.<br />
1114 Serological Profile of Cattle from a Semiarid Region of<br />
Mexican Northwest<br />
D. Pedroza 1 , M. Luna 1 , V. B<strong>and</strong>a 1 , F. Salazar 2 , D. Gavaldon 3 ,<br />
L. Moles 3<br />
1 INIFAP, Cenid Microbiologia, México DF, Mexico<br />
2 UAEM, Toluca Edo, Mexico<br />
3 Universidad Autónoma Metroopolitana Unidad Xochimilco,<br />
Producción Agrícola y Animal, México DF, Mexico<br />
The purpose of this study was to determine the serological profile of<br />
beef cattle from a semiarid region from the northwestern part of Mexico,<br />
149 cows of 3 to 4 years of age from 7 estates were analyzed. All the<br />
animals had a reproductive disorder data as abortion, infertility <strong>and</strong> they<br />
had no positive test to brucellosis. Microagglutination tests were<br />
performed with 10 different stains of Leptospira international reference<br />
strains <strong>and</strong> 3 Mexican strains were added. Titers of ≥ 1:100 were<br />
considered positive. The percentage of positive animals in each estate<br />
varied from 47.3 to 100. From all the bovine sera studied 79.8% were<br />
positive <strong>and</strong> the titers range was 1:100 to 1:6400. Serovars’ higher<br />
frequency were Hardjo strain H-89 32.9%, Hardjo strain Hardjoprajitno<br />
<strong>and</strong> Bratislava 32.2%, Wolffi 30.2%, Icterohaemorrhagiae strain Palo<br />
Alto 19.5%, Hardjobovis 18.1%, Canicola 10.7%, Tarassovi <strong>and</strong><br />
Pyrogenes 5.4%, Grippotyphosa 4%, Icterohaemorrhagiae RGA <strong>and</strong><br />
Portl<strong>and</strong>-vere 2%. Up to 6 different serovars were identified in some<br />
sera. The most frequent serovars in 4 estates were Hardjo strain H-89,<br />
Hardjoprajitno <strong>and</strong> Wolffi. In other estates Icterohaemorrhagiae strain<br />
Palo Alto <strong>and</strong> Hardjo were very common <strong>and</strong> in the last one Bratislava<br />
<strong>and</strong> Wolffi appeared to be the most important serovars. It is highly<br />
recommended to consider the serological profiles in order to select an<br />
efficient vaccine to prevent leptospirosis in this area.<br />
Key words: leptospira, leptospirosis, cattle, Mexico, Hardjo<br />
1115 A Retrospective Seroprevalence Study of Bovine<br />
Leptospirosis in Mexico Considering Ecological Regions<br />
M. Luna 1 , L. Moles 2 , D. Gavaldon 2 , C. Nava 3 , F. Salazar 4<br />
1 INIFAP, Cenid Microbiologia, México DF, Mexico<br />
2 Universidad Autónoma Metroopolitana Unidad Xochimilco, CENID<br />
MICROBIOLOGIA, MEXICO, D.F., Mexico